Treva Pearce
This is by far, the best BBQ! Excellent service!! Sauce is great!! I should have taken photos before starting to eat. Ribs were so tender, even the bones were falling apart. Baked beans were delicious!
… moreBailey Stout
The first photo is what their ribs are supposed to look like and the second is what they gave us and they see no problem with it. The meat was like the chew beef Jerky in the can. The Manager said this is what they are supposed to be like. We have been here before and out experience was not bad. I also told the manager that our inlaws had got some burnt ribs a couple days ago and she said “well she doesn’t know why we would call and order ribs if they just got bad ones”. Like we believe in second chances but not 3rd ones. Ridiculous honestly.
… moreBlondie Sanders
Good food, good wait staff, it’s Sunday, and they were expecting a large crowd so we were able to go into their banquet room, and eat.
… moreMauiboy Dave
Great food. Brisket was nice! BBQ was great on my chicken. Beans were really good. Onion rings are super good. We’re coming back to try more.
… moreDebra Hawkins
Absolutely delicious. Clean environment and friendly staff. Can’t ask for anything more than that.
… moreD Ramos
First time to this place. Menu has quite a few options, we had the ribs, Brisket and Pulled Pork. Great flavor, large portions and also the fries and onion rings were good. Potato salad also had a good flavor. If I could change anything, and I believe it is due to the fact, that I grew up on California BBQ, I would have liked more spices. Atmosphere was good. The only reason I didn’t give it a 5 star, which is just my preference, there is no alcohol.
… moreKathy Osburn
Meal was delicious. Good portion. Brisket was crazy good. Homemade sauce was awesome. Great people. Atmosphere was really neat. Will definitely return . Can’t wait to try other menu items. 5 star.
… moreMatt Harris
Only date i ever took my unsuspecting girlfriend to then drained her accounts and disappeared. great food
… moreAmy Sanders
Food is ok. Nothing to write home about. Sides portions are small. Onion rings were over cooked. Tiny portion of fried mushrooms for 8 dollars. One waitress is good. If you don’t get her, you’ll wait forever while the others chit chat about their lives.
… moreLisa Cupps
$70 for an underbaked potato, a 3 meat dinner, a grilled cheese and a brisket sandwich, and a shrimp poppers appetizer with 5 pieces is highway robbery. And the service left a LOT to be desired. The ribs tasted weird. About the only part that tasted good was the pulled pork. Needless to say, we won’t be going back. Not a good way to keep the locals coming back to spend their money.
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