Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Menu Photos
Photo Gallery
Related Web Results
RINCONCITO CUBANO CRIOLLO
RINCONCITO CUBANO CRIOLLO. 890 sw 87th avenue, miami, FL 33174, us. 305-551 6644. Copyright © 2018 RINCONCITO CUBANO CRIOLLO – All Rights Reserved. Con …
Rinconcito Cubano
70 NW 107th Ave, Miami, FL 33172, United States · Online order rinconcito 107 … Menu Rinconcito Cubano Criollo · (305) 551-6644 · 890 SW 87th Avenue, Miami …
Rinconcito Cubano 107
RINCONCITO CUBANO 107. RINCONCITO CUBANO 107RINCONCITO CUBANO 107. Online Order · Cantinas. Rinconcito Cubano 107. 70 Northwest 107th Avenue, Miami, Florida …
Reviews
SusAna Elena Valqui
Best place for a cafecito and delicious desserts. Their cuban dishes are amazing, especially the bistec de pollo with morro and tostones. The waitresses are extremely friendly and polite and helpful. Prices are affordable. Servings are well-portioned
… moreDΛVΞ GΛRCIΛ
Why Everyone in Miami Is Talking About This Cuban Spot (and You Should Too)
.
WESTCHESTER, FL – Slide into Rinconcito Cubano Criollo and you’re not just entering another Cuban eatery — you’re stepping into a living, breathing homage to abuela-style cooking with a personality as bold as Miami’s own heatwave. There’s nothing timid about this place: the vibe, the food, and the crowd all punch well above their modest price tags.
.
Let’s talk ambiance: think polished casual with a no-nonsense Cuban soul. The décor is simple but welcoming, like the living room of a well-loved Cuban aunt who always somehow has extra chairs ready. This isn’t a white-tablecloth snooze — it’s lively, full-bodied, and hospitable in that effortless Miami way that makes you immediately feel at home. On weekends, locals gush about live music and even impromptu karaoke, which adds a spontaneous, joyful soundtrack to your meal.
.
Diners span a wide spectrum — from loyal regulars grabbing their takeout at the window, to families gathering for Sunday suppers, and couples seeking something delicious without the fuss. The service carries a welcoming ease, as if you’ve been invited into the family: warm, attentive, and effortlessly efficient.
.
The Menu: Here’s where Rinconcito earns every bit of its acclaim. Cuban classics are executed with precision and generosity:
.
Sopa de Pollo: This is not your sterile chain café broth. It’s hearty, aromatic, and soulful — the kind of chicken soup where the smell alone could cure a hangover and a broken heart. Tender chicken, root veggies, and rich broth make every spoonful warming and satisfying. .
Ropa Vieja: Strands of shredded beef bathed in a tomato-rich, slightly sweet sauce that dances with garlic and pepper. Served over perfect moros y maduros (rice, beans, and plantains), it’s the culinary equivalent of a vintage Cuban son record — familiar but ineffably good. .
Pescado Frito / Pargo Frito: The whole fried red snapper, crunchy and briny with flesh that flakes like a dream. Add tostones on the side, and this becomes a signature moment — bold, briny, and unapologetically indulgent. .
Dessert deserves its own standing ovation too. The tres leches cake — soaked, not soggy — is creamy, sweet, and just boozy enough to feel grown-up without being a bore.
.
And the price? Here’s the brilliant bit: while you’re getting food that tastes like it cost the chef a decade of practice and soulful sweat, the check remains afforadble and competative – which feels downright generous for what you’re served.
.
In the end, this place is a true hidden gem in Miami’s Cuban eatery constellation. From the first smoky smell of simmering broth to the last bite of creamy dessert, Rinconcito Cubano Criollo delivers authenticity, heart, and pure flavor clarity. This is Cuban food with soul — and a reason why locals keep coming back. Five stars, no question.
… more.
WESTCHESTER, FL – Slide into Rinconcito Cubano Criollo and you’re not just entering another Cuban eatery — you’re stepping into a living, breathing homage to abuela-style cooking with a personality as bold as Miami’s own heatwave. There’s nothing timid about this place: the vibe, the food, and the crowd all punch well above their modest price tags.
.
Let’s talk ambiance: think polished casual with a no-nonsense Cuban soul. The décor is simple but welcoming, like the living room of a well-loved Cuban aunt who always somehow has extra chairs ready. This isn’t a white-tablecloth snooze — it’s lively, full-bodied, and hospitable in that effortless Miami way that makes you immediately feel at home. On weekends, locals gush about live music and even impromptu karaoke, which adds a spontaneous, joyful soundtrack to your meal.
.
Diners span a wide spectrum — from loyal regulars grabbing their takeout at the window, to families gathering for Sunday suppers, and couples seeking something delicious without the fuss. The service carries a welcoming ease, as if you’ve been invited into the family: warm, attentive, and effortlessly efficient.
.
The Menu: Here’s where Rinconcito earns every bit of its acclaim. Cuban classics are executed with precision and generosity:
.
Sopa de Pollo: This is not your sterile chain café broth. It’s hearty, aromatic, and soulful — the kind of chicken soup where the smell alone could cure a hangover and a broken heart. Tender chicken, root veggies, and rich broth make every spoonful warming and satisfying. .
Ropa Vieja: Strands of shredded beef bathed in a tomato-rich, slightly sweet sauce that dances with garlic and pepper. Served over perfect moros y maduros (rice, beans, and plantains), it’s the culinary equivalent of a vintage Cuban son record — familiar but ineffably good. .
Pescado Frito / Pargo Frito: The whole fried red snapper, crunchy and briny with flesh that flakes like a dream. Add tostones on the side, and this becomes a signature moment — bold, briny, and unapologetically indulgent. .
Dessert deserves its own standing ovation too. The tres leches cake — soaked, not soggy — is creamy, sweet, and just boozy enough to feel grown-up without being a bore.
.
And the price? Here’s the brilliant bit: while you’re getting food that tastes like it cost the chef a decade of practice and soulful sweat, the check remains afforadble and competative – which feels downright generous for what you’re served.
.
In the end, this place is a true hidden gem in Miami’s Cuban eatery constellation. From the first smoky smell of simmering broth to the last bite of creamy dessert, Rinconcito Cubano Criollo delivers authenticity, heart, and pure flavor clarity. This is Cuban food with soul — and a reason why locals keep coming back. Five stars, no question.
Adina Caskey
Local place where the locals eat…the real deal!! Yummy!! Fast service and savory lunch!
… moreChieh Chen
Really nice friendly staff… My wife was visiting Miami, on the way back her phone had ran out of battery. She could not get back to the hotel. The restaurant manager let her borrow their phone charger and literally saved her life. We came back few days to visit. Food is gooood and very delicious. Desert like the tres leches cake is phenomenal. Very sweet and creamy
… moreVanessa Villareal
My dr ordered me to stay on liquids. So I ordered a large chicken soup. When I got there the service was HORRIBLE! The soup was not even hot it was Luke warm. When I got home it was nothing but pure noodles and potatoes BARELY chicken. The bread (2) and has hard as a rock!!!! I called to and spoke with a manager and they had said come back today or tomorrow we will reimburse you the soup at no charge. I thought to myself forget that. But instead I went to give it another try! I showed up today the following day. And told the girl what happen and that the manager said I wouldn’t be charged. She looked at me and said you still have to pay for the soup. My response how am I going to pay for something that wasn’t correct the first time and the manger said to come the following day. Shrugged her shoulders chuckled and said you if you want the soup you have to pay for it. These people are the most ridiculous uneducated/ professional I have encountered. It’s not the first time I’ve had issues with orders and there rudeness. I MOST Definitely won’t come back!
… moreEric 01
Even dining here right before closing, the food was fresh and the service attentive. Definitely want to come back to this location and try another meal.
… moreavril sanchez
Don’t get me started with this restaurant. The price for the food is AMAZING. When they brought us our food I was shocked for how well it looked like and when I tasted it I fell in love with the taste. The tamales were a different taste from ones i’ve had in my life and they were so flavorful. If nobody has fried yuca (cassava) before in their life, they should try theirs. Yuca tastes like potato and they put lime juice on top, which makes it more flavorful. The churros were thin and crunchy. The steak was well seasoned and juicy. I would 100% recommend for others to come her and try their food out.
… moreRon Ackerman
There’s not much good to say about this Cuban café/restaurant.
I sat outside to have breakfast. The “Perico Ripiado” was ok, service was prompt but when I was served the cup of milk to prepare my coffee (they bring it to you in a separate cup) I noticed the lipstick on the edge of the cup.
These experiences kinda give you a sense that the rest of the utensils, plates, etc. They probably just rinse not washed.
What gets me angry about these places is that they either don’t understand what customer service is because they are so used to a blue collar cliente that accept the low standars in exchange of somehow low prices, or they just don’t care to get better.
One would think that with 300+ Cuban cafes in the Miami-Dade county, you would want to excel and recognize among your peers to gain more customers.
… moreI sat outside to have breakfast. The “Perico Ripiado” was ok, service was prompt but when I was served the cup of milk to prepare my coffee (they bring it to you in a separate cup) I noticed the lipstick on the edge of the cup.
These experiences kinda give you a sense that the rest of the utensils, plates, etc. They probably just rinse not washed.
What gets me angry about these places is that they either don’t understand what customer service is because they are so used to a blue collar cliente that accept the low standars in exchange of somehow low prices, or they just don’t care to get better.
One would think that with 300+ Cuban cafes in the Miami-Dade county, you would want to excel and recognize among your peers to gain more customers.
Elaine Gonzalez
Horrible customer service. Placing a holiday order and was given different information with each call. Spoke to a manager, who was totally useless in resolving the situation caused by his own employees. Ended up not placing the order. Will never order from here again.
… moreLazaro Garcia
I have been to this restaurant before, and the food here has always been great, and the server is always very friendly. It’s definitely a place I would want to go back again.
… more