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Reid’s Cafe & Raw Bar. elevates the American cuisine experience in the heart of the High Country. Fresh, seasonal ingredients are transformed into house-made dishes, from slow-roasted meats to handcrafted focaccia. This dedication to quality extends to the cocktails and scratch-made dressings, offering a taste of the region’s bounty.
Shopping-mall dining room offering creative American eats, oysters & full bar in a hip setting.
Address and Contact Information
Address: 4004 NC-105 UNIT 8, Banner Elk, NC 28604
Phone: (828) 898-9200
Website: http://reidscafeandcatering.com/
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Order and Reservations
Reservations: opentable.com
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Reid’s Cafe & Catering Co.
High quality food & service since 1999 in the North Carolina High Country. FOOD FOR FRIENDS. Photograph of a plate of raw oysters garnished with lemon …
Reid’s Cafe (@reidscafe_nc) · Western North Carolina, NC – Instagram
May be an image of heart. Celebrate Valentine’s Day with an elegant evening at Reid’s Cafe + Raw Bar … Banner Elk, NC, as we celebrate our 10th anniversary!
Reid’s Cafe | Sugar Mountain NC – Facebook
Celebrate Valentine’s Day with an elegant evening at Reid’s Cafe + Raw Bar … ✨ Join us at Reid’s Café in Sugar Mountain, near Banner Elk, NC, as we celebrate …
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Reviews
Amy Edwards
Sat on the oyster bar side. The drinks and food were so good. The chef even made my pasta of the day vegetarian. Our server Sarah was so kind and attentive. She even gave us a coupon to their sister breakfast spot Betty’s biscuits where we ate at the next morning.
… moreChase D
Came in here after a half day at Beech.
Duck was phenomenal, spice cake too.
This is a real nice establishment, price isn’t too bad, $30-$60 for entrees, most leaning towards the lower end.
The chef was grilling some of the entrees outside, on a charcoal grill, while it was 30 degrees outside, if that tells you anything.
… moreDuck was phenomenal, spice cake too.
This is a real nice establishment, price isn’t too bad, $30-$60 for entrees, most leaning towards the lower end.
The chef was grilling some of the entrees outside, on a charcoal grill, while it was 30 degrees outside, if that tells you anything.
Kathryn Sylvester
Reid’s Catering was phenomenal! We had a small, intimate wedding of 20 guests at Sky Retreat, and they made the entire evening feel like an elevated, elegant dinner party. From start to finish, their service was outstanding.
Dinner was served family style, which created such a warm and welcoming atmosphere. The food was absolutely delicious and beautifully presented. Their team was attentive and professional. They came around throughout dinner to refill beverages and made sure every guest was well taken care of. They also provided bartending service and took care of cutting and serving our cake, which was such a huge help.
We received so many compliments from our guests about the meal and the experience. We truly can’t recommend Reid’s Catering enough, they helped make our wedding day feel so special and seamless!
… moreDinner was served family style, which created such a warm and welcoming atmosphere. The food was absolutely delicious and beautifully presented. Their team was attentive and professional. They came around throughout dinner to refill beverages and made sure every guest was well taken care of. They also provided bartending service and took care of cutting and serving our cake, which was such a huge help.
We received so many compliments from our guests about the meal and the experience. We truly can’t recommend Reid’s Catering enough, they helped make our wedding day feel so special and seamless!
Chafin Cornwell
My girlfriend and I came for a Valentine’s Day dinner and everything was absolutely amazing. The service was wonderful, food and drinks were delicious (really appreciated my mocktail), and the atmosphere splendid. Will definitely be making Reid’s our date night/special occasion spot and will find any reason to go back. 10/10 recommend.
… moreMary
Reid’s Cafe is one of the finest restaurants on Sugar Mountain. My husband & I ate there nearly every night while we were in the area! Each night we would sit at the bar and enjoy conversation with Eddy the bartender- who by the way makes outstanding drinks! Every dish we had was amazing as you can see from the photo of my tuna on Tuesday night. Tuesdays we were told the menu was limited – if this is what limited looks like please serve me more! Reid’s is run by Tina who obviously loves what she does! She made us feel welcome & at home as did all of her employees!
… moreSusan Boyette
Highly recommend sitting at the bar. Eddie is a great bartender and so knowledgeable about menu. Always interesting farm fresh local specials and nice wine list. Great atmosphere.
… moreSteve
Everything here was great.I really regret not coming here before. They say they’re a cafe, but you get in there and it’s more of a high end restaurant. Service was outstanding. Food tasted great very well prepared. We were stunned at how good the oysters were.. Better than some places we’ve been to in Charleston. Go see Eddie, one of our new favorite bartenders. We will definitely be back.
… moreJeremy Pealer
Honest review coming:
Waitstaff was top notch and the feeling was very nice. We were cared for. So thank you
Also the food tasted good generally but did not stand out.
The location is a strip mall.
I have never paid more for food in my life…. My wife and I had a 240 bill after a drink each one entree and an app.
We literally left there and had to stop and get something t on the way home so we weren’t hungry.
The portions are tiny. The shrimp and grits and salads are deconstructed down to silliness that looks more like someone in the kitchen was tired….
If we paid half it would’ve felt better and not so ripped off…. Not sure if their goal is make money or make people full….
There’s lots of good places near by that are better choices and you don’t leave hungry lol
… moreWaitstaff was top notch and the feeling was very nice. We were cared for. So thank you
Also the food tasted good generally but did not stand out.
The location is a strip mall.
I have never paid more for food in my life…. My wife and I had a 240 bill after a drink each one entree and an app.
We literally left there and had to stop and get something t on the way home so we weren’t hungry.
The portions are tiny. The shrimp and grits and salads are deconstructed down to silliness that looks more like someone in the kitchen was tired….
If we paid half it would’ve felt better and not so ripped off…. Not sure if their goal is make money or make people full….
There’s lots of good places near by that are better choices and you don’t leave hungry lol
Klaus Nettesheim
My wife and I went for supper on 11/14/25. The service was great, she was very friendly and attentive. We ordered the specials. My wife got the Beef Bourguignon and I the Seafood Gumbo. The beef bourguignon was bland and the seafood in the gumbo (3 pealed shrimp & 3 crab legs) didn’t taste fresh, but the 3 pieces of sausage in the gumbo were good. We shared a spicy caesar salad, a bottle of mineral water and a ginger beer. Our bill was $92.36. Not good value for the quality of food, IMHO.
… moreNicholas StClair
What a gem! Our family visits Reid’s every year, multiple times if we can help it. We are in the business, and this restaurant truly is top notch.
… more