Adam Dalgleish
Rent’s…. Dude… just sooo good! Love the story, love the food, and got to meet the owner and his family in North Bend behind Volition’s Brewey. We had the jimmies (beef tips), brisket and pork belly – all were delicious. Got a bottle of their house bbq sauce and it was also very good – rich and full of flavor. This is a great business, can’t wait to try again soon.
… moreM P
The best BBQ food I think I’ve ever had. The brisket is the definition of perfection. The smoked turkey was a new one for me… all I can say is wow, go try it now.
The sauces are incredible.
Located just off the highway, this makes it a super easy stop. Sure beats all the fast food down the road!
… moreMason Riach
I havent been this impressed purchasing food in at least 10 years honestly, we told them how many people we needed to feed and they did their thing! Ill be back next time i need to feed a group of people. Thank you guys/girls for top notch service
… moreMelissa Blackwood
So thankful we stumbled upon this place! Thoughtful food truck with great vibes all around. We got several dinner goodies here including brisket, pulled pork, sausage and burnt ends. The meats simply melt in your mouth, all incredibly flavorful without being overly smoky. We couldn’t pick a favorite! The portions are outstanding too. For a side and dessert we had potato salad and banana pudding. The potato salad has so many flavors which combine in the best way. The banana pudding is delightful and deserves to be savored slowly. You can quite literally taste the love in every ounce of this food. I only wish we lived closer! We’ll definitely be back when we’re in town.
… moreChristian White
These guys are amazing! We had an impromptu family birthday lunch and not many options. These guys came through for us in a major way. Not only did they stay late and serve us after they were already closing but they were genuine and hospitable. On top of that the food was absolutely incredible. I’m not a turkey guy at all and I ate more than I intended. Absolutely top notch and so friendly. If you need bbq this is the establishment is where to take your business trust me.
… moreThomas Blackwood
Don’t pass this place up! Best experience I’ve ever had with bbq food. Owner was incredibly friendly and kind, he had the perfect suggestions and quick helpful description of items from the menu. The food is unbeatable, I have never truly understood how pork could be tender enough to melt in your mouth until today. 11/10 stop it beats perfection!
… moreLuke Bill
Well, it’s my 3rd day straight of eating Harrison’s bbq and I can’t wait for my next meal… which will be bbq. Or at least bbq adjacent. I purchased everything on his menu and it is damn solid bbq. All of it. If I have to shout out one item that is like eating silver linings on their own it’s the smoked turkey. Don’t sleep on the turkey. but seriously, this family team runs a good show. Not only was the food stellar but the family vibes (and the gratis Rainier) made the dish so to speak! Keep crushing!
… morePatricia
Rents Due BBQ is a true local gem. While their hours are limited, they’re known to sell out fast. Harrison, the owner, is super friendly and always makes you feel welcome.
Parking is roadside, with a handful of tables and chairs if you choose to dine in, plus takeout options available.
Be sure to follow their Facebook page for updates; they often sell out within just a couple of hours after opening. The menu features brisket, chicken legs, ribs, pork belly jibbles, sausage, and more, with changes posted online regularly. They also sell their signature sauces.
Payment is cash or Venmo.
If in the area around the time of opening, stop by and grab some delicious grub!
… moreNamitha Ninan
Hands downs one of the best bbqs I’ve ever had!! The pulled pork and the pork belly burnt ends were fantastic. I would definitely make the long drive again for such a scrumptious meal ♥️
… moreChelsa Tsujii
Sometimes a bunch of 5 star reviews can seem too good to be true, but it’s safe to say this was not the case! Got there right at opening (a Friday at 4PM) and it was already busy. Like others have said, he sells out fast so you do need to get there early to have a good selection of everything! Ordered brisket sandwiches, tater salad and slaw and they were phenomenal. Full of incredible flavor and you can taste the care and dedication in his craft. Can’t wait to go back!
… more