Address and Contact Information
Address: 78 Margaret St, Plattsburgh, NY 12901
Phone: (518) 566-4177
Website: http://redoakbakery.com/
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Red Oak Bakery & Larder
… Red Oak Bakery & Larder freezer. … We look forward to bringing their extraordinary meats to your table! LOCATION. 78 Margaret Street Plattsburgh, NY 12901
Red Oak Bakery & Larder | Plattsburgh NY – Facebook
Our dough is made with wild yeast, which means it’s alive! It rests for 24 hours in our walk-in after rising, arresting the rise just where we want it.
Red Oak Bakery & Larder, Plattsburgh, NY (@redoakbakery)
So many yummy savory goodies available today. We also have our maple butter glazed breakfast buns. They won’t last long! See you soon. Open 10am-5pm.
Reviews
JP Masella
Don’t be sour that I went and you did not. For starters, I met up with Sour Doug…check it out…This is such a cool bakery. Really good vibes here. There were kids playing over in the office area. The staff was really mellow and cheerful. But how could you not be when you supply this area with really good bread. My mom bought a sandwich sourdough. I kind of cheated, I had a sandwich on Red Oak sourdough the night before when I landed back in Plattsburgh. Also as I was home, mom stocked up by buying m a blueberry maple Maine sourdough. My parents love walking to the Red Oak. I get reports weekly of their ventures there. My mom was thankful I came in towards the end of the week as the bakery is only open Wednesday through Saturday. I was about to be the heel for ending the existence of those last two slices the night before!! I would’ve been toast. (Bread Humor on the rise? Well dough humor is). The bakery will slice your bread there for you. Read the witty sign above the slicing machine. Anyways, really great spot. Oh they have a neat take a pin, leave a pin. Anyways bring dough (money) to get dough (or limited rolls, cookies, treats)…
Ingredients on the bread are Flour, Water, Salt…I imagine love too…But really really good bread…Go Eat it!!!!
*sandwich made on the sandwich sourdough.
… moreIngredients on the bread are Flour, Water, Salt…I imagine love too…But really really good bread…Go Eat it!!!!
*sandwich made on the sandwich sourdough.
Jonah
What an awesome place. I have returned to live in Plattsburgh and was pleasantly surprised when I saw this bakery. Everything looks delicious. I got a load of sourdough and it was awesome. This will definitely be a staple in my future. Thank you!
… moreMike Or Mac
Perhaps the best Baker I’ve been to. Hands down the most amazing sourdough bread I can recall eating and at amazing prices. I got the seasonal loaf; a Maple and Potato bread and it is absolutely amazing. Stumbled on this place while eating lunch next door while in town for work. The vibe and atmosphere in this shop is nothing short of the best. We will absolutely be back and I only wish we were closer! Go! You will not be disappointed.
… moreTom M
Plattsburgh lucky to have this world class bakery in Town.
My colleague’s kid loved the baguettes and tries to get one every day lol.
My brother loves the sourdough which is made the right way, has a great crust and is beautiful.
The Sweet Rolls or Cinnamon Buns are a revelation, great caramelized bottoms, nice swirls inside and a vanilla white frosting that is such a superior choice over other toppings bakeries normally put on.
I am only bummed that I can’t buy something that they make with my coffee at 7 am or 7:30 am, I don’t think any of the local cafes sell RED OAK stuff – I need to ask!
Twisted Carrot has a 3 bread starter that has 1 out of 3 breads coming from Red Oak, but literally the other 2 were mediocre compared to the Red Oak on the plate.
… moreMy colleague’s kid loved the baguettes and tries to get one every day lol.
My brother loves the sourdough which is made the right way, has a great crust and is beautiful.
The Sweet Rolls or Cinnamon Buns are a revelation, great caramelized bottoms, nice swirls inside and a vanilla white frosting that is such a superior choice over other toppings bakeries normally put on.
I am only bummed that I can’t buy something that they make with my coffee at 7 am or 7:30 am, I don’t think any of the local cafes sell RED OAK stuff – I need to ask!
Twisted Carrot has a 3 bread starter that has 1 out of 3 breads coming from Red Oak, but literally the other 2 were mediocre compared to the Red Oak on the plate.
Kathy Ellen Davis
Glad we stumbled upon this place while shopping in downtown Plattsburgh. The sourdough bread is so gorgeous you won’t want to eat it, but please eat it because it’s wonderful! We enjoyed the unique flavor combinations. The other bakery treats were amazing as well.
They also have a pin exchange board, and host work by local artists there. I had a great chat with one of the owners. We will definitely be back!
… moreThey also have a pin exchange board, and host work by local artists there. I had a great chat with one of the owners. We will definitely be back!
MaryAnne Gaul`
We have been getting the whole wheat sourdough! It is absolutely delicious! Bought pretzel rolls for brats too! WOW! Thanks Sarah, you are a sweetheart and I love your store. I treated myself to a Lemon Poppy Cookie, it melted in my tummy❤️
… moreCasey McClain
What a great place to have downtown. Don’t really eat bread, but I am still here at least 2-3 times a month for bread, as well as the best cinnamon rolls I’ve had, and other items. Have yet to have anything that is not amongst the best that I have had. Owners are great and super friendly. Go Birds!
… moreEdward Neubauer
What a great place to buy excellent carbs! I got a really yummy brownie for my wife (I sampled it) and two out-of-this-world cheddar cheese muffins for myself. I am going back to get a loaf of sourdough soon. Wish they were open more days of the week, but NBD. We’re within walking distance. : )
… moreAlysa Romano
Used to get treasures from the farmers market and was so glad when they opened up a storefront downtown! Everything you get here is incredible. It’s on the street over from my salon so its dangerous for me being so close and being able to go whenever now It is an amazing addition the beautifully growing down town area. We are all so lucky to finally have an bakery but a excellent one at that!
… moreF.L. Haws
Truly excellent sourdough. Sadly they’re not making the whole wheat sourdough anymore, it was over the top good.
… more