
Address and Contact Information
Address: 57 Stroud Green Rd, Finsbury Park, London N4 3EG, United Kingdom
Phone: +44 20 7561 0474
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Welcome | Vietnamese Restaurant N4
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Reviews
Had great service and friendly staff. Will visit again soon. Thank you.
Been coming here with my daughter for some years now. Food is incredible – really cosy atmosphere – staff are just lovely ! Shout out to the super nice Iman ! Very much recommended.
The beef brisket pho had lumpy chunks of beef, with noodles in it.
Food:
We ordered a variety of dishes, I ordered the chicken pho, which was not only rich in flavour, but also rich in vegetables and wonderfully silky noodles! Meanwhile, my friends ordered the Shaking beef, oyster mushroom and pak choi with tofu. We also ordered some starters, such as the curry with tofu and rice, and papaya salad. Which were all incredible!
Drinks:
On the drinks side of things, my friends opted for the thai beer, whilst I went for a house tradition, the cranberry spritz. All of the drinks were mouth watering, and were blended and kept at the perfect temperature to keep them good.
Service:
Not only were the staff incredibly helpful, but they also were extremely polite and kind when helping us pick what was good from the menu, which was an extremely easy task since everything was so good! They were also very quick when bringing us our food, which added so much to the experience.
Overall I would definitely recommend this restaurant to anyone! This is a certified Good Eat restaurant! And a staple of the Finsbury area.
This place is certainly not for quick-bites. You can tell that the entire kitchen is very preoccupied with the mounting food orders but at least its staff do not shout to customers or to each other.
We came here on a Friday evening. When we were seated, almost all tables were taken, and therefore it was a little bit crowded. It took at least a 15-minute wait for the first dish to be served after the order. However, the quality of the food has proved our patience worthwhile.
We had sticky chicken wings for appetiser this time and we were very impressed by how crispy and aromatic they were. The garlicky, chilly bits were what made this plate of fried chicken stand out from fried chicken in any other restaurants. For mains we had rare beef pho and fried rice noodles. Both were great. The broth of the pho looked so clear yet so rich-flavoured. Also, there was a lot of beef in the soup and it was very satisfying for a carnivore like me. As for the fried noodles, you could tell it was freshly made by a professional chef with a proper wok. The subtle taste of slightly burnt soy sauce at the end of every bite had prompted us to schedule for the next visit.
The places doesn’t have loads of tables so you might struggle to find a place when it is busy.
Food was good, a good 4 starts but the service was a bit slow for us, as it took a good 20min between plates, they probably forgot but that’s OK, we reminded them and brought it straight away.
I would recommend you go and try yourself, it’s a good option to enjoy a nice meal without being to presumptious.