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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Modern French-inspired seafood dishes in an upscale-casual eatery with ocean views & a patio.
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–8 PM |
| Saturday | 9 AM–9 PM |
| Sunday | 9 AM–9 PM |
| Monday | Closed |
| Tuesday | Closed |
Address and Contact Information
Address: 517 Jefferson St, Port Orford, OR 97465
Phone: (541) 366-2200
Menu
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Related Web Results
Redfish: Home
… dishes that compliment the beautiful southern Oregon coast. Wed. – Fri: 11am – 9pm. Sat – Sun: 9am – 9pm. 517 Jefferson Street. Port Orford OR 97465 …
Redfish | Port Orford OR – Facebook
Rating · 4.1 (616 Reviews). Redfish. Aug 17 …
Redfish – Oregon Coast Visitors Association
Redfish is a fine dining restaurant featuring Pacific Northwest flavors, … The Port Orford CommUnity Co-op is more than a grocery store: it is a community …
Reviews
Jerry Lucas
A GEM! The views & the 2 food items, awesome! I’ve never had a more tasty shrimp cocktail, the lamb burger w/ jalapeños and Brie was surprisingly tasty too! In my future travels, I will make sure to stop by for lunch or dinner. The service was very good and the staff is dressed professionally as well.
… moreBill Grubb
Beautiful setting and super nice people (hostess, bartender, and server). They have a great wine selection and we enjoyed the delicious special app (burrata and heirloom tomatoes) with the rich clam chowder. The cioppino had a generous portion of excellent quality seafood (oysters, mussels, long cod, and prawns) just little to no seasoning.
… moreAdam Richards
I have been coming here for many years. This is a polished gem on the otherwise rugged/remote Southern Oregon coast. The menu and cuisine here is beyond reproach and, with few exceptions, every meal I’ve had here ranks highly amongst any meal I’ve had anywhere. Listen for the specials each night as these represent truly daily/fresh seafood from the area. This has ranged from razor clams, to scallops, rock fish, halibut, ling cod, etc. Yesterday, 9-2-23 I had the best scallops I’ve ever eaten. It was three of then plated with a corn/mango puree/salsa.the scallops were each at least U-10 and cooked/seasoned perfectly. If you like oysters, make sure to order a couple oyster shooters (fresh/raw oyster in a house-made brine with tobiko or smelt roe depending on the day)…amazing. (cioppino and shooter pictured)
… moreSirko
Impressive view, impressive food&drinks, modern ambient and great service. The patio invites to stay and have a glass of wine while enjoying the view over the bay and coast of Port Orford. Great spot and certainly a recommendation.
… moreRob Coury
Great food and lovely service with a view to match. We shared the clams as starter. Wife had the local lamb chops and I had the cioppino – all were excellent. Nice wine list and the house Martini was yummy. Recommended
… moreMakenzie Shepherd
We love Redfish! The perfect atmosphere, best views of the Oregon coast, and wonderful owners and management. Recently had the special of the night which was a full fish and it was incredible! Make sure to try the classic Hawthorne martini and oyster shooter too, the best!!!
… moreveronica daw
All I had was the salad but what a salad it was. My daughter got the kids burger and it was huge! She could only eat a quarter of it. Not even i would be able to finish one that size, but, the best part was the view. You can eat inside with an amazing view, or outside on a balcony with a total view of a beautiful beach.
… moreKirstin
Wow, this restaurant was fantastic on all levels. Firstly, the view is incredible–you’re basically sitting on the edge of a landmass that looks out over the entire southern coast of Port Orford with all its rocks, beautiful waves and sunset colors (if you’re lucky)!
… moreHeather Thompson
I had some dietary restrictions and the menu talks about how the chef doesn’t like to do substitutions. So the waiter spoke with the chef personally and he curated a special fish dish for me and it was delicious. The veggies were a little under seasoned but otherwise the beuerre blanc butter sauce was devine!
… morestephen podbielski
I have got to give this eatery five stars. We had amazing cocktails and all of food was on point! The menu is seasonal and prepared with local ingredients, I had the pork loin and scrapple, best I’ve ever had in a restaurant!
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