Circa-1926 local chain for thin-crust, brick-oven pizzas in a no-frills setting.
Address and Contact Information
Address: 800 Cummings Center #147r, Beverly, MA 01915
Phone: (978) 529-2692
Website: http://reginapizza.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Home | Regina Pizzeria, Boston’s Brick Oven Pizza
Since 1926, guests have been flocking to Boston’s “Little Italy” in the North End for a taste of Regina’s famous brick-oven, thin-crust pizzas. At this local …
Regina Pizzeria / Beverly – Regina’s Pizza
Regina Pizzeria / Beverly. 60 Beverly. 800 Cummings Center, Suite 147-R, Beverly, MA. 01915. Closed. 12:00 PM – 6:30 PM. menu category image. BRICK OVEN PIZZA.
Regina Pizzeria Delivery Menu | 800 Cummings Center Beverly
REGINA CLASSIC PIZZAS · Chicken Parm Pizza · $18.00+ · Giambotta Pizza · $17.50+ · Buffalo Chicken Pizza · $17.50+ · Italiano Pizza · $16.75+.
Reviews
Hylan Hoffman
Update, time line of these goes from bottom to top:
They have become much more consistent. If this changes, I will be sure to report.
Update: 11/15/2024
STOP BURNING THE BOTTOM OF THE PIZZA!!!
This is happening far too often. I work long hours and sometimes can’t stop to eat so when the pizza gets here and its not edible, its a more serious problem than just being hungry for a little longer. PLEASE DO SOMETHING ABOUT THIS!!!
Update: this upgraded rating from 2 to five stars is for whoever is making the pizza there on Friday. Another beauty!
Picture map:
Pic 1: under cooked
Pic 2 and 3: burnt
Pic: 4: Friday perfect
Pic 5 and 6: Friday perfect
Update a day later: got the pizza you are hoping to get from here
Update: serious consistency issue. This time it was borderline burnt. Last time it was great. Sometimes it’s undercooked. I hope a kitchen manager sees this and cares.
Guess I’ll finish cooking this? Shameful, you should be embarrassed having your name on the box this pizza came in.
… moreThey have become much more consistent. If this changes, I will be sure to report.
Update: 11/15/2024
STOP BURNING THE BOTTOM OF THE PIZZA!!!
This is happening far too often. I work long hours and sometimes can’t stop to eat so when the pizza gets here and its not edible, its a more serious problem than just being hungry for a little longer. PLEASE DO SOMETHING ABOUT THIS!!!
Update: this upgraded rating from 2 to five stars is for whoever is making the pizza there on Friday. Another beauty!
Picture map:
Pic 1: under cooked
Pic 2 and 3: burnt
Pic: 4: Friday perfect
Pic 5 and 6: Friday perfect
Update a day later: got the pizza you are hoping to get from here
Update: serious consistency issue. This time it was borderline burnt. Last time it was great. Sometimes it’s undercooked. I hope a kitchen manager sees this and cares.
Guess I’ll finish cooking this? Shameful, you should be embarrassed having your name on the box this pizza came in.
Kunal Patel
Tried pepperoni and cheese slices and they are absolutely delicious!! This pizza is very tasty and for once it one of my favorites I’ll have to try it again. Keep up the good work. I also had the buffalo chicken pizza
… moreSam Raiti
Very disappointed, we ordered I large chicken pepper onion. The pizza way barley cooked and as I was walking out the kid handed me 4 dollars and told me they forgot peppers. The onions were completely raw and there wasn’t much chicken at all not to mention the few pieces of chicken that were on it were massive and not cut up at all. On top of that the pizza was 33$ and not worth the price remotely.
… moreRachel Tusinski
I arrived to pick up my order and upon asking about missing chicken tenders, which are offered on the online ordering platform, I was told that they do not have those and never have. This also was the so called Margherita pizza is what the attached photo is. Burnt basil that is underneath the cheese for some reason, overly salty and just gross. Definitely spend your money elsewhere.
… moreGary Rathe
Got a meat lover’s pizza today, it was so mushy, I think they boiled it instead.It cooked it in an oven. Not a happy Campa.
… moreKevin Kent
The pizza is ok (not great though) but the rest of the food is downright terrible. The grilled chicken Caesar salad was sent with canned chicken. The buffalo chicken wrap was completely dry and had no flavor. I will not be ordering from here again.
… moreangel Follansbee
I’m sorry but this is NOT a margarita pizza. It’s a cooked basil pizza. No fresh mozzarella and cooked basil? Come on. The whole thing is in the trash. Pepperoni was fantastic though so there’s that. And it was cold.
… moreAshley Speliotis
Totally let down with the pizza that we received the other night. For the price that you pay, you would expect a fresh pizza. Clearly this was two semi pizzas put together in a box…
… moreWhit Carter
Great fresh hot pizza. Good staff. Easy location for Ryal side. Fresh ingredients. Great crust. Tastes like Prince Street to me. Com on Man
… moreGlen Gollrad
A family staple for 15 years; consistent, and Bowie style for metro Boston pizza. Not fancy boutique pizza, not your regular old ‘Roast Beef & Pizza’ kind of place either. The crust is consistently satisfying – thick at the edges, but not too thick. The sauce is delicious, and the toppings we get (pepperoni and the occasional green peppers & sausage) are always great. We’ve picked up pies on the way home at Polcari’s, and we used to go to the Liberty Tree mall one until it (like most of the mall) closed up, and now am happy to be able to zip over to Beverly at the locations in the Cumming’s Center. Basically a win all around! The Beverly location is more of an in and out lunch shop, so not much ‘atmosphere’ – but the pizza is the spot on and the staff friendly.
… more