Rania’s Restaurant Bar and Grill- a unique dining experience in Uptown Martinsville. Serving Martinsville and Henry County Virginia since 2001, Rania’s offers Italian, traditional American, Spanish, and French Cuisine selections on their extensive menu. All dishes are prepared on site by Rania’s chefs, with the finest, fresh ingredients. To compliment your meal, Rania’s offers a full bar, with an international selection of liquor, beer, and wine.
Relaxed, family-run spot featuring an Italian-focused menu with some American & European dishes.
Hours
| Wednesday | 11:30 AM–9:30 PM |
| Thursday | 11:30 AM–9:30 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–8 PM |
| Monday | 11:30 AM–9:30 PM |
| Tuesday | 11:30 AM–9:30 PM |
Address and Contact Information
Address: 147 E Main St, Martinsville, VA 24112
Phone: (276) 638-4462
Website: http://www.raniasrestaurant.com/
Menu Photos
Photo Gallery
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Reviews
Denise Ferrell
Started with warm rolls with marinara. Ordered the crab stuffed mushrooms as an appetizer. They were delicious. My husbandhad prime rib as an entrée and I had sirloin with red wine and mushroom sauce. Both were excellent. The waitress was very knowledgeable and friendly. The atmosphere was very nice. We will definitely return. It was a great experience. No complaints at all.
… moreDaniel Griffin
This is a lovely place inside. It is so very well decorated that I had to take a few pictures. Do shrimp cocktail was very good though not traditional. The stuffed mushrooms were excellent. And the prime rib was cooked just right. Our server was super friendly and very helpful.
… moreP. Olivia Zieglar
A very pleasant surprise in my small town. It has more of a big city feel that I’m accustomed to. The staff was very friendly. The food was not exceptional, but good. The prices were fair for the dining experience.
… moreThe K Green Show
Updated review:
Shavonda our hostess and server was the best. Very attentive while working the room. Our food came out quickly and was good. The rock fish with mashed potatoes was a hit. The chicken and shrimp fettuccine was good and was flavorful with the blackened protein. The creme Brule was the surprise star as it was set up perfectly and was quite the portion. All in all, a very good lunch.
1st review:
Restaurant that can hold large groups. We had our class reunion meal here a few years ago and had a special menu for the group with pastas, chicken meals, etc. It was a fantastic alternative to other expensive venues and all had a good time.
… moreShavonda our hostess and server was the best. Very attentive while working the room. Our food came out quickly and was good. The rock fish with mashed potatoes was a hit. The chicken and shrimp fettuccine was good and was flavorful with the blackened protein. The creme Brule was the surprise star as it was set up perfectly and was quite the portion. All in all, a very good lunch.
1st review:
Restaurant that can hold large groups. We had our class reunion meal here a few years ago and had a special menu for the group with pastas, chicken meals, etc. It was a fantastic alternative to other expensive venues and all had a good time.
Rodney Brown
I had lunch at Rania’s on a Saturday at lunch. Nice atmosphere. I had the prime rib special. It was tender and very good for the price. I would highly recommend.
… moreJanet Wohleber
My husband and I went to Rania’s Restaurant in July and it was wonderful! The atmosphere alone was fantastic and our waiter was very nice and very fast! We loved everything from the moment we walked in! The service, food and entertainment were great! We started with the Egyptian Bread, my husband had the chicken curry and I had eggplant parmasean, the sangria was very nice too! We’re going back for his birthday dinner! See you soon Rania’s!
… moreSarah L
Food used to be great, but has gone down hill since the original owner died. Only 1 waitress works there. Sometimes there is a male waiter. The new owner has bad vibes. Don’t go here. I doubt they survive much longer.
… moreDiana Jordan
The food was awful. The photos are the prime rib, requested med rare. AND this was after both of us sending our first plates back already as it was beyond well done and tough. Second time (in photos) wasn’t as tough but it wasn’t tender either. Plating was sloppy, literally like it was slopped onto a plate school cafeteria style, and not wiped before leaving the kitchen. Someone came to the table but was defending the plate (even asked if I had ever made prime rib Yup, several times thanks) and made no effort to make it right. This was, quite simply, not worth the $16 price.
… moreMichael Brylewski
Valentine’s Day dinner
House Sangria-Yummy
Crab stuffed mushrooms- Best I’ve had
Escargot – Delicately prepared with garlic and butter Beautiful
Prime rib with potatoes and onions
Veal Scallopini
… moreHouse Sangria-Yummy
Crab stuffed mushrooms- Best I’ve had
Escargot – Delicately prepared with garlic and butter Beautiful
Prime rib with potatoes and onions
Veal Scallopini
Greggory Williams
Hands-down, the best veggie calzone that I have had. And what made it even better, was the marinara sauce which will tell you whether or not you’re in a true Italian restaurant or not. This is an Italian restaurant! Friendly staff, willing to find out answers and provide great service.
… more