Rangoli Indian Cuisine

  4.0 – 150 reviews  $$ • Indian restaurant

Social Profile:

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery Rangoli Indian Cuisine 60647

Hours

Sunday12–10 PM
Monday
(Labor Day)
Closed
Tuesday4–10 PM
Wednesday4–10 PM
Thursday4–10 PM
Friday4–10 PM
Saturday12–10 PM

Address and Contact Information

Address: 2421 W North Ave, Chicago, IL 60647

Phone: (773) 697-7114

Website: http://www.rangolitogo.com/

Menu

Order and Reservations

Reservations: rangolitogo.com

rangolitogo.com

Photo Gallery

Related Web Results

Rangoli Indian Cuisine

Rangoli Indian Cuisine welcomes you to enjoy our delicious and fresh flavors where the customer always comes first!

Locations – Rangoli Indian Cuisine

Our Locations. Clark St Rangoli Indian Cuisine. Address : 2413-15 N Clark St, Chicago, IL 60614. Phone : (773) 687-8085. Please note this location is Closed …

Rangoli Indian Cuisine (wicker park) – Chicago – Grubhub

Chicken Dishes · 401. Chicken Curry · 402. Kadai Chicken · 403. Chicken Korma · 404. Butter Chicken · 405. Chicken Saag · 406. Chicken Tikka Masala · 407. Chicken …

Reviews

Meg Lindsey
This location always cooks with extra love. I’ve been a loyal fan since a friend of mine from India introduced me to the restaurant back in 2016.
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Patricia Hernandez
The amount of food was way too small for their prices. The Gobi Manchurian was $13 and they served their dish in a very tiny delivery container. The chicken tikka masala had 6 pieces of chicken and they charged $17.50 for it. It was also very heavy on the tomato flavor and not of the all spices that makes this dish delicious. Very disappointing. I will never order again.
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Balaji Ramanathan
The place has a good ambience and the service was quick, efficient and friendly. The food itself was very tasty – well-prepared, correct combination of tastes and spiciness, etc. The Gobi Manchurian appetizer was mouthwatering in taste, crispiness etc. The quantities were a little too less, but nothing else to complain about as far as the food was concerned. Parking on the street was free and plentiful, one more advantage over the complete chaos of Devon street.
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Juan Valenzuela
Food was on point. Most places say spicy, but Rangoli definitely delivers! I worked up a nice sweat and by the time I walked out I was blissfully satisfied with the entire experience 5 out of 5 I will definitely be coming back! Staff was friendly and helpful.
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Sangeetha Chandrasekaran
Sent us a wrong order on a sunday lunch. What more do you want to ruin a nice sunday. Finally the order arrived after 2:30hrs with not so great tasting food. Oily samosa, very garlicky nan, tangy channa masala.
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Prasheel Renkuntla
Visited here with my friends. Really tasty food! 100% recommend
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rajesh ramaiah
this restaurant and was highly disappointed with the food. The dishes had an overwhelming amount of sugar and lacked any real flavor.and so much artificial food colour It was obvious that the owner, Harish, has no knowledge about food and doesn’t care about the experience of his customers.”
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Shaan Somani
My new favorite Indian spot in Chicago! The pav bhaji, chicken tikka masala, and matter paneer were absolutely delicious and rich with flavor. Be warned – the food here is definitely as spicy as advertised. Each entree was around $12-15, a fair price for the amount of food.
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Michael Hannah
Our go to spot for delivery Indian. The portions are well sized and the prices are good. Their chicken tikka is amazing!
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Emma Day
ordered $60 of food on valentine’s day, around 6:30 pm. website said it had an estimate of about an hour for delivery, which would have been fine. i am now sitting here at 11:05 pm still not have received my order, no email or call to even confirm my order in the first place, and they closed an hour ago, i called while they were still open because i was confused, and my call went to voicemail. my card was charged and i am disappointed. then i read multiple reviews complaining that they think their delivery driver (employed by the restaurant) has stolen their food? 1 star out of 5 is being generous. i have worked in multiple restaurants that i would rate 0/10 and even they would consider this unprofessional
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