connie gates
Best pizza I’ve ever had in my life. I was never a big fan of pizza, it always left me feeling a little sick and regretful, I figured If I’ll ever try a “real” pizza that’s actually good I’d have to go to Italy. Fortunately I found this place so close to me, although I’d drive far to get here if I had to. If I can’t finish the pizza I like to put it in a bag in the fridge, pop it in the oven at 450 right on the rack with foil on the bottom rack underneath for about 5-6 mins, it’s still totally delicious. The vegetable is my personal favorite with Calabrian chili peppers. Very clean place, great staff, freshest ingredients I’ve ever seen. Even the salads are great! I could go on and on but the food speaks for itself! Also last thing, my sister is very gluten intolerant but craves bread so she decided to give it a whirl and deal with the consequences but low and behold she had NONE. The ingredients they use in the crust is so high quality that she didn’t get sick. They have gluten free options as well which is so sweet. My other sister is lactose intolerant but they allowed her to bring her own cheese to top the pizza with and they did it gladly! Thank you so much to all who work at Riga, God bless you all!! What a gift to the community
… moreJustin VanHook
Pizza connoisseurs – it’s THIN, LIGHT, CRISPY, and the slices are huge. Very flavorful. At the time of writing this, I got two huge slices and a garlic knot for $8. Can’t beat it. I highly recommend.
… moreAmanda Bright
Would get again. Loved the Trenton, good flavor and thickness. Cheese pizza was good too. Guys inside were nice. Inside felt newer and clean.
… moreDory Gordon
This is the best pizza that we’ve encountered since moving to the area 8 1/2 years ago. We got one meat lovers and one veggie lovers. Both were chock full of toppings; both were incredibly flavorful. Nice crust on bottom and on edge. Definitely recommend and will return.
… moreEric S
I’ve worked in 3 different pizza shops over the course of 17 years. I can tell without a doubt every ingredient that Riga uses with top of the line. Hands down the best pizza around. The wings are awesome. Great flavor and the meat comes right off the bone. I tried a turkey hoagie and it was excellent (although i wish they had a few more options). I refuse to get pizza and wings anywhere else! The absolute best and it’s not even close.
… moreK A
Excellent pizza and equally delicious garlic knots. In town for work, tried both their round and square pizza on 2 different visits. The Trenton square was my favorite, although the sausage and ricotta was still amazing. You simply won’t go wrong here if you like pizza. They do it very well.
… moreJohn Balassis
Our go-to order every Saturday. Thin, crispy pizza. Very high quality ingredients. They must be from Italy because it’s rare to see toppings like soppressata, Calabrian chili peppers, mortadella and pistachio as options.
Delivery is fast and always piping hot.
… moreMoriyah Cox
My coworkers heavily recommended this place for their salads and pizza. Last night I picked up their sausage and ricotta pizza (it has hot honey on it, woah!) and added spinach and red onions to it. SO GOOD! It was done when they said it would be, they were so friendly. Best movie night, will definitely be back. ☺️
… moreseb subra
First time at Riga Pizza. First cauliflower pizza ever. I am a difficult pizza lover and that’s a 10 for me! Will be back! From a French dude
… moreJohn “John.R”
Another late night of work. Just in town for business. Found Riga Pizza was still delivering in my area, and offered a 23 minute delivery time. Simple LG, CHZ, PEP, MUSH pie and it thoroughly hit the spot!
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