Riscky’s BBQ has been around for over 94 years serving up the finest in mouth-watering ribs, BBQ sandwiches and chicken and so much more. The world renowned Riscky’s barbeque is hand-rubbed with “Riscky Dust” and slow smoked for hours. According to the folks that work at Riscky’s and the customers who frequent the restaurants, Riscky’s has become a legend in Texas barbeque.
Hours
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
Address and Contact Information
Address: 140 E Exchange Ave #101, Fort Worth, TX 76164
Phone: (817) 626-7777
Website: http://www.risckys.com/
Menu Photos
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Riscky’s Bar-B-Q – Downtown Fort Worth
Reviews
We ordered sausage on bread with fries, which were tasty, and a rack of ribs to try. Unfortunately, the ribs came with too much fat and very little meat, and they were not among the most flavorful we’ve had.
That said, if you are nearby, it can still be worth a stop the decor is amazing and the service is excellent.
I had the chopped brisket, it was good but there was no way to cut it in half. All you get is a fork. Not sure why no knives but that’s how they roll. I had fries as well, they seriously looked like they had been dipped in oil. No crisp and soggy. They were busy so I am sure the cooks were in a hurry. Been there many times. Still not right though.
Managers were walking around but didn’t see any of them, saw 3, check with customers about their food. Would have been nice had they taken the time with any customer.
I am curious what the return rate of customers is. We are here for a week and will not be back to try any other entrees.
Food:
– The brisket bites were good for an appy.
– The catfish basket was inedible. Perhaps it’s cause I’m a West Coaster and didn’t grow up eating it. But it tasted like dirty water.
– The burger was good from the couple bites that were shared with me.
– Sides, stay away from the coleslaw and potato salad. Order fries as it may be your best chance for freshly deep fried. The salads seemed store bought and over sauced. The potato salad was discoloured from sitting out too long. I’m assuming it was portioned earlier in the day and not covered up. I didn’t take a picture.
Closing notes – stick with beef and fries.
Seating and service was good. You won’t be able to see the cattle run from the patio as people line the streets.
Overall, it’s a decent place to visit once, but I wouldn’t recommend it if you’re looking for great BBQ.