Tarin Sarazin
Called on a Saturday night to order food. Part of our order we wanted a steak and cheese grinder . We were told they don’t make them after 3 pm on Friday and Saturdays. I have never heard of such a crazy thing. I used to work at the Royalton village pizza and we never told customers that we didn’t make a certain grinder 5 hours before closing time. If the south Royalton location didn’t close at 3 pm on Saturdays we would have ordered from them. Also the mozzarella sticks deff did not look like mozzarella sticks.
… moreRobert Drake
Took the Amtrak Vermonter to Randolph and called in my order on the way. The pepperoni & mushrooms with extra sauce was waiting for me when I arrived. The 14” (large) pie was visually perfect and tasty with plentiful pepperoni and mushrooms as I have come to expect, having done this before. Staff at the counter is friendly and helpful. (The restaurant closes at 8PM, and the kitchen at 7:30, and is closed on Sunday.)
… moreRyan Allen
Amazing pizza and Cheese Steak Sub!!!
Stopped in for a quick bite with the family and was fully wishing we had a local place like this in our hometown.
… moreKane Jameson
The food was good. Got a calzone. I’m guessing they don’t see a lot of people with melanin content above basic Vermont levels judging by the watchful eyes of the staff. I’d recommend more people of higher melanin count visit to have them cool their tots. I’ll take one star off for the feeble hospitality.
… moreLouis M. D’vale
Great Calzone, Great Cheesesteak — A Solid Local Spot
We stopped in at Randolph Pizza Village and really enjoyed the food. The calzone was perfectly baked — golden outside, cheesy and flavorful inside — and the cheesesteak hit the spot. You can tell they know what they’re doing in the kitchen.
It’s a comfortable, no-frills place to sit down and enjoy a good meal. The portions were generous, and the service was friendly. Whether you’re just passing through or live nearby, it’s definitely worth a visit if you’re craving something hearty and satisfying.
I’ll definitely be back the next time I’m in the area.
… moreLisa Allard
Salads and sandwiches are fine. Pizza is awful! Sauce and toppings taste like they come out of dented cans. Cheese tastes like cardboard. Crust is ok.
… moreBeto Andrés Silva
Lovely service. Exemplary.
One meal can fill you up.
Very casual.
The lasagna is quite a lot. Tasty. Lots of tomato sauce and pasta, Not much meat.
The blt was great. Very filling and also a great size.
These are the places that save your town.
… moreJeff Boujoulian
I went here for the first time today. I ordered a steak and cheese sub. It was really good and the portion was awesome. My wife got the BLT and she thoroughly enjoyed it. The customer service was great as was the speed of service. We will definitely be back!
… morePatrick Havice
The food is adequate, for the price. It’s exactly what I’d expect. The biggest thing holding this place down is how difficult it is to order. You’re looking at a 20% success chance on the phone, so you’re better off just coming down and waiting in person. (Oh, and don’t mention the phones, they get touchy and upset about the subject.)
Nothing an online order system or call holding could solve, but I guess “the phone was ringing off the hook all night” doesn’t translate into enough profit to invest in either solution.
They have new electronic menus though, so I guess the atmosphere is improving.
Overall, it’s adequate. We’ll be willing to give them more of our money, on the occasions that they are willing to take our order. I’ll update the rating if they update the phones.
Edit: The guy in his 30s/40s with the short beard and tattoos is really nice to look at, so that definitely improves the atmosphere. Definitely keep an eye out!
… moreRonnie Denton
My wife and I had stuffed shells and chicken parm. The food is good stuffed shells are great, chicken parm is ok. The dinners will definitely fill you up( comes with bread and a salad). Overall good place to eat!
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