Monserrat Ventura
The food was phenomenal, my boyfriend found this place and the name piqued his interest. We came by on a Thursday night, the vibes and the music are really nice. There was lots of people but the service was quick and the server was friendly. I recommend trying the Curry sauce with the dippin bread, it was amazing!!! By far my favorite thing I tried last night, the pasta was great too. My boyfriend got jerk chicken in his pasta and he loved it, the flavor was strong! I got number two spice on my Spicy Jammin pasta, it was not too spicy but the flavor was also very good, I added the spicy sausage for extra protein! The portions are pretty big so you’ll definitely have some to take home!
… moreMarco Leyva
I didnt get the name of the waitress, but she was absolutely amazing. The atmosphere was very welcoming and accommodating. My family wanted to get some Italian food before heading back home and the name alone piqued our interest. The bread and curry dip was delicious, and the pasta dishes were great. Would definitely recommend to anyone wanting something different while in the area.
… moreCliff Wheeler
I expected to walk into an Italian place, so I need to read more. But what a surprise! This place serves pastas with a Caribbean flair. I had a dish called Spicy Jammin. Three colored rotini with shrimp and tomatoes in a spicy jerk sauce. A flavor explosion!
… moreAlexis May
We tried Rasta Pasta for the first time and it did not disappoint! From the moment we walked in, we felt welcomed. The food was incredible — perfectly seasoned, full of flavor, and cooked just right. You can taste the love in every bite. This is definitely going to be one of our new go-to spots!
… moreJennifer Dami
We got some of their vegan restaurant week specials, and really enjoyed them!! The jerk tofu especially was really well done. Very unique, and delicious
… morePatrick Parker
Food was great as always, HUGE PORTIONS, always a to go box for leftovers. Had a pleasant surprise talking to our waiter, in that the menu is inaccurate when it comes to their deserts and they no longer have soft-serve ice cream and their original scoop kind is back for all items. This info was much to our delight seeing the Bananas Marley is hands down our favorite dessert in all of Colorado Springs but it was ruined when they switched to soft-serve and we stopped ordering it.
… moreTheresa Gonzalez
Stopped by this afternoon and I must say it was AMAZING! Food was hot and flavorful, the dippin bread with the rosé sauce (chefs kiss)! Service was excellent we will definitely be going back.
… morebusara hall
Sometimes fusion is the best of both worlds, this one was the worst of each…I got the Montego Bay and Natural Mystic. The jerk chicken was flavorless, the pasta was cardboard and the spices were ambiguous / uninteresting. It made me and my partner feel sick afterwards and at $20 a plate it’s egregious, feel free to skip this one..
… moreIsabel Pena
The place is very simple, yet very clean and “homey.” It has a very comfortable atmosphere. The staff, at least my waitress when I visited, was very nice and friendly. Their food is very consistent with its flavors (which I like). Their dishes are pretty solid and do live up to it’s name, pasta with a Caribbean twist. However, their “Bananas Marley” is, by far, the most unique and great tasting dessert I’ve ever had! It does have rum in it, but it tastes amazing! For the most part, you do have to pay parking meters, but not a big deal. Overall, a pretty solid place.
… moreGohlkar
Food was good, came out quickly. Server was nice and helpful. Atmosphere was very much old school rasta with pictures of Bob Marley on the walls.
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