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Indian eats like curry, biryani, tandoori & pakora, plus lunch specials, in a modest counter-serve.
Address and Contact Information
Address: 601 S 3rd St Suite B C, Renton, WA 98057
Phone: (425) 264-5570
Website: http://ricencurry.net/
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RICE N CURRY RESTAURANT
Experience the best Indian restaurant in town with a diverse menu of halal food. Dine-in and savor the flavors of authentic Indian cuisine.
Menu – RICE N CURRY RESTAURANT
APPETIZERS · BUTTER CHICKEN TACOS · MANGO CHICKEN TACOS · NAAN KABAB SLIDER · NAAN TIKKA SLIDERS · SAMOSA [VG] · VEGETABLE KABAB [VG] · MANGO CHICKEN TIKKA [GF].
Order RICE-N-CURRY – Menu & Prices – Renton Delivery | Uber Eats
601 South 3rd Street, Renton, WA 98057. Fun fact: RICE-N-CURRY serves one of the most popular things in Renton: garlic naan.
Reviews
Marvin Rosete
There is definitely some great Indian culinary establishments in Renton. But sometimes you just want something quick, casual, and tasty. That place is Rice and Curry.
Owned by Gurminder Kaur and family, Rice and Curry is located in the heart of Downtown Renton, across the street from the Piazza.
As small as it, the place is surprisingly busy. Traffic is particularly high on weekends where many from fans of Indian culinary delights come to converge for a nice meal.
Most of the favorites are here, butter chicken, tikka masala, pakoras – fresh na’an. It’s there.
As for me, I started with an appetizer of fresh samosa and chutney. I also ordered the traditional chicken curry with garlic na’an. My friend ordered the buttered chicken with a side of basmati rice. Let’s not forget some tasty mango lassi to make the meal complete.
Come on down to Rice and Curry, as you are. The food will be hot fresh and tasty, and have that Indian flair that will have coming back for another serving!
#riceandcurry #riceandcurryrenton
#supportrentoneats
… moreOwned by Gurminder Kaur and family, Rice and Curry is located in the heart of Downtown Renton, across the street from the Piazza.
As small as it, the place is surprisingly busy. Traffic is particularly high on weekends where many from fans of Indian culinary delights come to converge for a nice meal.
Most of the favorites are here, butter chicken, tikka masala, pakoras – fresh na’an. It’s there.
As for me, I started with an appetizer of fresh samosa and chutney. I also ordered the traditional chicken curry with garlic na’an. My friend ordered the buttered chicken with a side of basmati rice. Let’s not forget some tasty mango lassi to make the meal complete.
Come on down to Rice and Curry, as you are. The food will be hot fresh and tasty, and have that Indian flair that will have coming back for another serving!
#riceandcurry #riceandcurryrenton
#supportrentoneats
Naila Kling
Since I was in South Renton I had to check out this place what all the buzz is about re this place. Well I received such a warm welcome from RJ & his charming aunt Rinky. The place was clean , peaceful & relaxing. The food was served in a timely manner, it was mouthwatering with generous portions . Take some home because you have to leave room for the mango ice cream made with love.
… moreChukkukaapi
We discovered this charming bistro-style Indian restaurant purely by chance, and are so glad we did!
Rice n Curry is absolutely charming in their ambience- bright, cheery, and offers that perfect balance of being cozy and yet not at all claustrophobic like most Indian eateries are. The location is perfect, with ample parking, patio seating optional, and offered huge windows to gaze out for the short time our order took to arrive.
We ordered Chukandar Chicken Tikka for starters, and enjoyed every bit of the perfectly-cooked succulent morsels, seasoned perfectly. For main course, we had Garlic naan and Bhuna ghosht (reduced lamb curry). Naans were hot, perfectly crispy-edged and soft. The bhuna ghosht was different from the other versions I had tried at different Indian restaurants, but in a good way. Usually they are more onion heavy, but the Rice-n – curry version had it more in a tomato rich gravy, savory and perfectly cooked, and made the perfect pairing with the naan. Host RJ and Rinky were warm and friendly and stopped by to chat, and were wonderful. The portions were generous, and perfect for two hungry people, who wanted a simple protein heavy meal. We didn’t order desserts, as we were full from the meal. Pricing was perfectly reasonable, and service was excellent.
Greatly recommend to anyone who wants to go and have a great experience in homely Indian dining.
… moreRice n Curry is absolutely charming in their ambience- bright, cheery, and offers that perfect balance of being cozy and yet not at all claustrophobic like most Indian eateries are. The location is perfect, with ample parking, patio seating optional, and offered huge windows to gaze out for the short time our order took to arrive.
We ordered Chukandar Chicken Tikka for starters, and enjoyed every bit of the perfectly-cooked succulent morsels, seasoned perfectly. For main course, we had Garlic naan and Bhuna ghosht (reduced lamb curry). Naans were hot, perfectly crispy-edged and soft. The bhuna ghosht was different from the other versions I had tried at different Indian restaurants, but in a good way. Usually they are more onion heavy, but the Rice-n – curry version had it more in a tomato rich gravy, savory and perfectly cooked, and made the perfect pairing with the naan. Host RJ and Rinky were warm and friendly and stopped by to chat, and were wonderful. The portions were generous, and perfect for two hungry people, who wanted a simple protein heavy meal. We didn’t order desserts, as we were full from the meal. Pricing was perfectly reasonable, and service was excellent.
Greatly recommend to anyone who wants to go and have a great experience in homely Indian dining.
Manami Imaoka
Rice N Curry is a hidden gem – it’s a family-owned business with low-key relaxing atmosphere. The food represents their love & care. It’s a must-try!
… moreArmed Burglar
VERY appreciative of the Gluten-Free options, which are many! Also very clearly labeled on the menu which is great. Its very good place with nice people that work there. Definitely give it a try
… moreN T
Ok I’m a little upset I haven’t came to this place a lot sooner. I live 5 mins away and drive by it ALL THE TIME. The vibe is nice, the music had me dancing a little, the decorations very classy and restaurant super clean. Everyone was very attentive. Food came out looking very IG post ready. Too bad I ate it so quick without taking a picture. Chicken butter seasoned perfectly. Garlic naan very flavorful. Will definitely come back again ❤️
… morejoey cheema
⭐️ Honest Review for Rice and Curry – Renton ⭐️
Me and two of my friends recently visited Rice and Curry in Renton. I’m sure the owners and staff might feel a little disappointed reading this, but please take it as kind and constructive feedback — not criticism.
First off, the service was excellent! The staff were friendly, attentive, and genuinely curious to know how we found the place. We were simply in the area, hungry, and looking for some good Indian food. The setup was very clean and welcoming, and we truly appreciated the hospitality.
Now, coming to the food — I asked very honestly if the samosas were made in-house, and the gentleman confidently said “yes.” Unfortunately, that wasn’t true. They seemed to be frozen samosas, and at $8.99 for two pieces, that was disappointing — especially after being told they were freshly made. I wouldn’t have minded the price if it matched the quality or honesty. (For context — I’m a bit of a samosa influencer myself, so I can tell the difference right away ).
As for the main dishes, both the Butter Chicken and Dal Makhani were lacking in flavor and spice. They didn’t have that rich, authentic taste you’d expect from these classics. The naans also felt pre-made or microwaved rather than freshly cooked, which affected the texture.
We ordered 3 entrées, 1 samosa plate, and 3 mango lassis, which came to $108 before tip, and $124 after. Some might wonder why I still left a tip — it’s because I truly appreciate good service and effort, having worked in the food industry myself.
Overall, this is not meant as an insult, but as honest feedback that I hope helps the restaurant improve. With their great service and nice atmosphere, a bit more focus on authentic flavor and food freshness could easily take this place to the next level.
… moreMe and two of my friends recently visited Rice and Curry in Renton. I’m sure the owners and staff might feel a little disappointed reading this, but please take it as kind and constructive feedback — not criticism.
First off, the service was excellent! The staff were friendly, attentive, and genuinely curious to know how we found the place. We were simply in the area, hungry, and looking for some good Indian food. The setup was very clean and welcoming, and we truly appreciated the hospitality.
Now, coming to the food — I asked very honestly if the samosas were made in-house, and the gentleman confidently said “yes.” Unfortunately, that wasn’t true. They seemed to be frozen samosas, and at $8.99 for two pieces, that was disappointing — especially after being told they were freshly made. I wouldn’t have minded the price if it matched the quality or honesty. (For context — I’m a bit of a samosa influencer myself, so I can tell the difference right away ).
As for the main dishes, both the Butter Chicken and Dal Makhani were lacking in flavor and spice. They didn’t have that rich, authentic taste you’d expect from these classics. The naans also felt pre-made or microwaved rather than freshly cooked, which affected the texture.
We ordered 3 entrées, 1 samosa plate, and 3 mango lassis, which came to $108 before tip, and $124 after. Some might wonder why I still left a tip — it’s because I truly appreciate good service and effort, having worked in the food industry myself.
Overall, this is not meant as an insult, but as honest feedback that I hope helps the restaurant improve. With their great service and nice atmosphere, a bit more focus on authentic flavor and food freshness could easily take this place to the next level.
Shana Czirban
Ordered no spice Chana masala to-go for my baby as it was their dairy free suggestion on our quick stopover in Seattle. The staff was very kind and accommodating, above the norm. However, when we got to our destination to eat it, there were no utensils and the dish was quite oily and SOO SPICY! I could barely eat it myself, and I can do heat. So we had to take another trip out to buy another dinner which was a bummer.
However, considering the service I received while
Ordering and waiting, I do believe that had I been able to bring it back or ate it in restaurant, they would have fixed it in an instant
… moreHowever, considering the service I received while
Ordering and waiting, I do believe that had I been able to bring it back or ate it in restaurant, they would have fixed it in an instant
Nami N
Had a lovely dinner at Rice N Curry’s with my husband.
We ordered Butter Chicken and Bhuna Gosht with naan and rice — everything was delicious! The butter chicken was super creamy, and the gosht had amazing depth of flavor. Naan was soft and fresh, perfect for scooping the curry.
The staff (especially the owner lady) were so kind and welcoming. Really cozy, homey atmosphere.
Highly recommend if you’re craving great curry and warm hospitality!
… moreWe ordered Butter Chicken and Bhuna Gosht with naan and rice — everything was delicious! The butter chicken was super creamy, and the gosht had amazing depth of flavor. Naan was soft and fresh, perfect for scooping the curry.
The staff (especially the owner lady) were so kind and welcoming. Really cozy, homey atmosphere.
Highly recommend if you’re craving great curry and warm hospitality!
Mehrab Shahriar
The moment I stepped into Rice and Curry, I was charmed by its unique vibe. For a small space, it feels surprisingly gorgeous and cute—like an art gallery brought to life. A few well-spaced tables, golden utensils, and large windows that flood the room with natural light make the place warm and inviting.
It’s a rare woman-run Indian restaurant, and the owner is a gem—accommodating, passionate, and eager to share her story. Many of the recipes are inspired by her mother, infusing the food with a personal touch. They serve Zabiha Halal exclusively.
Sliders
The sliders were a visual and culinary delight, offering three distinct options:
• Mango-Infused Grilled Chicken: A burst of flavor with a sweet kick from mango, perfectly balanced.
• Beet Mayo-Infused Grilled Chicken: Rich and buttery with a subtle sweetness.
• Lamb Kebab: Packed with spices and tender goodness.
The grilled chicken sliders stole the show with its vibrant flavors and creative twist.
Murgh Masala
This unique dish is a true standout. The curry is luxuriously creamy, rich, and aromatic, with just the right balance of spices. The chicken chunks are melt-in-your-mouth tender. It pairs beautifully with naan and is an absolute must-try.
Broast Chicken
An unexpected find at an Indian restaurant, Crispy, thinly coated chicken legs and thighs are shallow-fried to perfection. Bone-in halal chicken fries like these are rare in Seattle, making this a treat. While I’d love a bit more seasoning on the chicken itself, the accompanying spicy and sweet sauces made it indulgently delicious.
Butter Chicken
I’m tough on butter chicken— skipping it because most places take it for granted and serve a version that doesn’t qualify as butter chicken. Rice n Curry nailed it, just how i prefer it. The sauce is rich, buttery, and perfectly spiced, with just the right hint of sweetness and tomato flavor. The chicken chunks were tender and flavorful, making this a delightful surprise.
Biryani
Biryani sparks debate even among Indians because of its many regional variations. This place follows a particular North Indian style: lightly spiced, well cooked long-grain rice and a good portion of chicken. I prefer a spicier kick of aromatic biryani and this version isn’t particularly my favorite, but it may appeal to whom enjoy milder biryani.
Chicken Sheekh Kabab
I also tried their Chicken Sheekh Kabab, it was decent, nothing extra-ordinary.
Naan was delicious. Chutney’s were very innovative
Location & Parking
Nestled in downtown Renton, Rice and Curry offers some dedicated parking, with plenty of street parking available nearby.
✨ Final Thoughts
Rice and Curry combines heartfelt cooking, elegant presentation, and a cozy atmosphere. The broast chicken, sliders, and murgh masala were standouts, and I can’t wait to return.
#RentonEats #SeattleFoodies #IndianCuisine #WomenRunRestaurants #RiceAndCurry
… moreIt’s a rare woman-run Indian restaurant, and the owner is a gem—accommodating, passionate, and eager to share her story. Many of the recipes are inspired by her mother, infusing the food with a personal touch. They serve Zabiha Halal exclusively.
Sliders
The sliders were a visual and culinary delight, offering three distinct options:
• Mango-Infused Grilled Chicken: A burst of flavor with a sweet kick from mango, perfectly balanced.
• Beet Mayo-Infused Grilled Chicken: Rich and buttery with a subtle sweetness.
• Lamb Kebab: Packed with spices and tender goodness.
The grilled chicken sliders stole the show with its vibrant flavors and creative twist.
Murgh Masala
This unique dish is a true standout. The curry is luxuriously creamy, rich, and aromatic, with just the right balance of spices. The chicken chunks are melt-in-your-mouth tender. It pairs beautifully with naan and is an absolute must-try.
Broast Chicken
An unexpected find at an Indian restaurant, Crispy, thinly coated chicken legs and thighs are shallow-fried to perfection. Bone-in halal chicken fries like these are rare in Seattle, making this a treat. While I’d love a bit more seasoning on the chicken itself, the accompanying spicy and sweet sauces made it indulgently delicious.
Butter Chicken
I’m tough on butter chicken— skipping it because most places take it for granted and serve a version that doesn’t qualify as butter chicken. Rice n Curry nailed it, just how i prefer it. The sauce is rich, buttery, and perfectly spiced, with just the right hint of sweetness and tomato flavor. The chicken chunks were tender and flavorful, making this a delightful surprise.
Biryani
Biryani sparks debate even among Indians because of its many regional variations. This place follows a particular North Indian style: lightly spiced, well cooked long-grain rice and a good portion of chicken. I prefer a spicier kick of aromatic biryani and this version isn’t particularly my favorite, but it may appeal to whom enjoy milder biryani.
Chicken Sheekh Kabab
I also tried their Chicken Sheekh Kabab, it was decent, nothing extra-ordinary.
Naan was delicious. Chutney’s were very innovative
Location & Parking
Nestled in downtown Renton, Rice and Curry offers some dedicated parking, with plenty of street parking available nearby.
✨ Final Thoughts
Rice and Curry combines heartfelt cooking, elegant presentation, and a cozy atmosphere. The broast chicken, sliders, and murgh masala were standouts, and I can’t wait to return.
#RentonEats #SeattleFoodies #IndianCuisine #WomenRunRestaurants #RiceAndCurry