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Order home delivery or visit Glasgow’s original premium restaurant dedicated to the #1 popular food in Japan: Ramen. Established in 2016 as a pop-up serving our original recipes from a hand-built cart down a lane in Glasgow City Centre, Ramen Dayo! is Scotland’s first and finest ramen experience. Serving your favourites every day from 11.30am until 21.30pm.
Restaurant dishing up Japanese-style ramen & gyoza dumplings amid compact, wood-panelled surrounds.
Address and Contact Information
Address: 31 Ashton Ln, Glasgow G12 8SJ, United Kingdom
Phone: +44 141 374 0254
Website: http://ramendayo.com/
Menu Photos
Order and Reservations
Reservations: ramendayo.com
Order: Order online
Photo Gallery
Related Web Results
Ramen Dayo!
Ramen Dayo! 31 Ashton Lane Glasgow, Scotland G12 8SJ Contact Us · Open in Google maps. Please see the Glasgow Ashton Lane restaurant page for reservations and …
Glasgow Ashton Lane Restaurant | Ramen Dayo!
We also take bookings over the phone. Ramen Dayo! Ashton Lane. Our Restaurant – 31 Ashton Lane Hillhead Glasgow G12 8SJ. Phone 0141 374 0254. See FAQ for quick …
RAMEN DAYO, GLASGOW (@ramendayo) – Instagram
Glasgow’s original restaurant & delivery dedicated to the #1 most popular food in Japan. 0141 374 0254 ramendayo.com ⌨️ [email protected]
Reviews
Akhil_Itty
A small hidden gem in Glasgow that I want to highlight is Ramen Dayo. I visited the restaurant on Ashton Lane, which has limited seating, so I highly recommend reserving a table in advance.
Starting with the drinks, the grape soda wasn’t available, so I tried the melon soda instead, and it was really good. For snacks, I had the chilli and garlic edamame, which was tasty and came in a good portion. As for sides, the takoyaki was absolutely delicious and full of flavour. I would strongly suggest waiting 1–2 minutes before eating it, as the inside is piping hot and the staff don’t give a warning about this.
For the ramen, I tried the Tonkotsu. The pork broth was well-balanced and flavourful, paired with chashu pork belly, kikurage mushrooms, spring onions, and nori. It’s definitely a must-try ramen, and don’t forget to add the Aji-tama soft-boiled egg. For dessert, I tried their matcha green tea and black sesame ice cream. The matcha was okay, but the black sesame was absolutely delicious and definitely a must-try.
The service was fast and welcoming. However, I would have appreciated being asked, “How was your meal? Did you enjoy it?” rather than simply being asked, “Are you finished with your meal?”
… moreStarting with the drinks, the grape soda wasn’t available, so I tried the melon soda instead, and it was really good. For snacks, I had the chilli and garlic edamame, which was tasty and came in a good portion. As for sides, the takoyaki was absolutely delicious and full of flavour. I would strongly suggest waiting 1–2 minutes before eating it, as the inside is piping hot and the staff don’t give a warning about this.
For the ramen, I tried the Tonkotsu. The pork broth was well-balanced and flavourful, paired with chashu pork belly, kikurage mushrooms, spring onions, and nori. It’s definitely a must-try ramen, and don’t forget to add the Aji-tama soft-boiled egg. For dessert, I tried their matcha green tea and black sesame ice cream. The matcha was okay, but the black sesame was absolutely delicious and definitely a must-try.
The service was fast and welcoming. However, I would have appreciated being asked, “How was your meal? Did you enjoy it?” rather than simply being asked, “Are you finished with your meal?”
Kristina Higgins
I recently visited Ramen Dayo on my own and had the best experience. The venue itself is in a prime location – Ashton Lane – meaning it was super cosy with the fiery lights outside. The restaurant is very cool with quirky decor yet it felt like I was at home eating due to how comfortable and warm it was. The menu had lots of choice and the food was very comforting. I chose a salmon rice bowl and pumpkin croquettes. Both dishes arrived quickly, were big portions and presented very well. They tasted both fresh and delicious with tons of flavour so I was not disappointed. However, next time I’d definitely try the Ramen. The only slight negative was that bookings are for an hours slot so I felt slightly rushed trying to finish my huge meal and pay in time – I think the slots should be at least 1 hour 15 minimum. I had no time for dessert of coffee and definitely wouldn’t have had time to order a starter either. Despite this tiny issue, I thoroughly enjoyed my visit and would go back in a heartbeat. It’s clearly a very popular place to eat as it was busy, even on a week day. It’s a fab place to visit with friends or to dine alone and the staff made me feel very welcome – thank you!
… moreKoustuv Sen
Intimate atmosphere. Great food. Friendly service. Book early as there is not a lot of seating and you wont get in.
… moreMartin Kearns
Pre gig meal. Got a good recommendation. Booked up, shown to a charming wee booth, cracking. Gyoza, Tokyo Ramen, brilliant. Enjoyed the whole experience. Bravo.
… moreVikki Richardson
Food was quite good but understaffed and hard to get server’s attention. It was also very cold inside with the door open and poor insulation. Decorations and vibe is cool with lots of nice touches.
… moreChrysanthos George Makariou (Chris)
Highly recommend!
Everything from the starters to the mains was absolutely delicious—easily a 10/10. The food arrived quickly, the staff were kind and attentive, and the restaurant was clean and well-maintained.
One small suggestion: considering the rich flavors of the food and the overall decor, the background music didn’t quite match the atmosphere. It’s not a major issue, but having music that complements the vibe would enhance the experience even more.
Looking forward to visiting again!
… moreEverything from the starters to the mains was absolutely delicious—easily a 10/10. The food arrived quickly, the staff were kind and attentive, and the restaurant was clean and well-maintained.
One small suggestion: considering the rich flavors of the food and the overall decor, the background music didn’t quite match the atmosphere. It’s not a major issue, but having music that complements the vibe would enhance the experience even more.
Looking forward to visiting again!
Haley (haley)
curry was great , miso was okay, too garlicky which i never thought id ever say , weird to me its an extra 2 pounds for the egg when every other ramen shop ive been too ( which is a lot ) includes it. price feels a bit steep for what you get . pork was a bit fatty for my tastes .
… moreAmy Skinner
Damn, that’s a good ramen! Best I’ve had. I had the Devil Ramen, extra spicy and it was perfect. I love super hot and it was well seasoned and beautifully spicy. My husband loved his katsu curry too!
… moreNisha Dhaka
Tried Japanese-style ramen for the first time, and it was an unforgettable experience! I went for the Vegan Devil Ramen—the spiciest on the menu—and as an Indian spice lover, it hit just the right spot. Absolutely loved it! The Veg-Yaki? Oh my goodness, I’ve never had anything like that before—so flavorful and downright delicious. The ambiance added to the charm, with warm wood-paneled surroundings that felt super cozy and inviting. And the highlight? The Sake Bomb! It’s an absolute must-try—don’t miss it. This place is a total gem!
… moreDawn Goodson
The Togarashi fries were unfortunately soggy and very undercooked. My server was very kind though! The lemon drink I had tasted like it had absolutely zero alcohol in it. I really wanted to enjoy this place but unfortunately it did not lead me to wanting to order ramen here. The 10% additional surprises charge is also a turn off.
… more