

At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you happy. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. We call it Reel Happiness. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, and the butter’s perfect for double-dipping. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got seafood, smiles, and good vibes. Come experience Reel Happiness at your Southaven Red Lobster.
Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
Address and Contact Information
Address: 6535 Airways Blvd, Southaven, MS 38671
Phone: (662) 536-1960
Website: https://www.redlobster.com/seafood-restaurants/locations/ms/southaven/6535-airways-blvd
Menu Photos
Photo Gallery
Related Web Results
Red Lobster Southaven, MS
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Reviews
Our waitress Hailey was really good! She went above and beyond for our table. We needed the manager for several different issues with our food. She never came to the table, but Hailey stepped in, apologized for the errors that weren’t her fault and took care of things. Don was our other server. He was nice and personable. Rio was not one of our servers, but he provided optimal service to us and never once complained. He stated that he just wanted to make sure that we had everything that we needed and had a good experience.
Now, the food gets a 2/10. My daughter’s fish tasted like it was freezer burnt. My potatoes were burnt and still served to me under my crab legs. Even the replacement potatoes were overcooked. Picture included. There is seasoning on the crab legs and potatoes, but the potatoes themselves were hard and black/dash brown. I couldn’t eat them. My other side was hush puppies. Those were okay. I usually eat them with ketchup, but it was brought out too late. The crab legs themselves were good, but I struggled to eat them as there weren’t any metal crackers available for quite some time. I was given a 10% discount and saved $3.09 for my troubles. Even a classic side costs more than that. I live 6hrs away. I’m not sure if I’ll return.
Sent chicken pasta back and requested the Wed nt deal and EVERYTHING was WAAAAYYYY TOO SALTY! Their broccoli is almost always FYE, but the mixture of seasoning sitting atop it made it almost too salty to eat! The steak was cooked medium perfectly, but all the juice and seasoning everything was swimming in on the plate made it all overly seasoned. The lobster was cooked too long and the edges were rubbery! Because everything was already relayed to Management from the pasta issues, I did not give feedback on salty seconds OR ask for some type of reduction that SHOULD’VE BEEN AUTOMATICALLY GIVEN considering I had to pay more for the meal than expected not being able to use my BOGO deal nor try another order of chicken pasta if I desired because they ran out!
I was so over the whole dinner I forgot to order a drink… just drank water! I didn’t think to take a pic before I mixed it all together, but posting what it’s supposed to look like vs what I got last night! I left VEEEERRRRRYYYYYY DISSATISFIED… AND HUNGRY! And I know Red Lobsters’ still make the pasta correctly because I’d just had it a few weeks ago at Wolfchase and it WAS
I took my money elsewhere and enjoyed my lunch break nice hot meal where I was not seated and forgotten