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✔️Dinner ✔️Dine in
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Address and Contact Information
Address: Galeana 11, Zona Dorada, 63732 Bucerías, Nay., Mexico
Phone: +52 322 158 0937
Website: http://lebistrotbucerias.com/
Menu Photos
Order and Reservations
Reservations: lebistrotbucerias.com
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Reviews
Mike Peterson
Nothing ever changes, always great as ever. Menus move around but the food is always delicious. The ambiance in the restaurant is calm and relaxing. The chef always delivers. Service is great, not hurried if you want to relax and enjoy. Always a go-to for us.
… moreDevon Foster
Excellent French restaurant in Bucerias. The bread and butter was delicious, the warm goat cheese salad with both bacon and prosciutto was perfectly dressed and a great starter to share, the cucumber gazpacho with burrata was light and fresh, the duo of fish was perfectly cooked and served over mashed potatoes and mashed parsnip with a light white wine sauce, olives and tomatoes. Overall an excellent French restaurant tucked away in the heart of Bucerias!
… moreMax Kamali
Le Bistrot truly exceeded our expectations and provided an exceptional dining experience. From the delightful fish of the day to the delectable desserts, every dish was a masterpiece. The ambiance of the restaurant transported us to France, and we felt like we were dining in one of their renowned establishments. If you find yourself in Bucerias, I highly recommend visiting Le Bistrot for an unforgettable culinary journey. Merveilleux!
Cheers
… moreCheers
Chantal Ryan
My partner and I had a meal here last night and were pleasantly surprised. We arrived at 630 without a reservation and were accommodated straight away, soon after the entire restaurant was full so we were glad we came a little early. We had escargot and French onion soup for entrées. The soup was fantastic and the snails were great in a delicious butter sauce. For mains we had the beef fillet and beef bourguignon. The fillet was delicious and cooked fantastically. The Bourgogne beef was tender and rich. It came with a side salad which was great for freshness.
The wine list is great for wine drinkers in Mexico.
The service was great, not overbearing and the food came out quickly too. I did overhear the next table receive a complimentary starter for delay when it was busier.
The food portions are on the smaller side but I would say standard size for a more upscale restaurant which is what they are trying to achieve and doing well. A great overall experience and alternative to Mexican cuisine. Would definitely go back!
… moreThe wine list is great for wine drinkers in Mexico.
The service was great, not overbearing and the food came out quickly too. I did overhear the next table receive a complimentary starter for delay when it was busier.
The food portions are on the smaller side but I would say standard size for a more upscale restaurant which is what they are trying to achieve and doing well. A great overall experience and alternative to Mexican cuisine. Would definitely go back!
Christy
Another wonderful dinner at Le Bistrot! The escargot was perfectly cooked. The wine was delicious. And the beef bourguigon could not have been better!
… moreStephen Weber
Escargot was good. Cheese plate outstanding. Cassoulet, pepper steak and fresh tuna with mustard sauce knocked it out of the park! Good wines. Will certainly come back. Outstanding and far more than I would have expected in a Mexican beach town. Thanks so much
… moreBill Bacon
A true culinary experience! All 5 dishes we had were perfection! Service and atmosphere the best. A must when in Bucerias.
… moreMona Ingram
Good French cuisine in BuceriA
. A delightful change from all the locally prepared seafood we have been dining on. Onion soup was fair. The Beef steak was very tender. Escargots were delicious and prepared well. So was creme brulee. Both Chardonnay and Cabernet Wine (we got the cheapest per glass 140/145 pesos about US$7 ea) were very good. All in all a fair value for good food. Half or what you will pay for in US. Slightly higher than what most dinner places charged in Bucerias. Service was good.
… more. A delightful change from all the locally prepared seafood we have been dining on. Onion soup was fair. The Beef steak was very tender. Escargots were delicious and prepared well. So was creme brulee. Both Chardonnay and Cabernet Wine (we got the cheapest per glass 140/145 pesos about US$7 ea) were very good. All in all a fair value for good food. Half or what you will pay for in US. Slightly higher than what most dinner places charged in Bucerias. Service was good.
Vicki Peterson
Charming restaurant, delicious food and amazing service. Small venue so reserve ahead. Duck confit was terrific and scallops were great. Have the goat cheese salad. Owners are top notch!
… moreBrian Lence
To have a top-class French restaurant in the heart of a traditional Mexican town is an absolute treat. All the previous 5-star reviews are right on the money, so no need to repeat. Portions were perfect, prices very reasonable, service attentive and polite. They even tolerated my sub-standard French. A really great experience to finish our week and will be a guaranteed revisit when we’re back.
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