
Jedną z głównych specjalności restauracji są sezonowane przez nas na sucho steki wołowe. Po przygotowaniu przez kucharzy mięso jest grillowane na otwartym grillu węglowym. Pozwala to na uzyskanie niepowtarzalnego aromatu który rozpieszcza kubki smakowe naszych klientów. Naszą drugą specjalnością są owoce morza z całego świata. Wykorzystując wyłącznie najwyższej jakości składniki, Reina oferuje szeroki wybór świeżych sezonowych owoców morza dostarczanych do nas codziennie W naszej ofercie znajduje się około 100 propozycji win z całego świata. Zapraszamy również do naszego baru. Na półkach znajdziesz szeroki wybór alkoholi, a nasi barmani uraczą Cię koktajlami dostosowanymi do Twoich indywidualnych preferencji.
Cosmopolitan restaurant in a vibrant, airy setting serving steak & seafood, plus wine.
Address and Contact Information
Address: Jasna 10, 00-013 Warszawa, Poland
Phone: +48 792 031 879
Website: https://reinarestauracja.pl/
Menu Photos
Order and Reservations
Reservations: reinarestauracja.pl
Photo Gallery
Related Web Results
HOME – Reina Restaurant
Reina Steakhouse and Seafood, Warszawa, Mazowieckie
Reina Steakhouse, Warsaw, Poland – Reviews, Ratings … – Wanderlog
Reviews
Carpaccio was OK, the sauce doesn’t go well, the bread that was served was not freshed at all.
As starter we had grilled scallops. There was two scallops placed on a pineapple ring – that wasnt great. The pineapple was soft and sweet (from can?) and far to sweet with scallops. I was missing contrasts and edge in the experience. The bread that came along was boring and I had better at patrol stations. For wine we tried the Sauvignon Blanc. I have likely tried around 100 different Blancs and this was properly the most boring and watery taste ever. We got a riesling instead which was better, yet not impressive.
As main we got the Tomahawk. What a well grilled piece of meat – it was nothing but perfect. Tender, juicy and with the right amount of grill taste. While the appertizer was 4/10 this was 10/10. As side we had grilled veggies (bit boring) and fries with truffle mayo. They were perfect. We got Malbec to this which was great.
Before the starters we had cocktails. Well made and good mixed. Perfect!
Service was friendly and swift. We will come back but next time try tartar as starter – guess they are better in cows than shellfish
The service is top-notch: attentive waitstaff who are always ready to help with the menu. We finished our evening with delicious desserts, making it an unforgettable experience. Highly recommend this place for anyone looking for not only great food but also a romantic atmosphere.
Mussels, dorado, bouillabaisse, sweet potato, parmesan fries – everything was outstanding. Great staff and wonderful atmosphere. Next time we’ll definitely come back for the meat