Hours
| Tuesday | 9 AM–9 PM |
| Wednesday | 9 AM–9 PM |
| Thursday | 9 AM–9 PM |
| Friday | 9 AM–10 PM |
| Saturday | 9 AM–10 PM |
| Sunday | 11 AM–7 PM |
| Monday | 9 AM–9 PM |
Address and Contact Information
Address: 67070 Gratiot Ave, Richmond, MI 48062
Phone: (586) 727-5411
Website: http://originalbuscemis.com/
Menu Photos
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Menu – Original Buscemis
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RICHMOND 67070 Gratiot Ave 586-727-5411. . ROCHESTER 100 W. Univeristy St 248-651-1111. . ROCHESTER HILLS 2228 Crooks Rd 248-852-6464. . ROMEO 211 E. St.
Richmond Original Buscemis | Richmond MI – Facebook
Richmond Original Buscemis, Richmond. 57 likes. Casual Detroit-based chain serving up square pizzas & Italian subs since the 1950s.
Reviews
Dan Meinhard
There pizza quality is pretty much standard across all of there stores… Great pizza and subs…. Then I ordered from this one as it was on the way home.
A guy takes my order, small pepperoni and ham square pizza and a BLT square all in the small sizes. He then asks what toppings come on the BLT pizza… I was shocked he didn’t know. I said mayo, bacon, lettuce and tomato, that’s it. Isn’t it posted somewhere I thought?
We received a cooked pizza with all the ingredients, no mayo, baked on. Mind you BLT pizzas have no red sauces, this one did. BLT pizza have mayo baked on it, with bacon, then add lettuce and tomato after baking with more mayo on top.
Someone needs to read the topping menu for making pizza. It’s not rocket science.
… moreA guy takes my order, small pepperoni and ham square pizza and a BLT square all in the small sizes. He then asks what toppings come on the BLT pizza… I was shocked he didn’t know. I said mayo, bacon, lettuce and tomato, that’s it. Isn’t it posted somewhere I thought?
We received a cooked pizza with all the ingredients, no mayo, baked on. Mind you BLT pizzas have no red sauces, this one did. BLT pizza have mayo baked on it, with bacon, then add lettuce and tomato after baking with more mayo on top.
Someone needs to read the topping menu for making pizza. It’s not rocket science.
Jeff (mrlinux11)
The subs/pizza are good. They have almost all types of booze brands
… moreJennifer Washburn
Pizza is Horrible!! Worst Buscemis I’ve been to! My 1st experience was receiving a burnt pizza. Icky!! I will travel to the Buscemis on 25 Mile from now on. This place needs help, for real!
The cashier was nice, but way understaffed
… moreThe cashier was nice, but way understaffed
Victor Medvedik
The owner is amazing. The other sub shop fell through the day before my wife’s dad’s memorial. With less than 24 hours he made us 12 feet of sub just in time. Forever grateful and will be a recurring customer.
… moreTanner Simpson
I love Z! I’ve gone to this store everyday for the last two years. The guys that run this shop are very wholesome and respectable. If they don’t have something you want, then Z will order it immediately and have it in stock no later than a weeks time. These guys care about making their customers happy.
… moreThe cham Fam
Went out of my way to go..got there only hours old pizza and no other food items and there old card reader has a crappy NFC reader and pay to tap wasn’t working…. literally left with nothing…also store was filthy.
… moreJames Stevenson
Went here thanking
I would find non expired beer but was wrong lot of there stock is expired also the front counter guy is rude. Let someone else run that place. Bad experience don’t buy from them.
… moreI would find non expired beer but was wrong lot of there stock is expired also the front counter guy is rude. Let someone else run that place. Bad experience don’t buy from them.
Stephanie Marie
The pizza was definitely not the original Buscemis. It was kind of like cardboard. We got some subs too, they were good. Disappointed they didn’t have chicken tenders like at other Buscemis locations.
… moreRobin Wilson P
Today was my 1st introduction to Buscemis in Richmond Michigan! I’m new to the Port Huron area from Grand Rapids Michigan and I finally discovered the pizza dough I’ve been looking for along with the dried pepperoni the Grand cheese and that fresh fresh dough. I couldn’t be happier! Here is a product that brings honor to the family name and hard working tradition. God bless you and I wish you continued success!
… moreHoward Benedict
Z and his family are the most genuine and humble people you can meet. I walked into the Buscemis here in town over a decade ago, a stranger to the area having just moved down here from very rural Northern Michigan and they were immediately kind and courteous. They always address me by first name when I go in, and whilst Richmond is small, it’s considerably bigger than what I was used to, and they made me feel right at home.
Now beyond the personal stuff, we gotta talk about the pizza. The pizza they make, especially when ordered fresh is so good. Buscemis as a while is known for their square, detroit sytle, but let me tell you. Do NOT sleep on their round pies. A normal large I believe is $7 for 1-topping, and there XL is $11.99 for one topping. Do yourself the favor and get a round XL. The slices are nice, big and foldable, kind of like a “New York” style pizza, and their round is so insanely underated.
… moreNow beyond the personal stuff, we gotta talk about the pizza. The pizza they make, especially when ordered fresh is so good. Buscemis as a while is known for their square, detroit sytle, but let me tell you. Do NOT sleep on their round pies. A normal large I believe is $7 for 1-topping, and there XL is $11.99 for one topping. Do yourself the favor and get a round XL. The slices are nice, big and foldable, kind of like a “New York” style pizza, and their round is so insanely underated.