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Enduring destination for traditional Italian fare with wines & beer in a cozy, old-school space.
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Reservations: opentable.comreali’s-cuisine.com
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Reviews
matthew cesario
Great food and an amazing staff. met the owner, who was our server. Omg phenomenal. She has brought this restaurant back. I close my eyes and am totally transported back 30 years to the real Italian restaurants of RI!! Honestly, I can’t believe it.
… morePaul Boucher
Food was delicious and hot. Wife had the best scrod, and boasted about the side order of carrots. I had the best buttery Alfredo with shrimp. It was so good I almost didn’t realize it was almost gone, until it was.
Highly recommend.
Smallest or small drawbacks, we sat nearest the air-conditioner and there was a cold breeze.
… moreHighly recommend.
Smallest or small drawbacks, we sat nearest the air-conditioner and there was a cold breeze.
gary marandola
I ordered the scrod the piece was about 4 inches long by 1 1/2 wide then I went to put butter on the baked potato it did not melt because the potato was cold!!! Tonight was the last trip there!!!! We were the only people there when we walked in!!!
… moreTammy Harrigan
Excellent food with extremely quick service. I’ve never experienced such quick service at a restaurant like this. We didn’t have a reservation but were lucky to get last table (there are only 14 of them). Highly recommend making a reservation as there was a long wait. Ordered fried calamari, chicken fra diavolo and baked scrod with penne alfredo-yum!
… moreBruce Provencher
This is a covid 19 takeout review. All food is eaten fresh in the vehicle. I ordered the fried mozzarella and chicken Fra Diavolo. I asked over the phone if soup comes with the meal. I was told yes. I later found out I paid $8.00 for it. The mozzarella was pretty good but I thought the marinara to be lacking in flavor. The Fra Diavolo had a nice bite to it and was very filling. On a scale from 0-10 I would rate this 7.1.
… moreal leclaire
Small but endearing. Food is phenomenal. Authentic Italian and house made tiramisu is one fantastic example. You can’t go wrong with anything on the menu. Staff is exceptional. Don’t let the exterior fool you an absolute Italian gem. Fantastica!
… moreEdward Urena
cute friendly home kitchen like atmosphere, good chicken parm, and scallops. bread was warm and the oil was tasty. wish the pasta was fresh
… moreMike P
Hi quality Italian food without the Federal Hill prices. I have yet to have a dish that was not fantastic. Sauces and ingredients are wonderful and fresh. Cannot go wrong here. Be patient with service.
… moreMary Hardy
I have driven my this little gem for 2 years. I finally decided to give it a try. Not only was the staff pleasant, atmospheric relaxing and my cocktail perfectly mixed. I was served a warm crusty individual loaf of Italian bread with mouth watering whipped honey butter. For my entree I ordered Veal Pizziola. It was a big piece of fork tender veal smothered with mushrooms, scallions and roasted red peppers in a tangy marinara over al-dente angel hair pasta sprinkled with a fine Romano cheese. 10+
… moreCatherine N.
Fantastic Food & Friendly Service!
I had an amazing dinner at Reali’s! From the moment I walked in, I felt welcomed—the staff was so friendly and attentive. The atmosphere was cozy and comfortable, perfect for a relaxed meal.
The food was absolutely delicious. Everything tasted fresh and homemade, from the perfectly cooked pasta to the rich, flavorful sauces. I especially loved meeting the chef and owner, Milagro!
Service was quick, and our server made great recommendations. It’s clear that everyone here cares about making sure guests have a great experience.
If you’re looking for great Italian food in a warm and welcoming setting, this is the place to go!
… moreI had an amazing dinner at Reali’s! From the moment I walked in, I felt welcomed—the staff was so friendly and attentive. The atmosphere was cozy and comfortable, perfect for a relaxed meal.
The food was absolutely delicious. Everything tasted fresh and homemade, from the perfectly cooked pasta to the rich, flavorful sauces. I especially loved meeting the chef and owner, Milagro!
Service was quick, and our server made great recommendations. It’s clear that everyone here cares about making sure guests have a great experience.
If you’re looking for great Italian food in a warm and welcoming setting, this is the place to go!