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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Wednesday | Closed |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
| Monday | Closed |
| Tuesday | Closed |
Address and Contact Information
Address: 414 S Commercial Ave, Coleman, TX 76834
Phone: (325) 625-1770
Website: http://ranchopizzeria.com/
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Reviews
Wade G
Delicious Authentic stone oven pizza. Great atmosphere and very awesome service. Great food.
… moreKeasha Emilson
Pizza was very tasty, the restaurant was nicely decorated and the atmosphere was warm. The waitress was friendly and the restaurant was very clean
… moreDanielle Sternisha
Driving through town and this location came highly recommended. While I had already shared a meal earlier, the foodie had to stop in.
I was greeted and served by Chaney at the bar. She was amazing, informative and very friendly.
Started with the meatballs.
Order came with 4 medium sized meatballs, 4 slices of toasted (perfectly) bread.
Texture on meatballs was fantastic. Italian seasoning was a bit heavier than I would have liked however the sauce gave this balance. There was a significant amount of melted cheese I prefer a little less so the meatballs are the star! It was topped right before serving with fresh sliced Italian cheese. This was a great addition.
Pizza – I’ll start by saying this establishment has a wood-fire pizza oven. All pizzas here are 12″. Decided I would try the carne. The pizza came out amazing. There was a perfect amount of fresh toppings and the crust was perfect. I say this as I only had a couple bites so I could review while fresh and took away. Leftover reheated and crust remained crispy. A small amount of fresh parsley at the end would have pushed the flavor to the next level!
The atmosphere here is so quaint and comfortable with unique decor. Being able to sit at the bar and watch the pizza being made adds to the experience.
It’s very evident the owners ensure they are hiring individuals who want to be there and have a level of passion for it. It’s displayed on their interactions and the quality and flavor of the food.
VERY highly recommend!
… moreI was greeted and served by Chaney at the bar. She was amazing, informative and very friendly.
Started with the meatballs.
Order came with 4 medium sized meatballs, 4 slices of toasted (perfectly) bread.
Texture on meatballs was fantastic. Italian seasoning was a bit heavier than I would have liked however the sauce gave this balance. There was a significant amount of melted cheese I prefer a little less so the meatballs are the star! It was topped right before serving with fresh sliced Italian cheese. This was a great addition.
Pizza – I’ll start by saying this establishment has a wood-fire pizza oven. All pizzas here are 12″. Decided I would try the carne. The pizza came out amazing. There was a perfect amount of fresh toppings and the crust was perfect. I say this as I only had a couple bites so I could review while fresh and took away. Leftover reheated and crust remained crispy. A small amount of fresh parsley at the end would have pushed the flavor to the next level!
The atmosphere here is so quaint and comfortable with unique decor. Being able to sit at the bar and watch the pizza being made adds to the experience.
It’s very evident the owners ensure they are hiring individuals who want to be there and have a level of passion for it. It’s displayed on their interactions and the quality and flavor of the food.
VERY highly recommend!
Kelley Troia
Wow!! What a hidden gem. We are driving from Austin to Colorado and happened upon this fabulous restaurant on our travels. Everything was stellar. If you’re traveling through Coleman, don’t miss this place! The Caesar Salad was outstanding.
… moreRaven Star
Pizza was delicious but the size of the pizza was deceptive. Menu says 12 inches. When I picked up the pizza it was so light. Got home and it measured 9 inches. Was just a snack for what we thought would be a meal.
… moreShawn Woolever
The pizza was like no pizza that I’ve ever eaten or tasted before out of this world and the way they do. Everything is amazing. Definitely one of the best pizzas I’ve ever had. The staff. Here is amazing. Also, would recommend us to anybody hands.
… moreThe Kinney Fam
Just had lunch here for the first time. My husband and I split a half sausage and half pepperoni pizza. It was delicious. We will definitely be back for more. The size was perfect for lunch.
… moreThomas Jeffery
My how this place has fallen. Used to be very good several years ago. The wine selection is gone to cheap and sweet things, no more interesting local wines. Pizza is no longer special,isn’t any better than Brick Oven in Abilene. Y’all forgot how to make a good lettuce wedge too. Staff was to interested in congregating at the bar for loud conversation. Disappointed to say the least.
… moreJennifer McBroom
Rancho’s had great pizza and the spinach artichoke dip practically disappeared after it was set on our table. I loved being able to see into the kitchen area and watch our creations come to life. Definitely will be going back when we are in town. #GoogleGal
… moreAlejandro Ezquerra
I love pizza. I have loved pizza since I was a teenager. I worked at an Italian restaurant to have access to unlimited pizza. I have traveled to Italy and enjoyed their delicious plethora of creative pizzas. However, I have never had a better pizza than Rancho Pizza in the little town of Coleman, Tx. Yes, that is crazy!
My wife and I had the Fungi and the Carne pizza. Those two could not be more different in their taste, but both were perfect. The crust takes you to downtown Rome, and the flavors reduce your speech to monosyllabic communication, such as: “mmm” and “wow.” Both pizzas are strong, intense, crunchy, and tasty. I would highly recommend this place. The music is at the right volume and well-chosen. The service is excellent, and the atmosphere is irresistible.
We tried one of Rancho’s Salads, and it was awful. But who cares? The restaurant’s name is Rancho Pizza and not Rancho Salad, right?
… moreMy wife and I had the Fungi and the Carne pizza. Those two could not be more different in their taste, but both were perfect. The crust takes you to downtown Rome, and the flavors reduce your speech to monosyllabic communication, such as: “mmm” and “wow.” Both pizzas are strong, intense, crunchy, and tasty. I would highly recommend this place. The music is at the right volume and well-chosen. The service is excellent, and the atmosphere is irresistible.
We tried one of Rancho’s Salads, and it was awful. But who cares? The restaurant’s name is Rancho Pizza and not Rancho Salad, right?