T C
We decided to try happy hour and dinner on a Friday night. We walked in and there weren’t any empty tables and one spot at the bar! That’s a good sign! We managed to get a second spot at the bar. We had the rustic vine pizza and the drunken jarl. The pizza was good but definitely more on the app side then entree. The burger? Omg delicious! Two burgers that were done to a medium rare. The mushrooms were sandwiched between the buns with the onions on top. I highly recommend the burger. We were hoping for a more themed decor but maybe that is more a future upgrade. All in all, very much worth a visit.
… moreSydney DeLand
I will say I recommend trying because my issues can be fixed. They did me DIRTY with these burnt onion rings, like they are so burnt they are inedible. And they shouldn’t have been served and I think looking at them you can tell. I asked for no olives on the pizza and they were unfortunately all over it. We ordered 2 wraps they were decent but dry. We also got a burger, that was super good!!
… moreJeffrey
We stopped by with several friends for drinks and late afternoon food. It was our first time in the new restaurant and had a great time.
We mostly just had cocktails and appetizers. Wings , pizza.
Some unique items on the menu and some different wing sauces.
They are expanding their menu so I’m looking forward to seeing what new.
… moreLeandra Sample
My experience was so good! Such good food and our server was very attentive. Loved the special today. I would come back over and over again. Wish I could give more than 5 stars.
… moreKevin Bryant
Great little spot. Bar is nice, bartender was friendly. I got the candied bacon burger with onion rings and both were perfection. Plus they have Kona Big Wave on tap, what more do you need? Great spot, highly recommend!
… moreTracy Stanton
Loved the Vikings themed menu!
Best burger I’ve had in a long, long time, taste, cook and toppings were perfect!
Burgers and wings are their thing.
The bartender was our table server and did an exceptional job. Checked on us multiple times even after the bar filled up. Their specialty cocktails were delicious!
A little confused by the Country music blasting in a Vikings themed restaurant at 4 o’clock on a Saturday afternoon. If Country music isn’t your thing you’ll definitely want to avoid this place. But hey, if the guy payin the bills wants to blast Country they’re just dialing in their customer base.
Ordered the pepperoni balls which were cooked perfectly but oddly only plated 3 pieces. Pricing figured out to $4.50 each, about the size of a ping pong ball. Pricing on the apps were high for a burger and wing joint.
… morePatti Kramer
Wonderful service, great food, we all decided it’s a new favorite. You should give it a try, we are glad we did. BTW, their onion rings are the best I ever had.
… moreCatherine Carlson
Asked about an event room they say they have. But never received a call back . Had a friend ask someone she knows who works there and the date we wanted was booked , but two weeks before they didn’t have anything on they calendar for the whole month stating “they were trying to get their menu and stuff all set before taking any events “ . It’s a shame because we had several ppl coming it could have brought them some new business , and a good night for their establishment . Very disappointed!
… moreCaitlin Moran
The food was so good! Crispy flavorful fries and craft burgers with unique flavors. This is a must try and we will definitely be back!
… moreWyren Frary
I get its a new restaurant so i give some leeway. Maybe once they expand I’ll try again. I do wish well for the establishment. Was expecting a viking theam but was’t anything that stood out as viking. Two burgers and an order of tenders took at least 30 minutes when it wasn’t that busy, maybe a half full bar, and one order that come out before ours. Frys were way over salted, ketchup didn’t help that much. Both burgers were the Ravens candied baccon. Menu said it was a bacon jalapeño jam, but the baccon was full strips instead of in the jam. Was told the burgers come out medium and they came out mid well-well done. The server was great, although he didnt check on us (after getting food) until we were almost done, despite walking past us many times.
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