4.8 – 142 reviews • American restaurant
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
Hours
| Wednesday | 6:30 AM–3 PM |
| Thursday | 6:30 AM–8 PM |
| Friday | 6:30 AM–2 PM, 5–9 PM |
| Saturday | 7 AM–2 PM |
| Sunday | Closed |
| Monday | 6:30 AM–3 PM |
| Tuesday | 6:30 AM–8 PM |
Menu Photos
Photo Gallery
Related Web Results
Red’s Dine In | Seminary MS – Facebook
Originally established in 1951 by Kenneth Pareseau as a seasonal restaurant serving strictly fresh seafood, it was sold in 1953 to the Mathieu family, who …
Reviews
Rebecca Cramer
Made a road trip from Pascagoula with friends just to eat at Red’s. They were busy, but was able to accommodate our party of 13 as well as their other guest very quickly and efficiently. Service was exceptional and food was amazing! Portions are huge, we all had to go boxes!! Worth the trip and we will be back!!
… moreZel Stanford
Red’s Dine In is a well-loved hometown restaurant, not only because of its amazing owners and attentive serving crew but also because their food is always delicious, freshly prepared, and served hot.
… moreDarren
Stopped in for breakfast. We both had the Philly cheese steak hashbrown bowl. To me waffle house has the best hasbrowns. Reds beat them!!!! They were so good. Will definitely be back to try lunch.
… moreJennifer Booher
Saw a billboard on the highway on a road trip. My husband and I needed to stretch out legs and eat. We decided to give reds a try. Loved the small town feel of the diner, we sat at the counter on bar stools. The service couldn’t have been better and the food was pretty good. If we ever pass through this area again, we will stop in.
… moreTim Walters
The best hamburger you will eat. Grandma style. Very, very good. Nothing fancy just a very good Ole fashion hamburger the way god intended.
… moreSuzy Miller
Everything you want in a small-town diner – great food, friendly service and local charm. The Grits Bowl was a heaping helping of love and the big-as-your-face pancake cooked to perfection. Come hungry!
… moreC B
The food was amazing. ( The gravy and biscuits were (chefs , amazing) The price was great. The guy cooking was friendly. Locals seemed to enjoy it
However, the waitress needs to get off her phone, smile at the customer, reply to “Thank you, ma’am”… at least act like she cares. (You know, the southern hospitality we’re known for)
Other than that, I would definitely come back.
… moreRobert Armstrong
Walk in. Sit wherever you like. Everyone will say hello, customers and staff. As soon as as you find a table, they will take your drink order and hand you a menu. We had the ribeye burger. Wow. What a treat. Sloppy goodness that rolls down your chin. It smelled so good, I started eating before I took a picture.
… moreEmily Biagini
Excellent!! Fast, friendly service and high quality ingredients used. Very affordable. Glad to have this local dining option! Chicken quesadilla pictured here.
… moreCheryl Williams
The loaded Philly fries are amazing. Burgers are good. Sweet potato fries with their special marshmallow sauce is a MUST HAVE! Wonderful hometown restaurant.
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