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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 5–10 PM |
Address and Contact Information
Address: Point saline, Maurice Bishop Memorial Hwy, Grenada
Phone: +1 473-420-0202
Website: http://punj-abi.com/
Menu Photos
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Related Web Results
Indian Restaurant | Punj-abi | Saint George’s
Welcome to Punj-Abi Restaurant & Bar where you can enjoy authentic Indian cuisine in the beautiful surroundings of Grenada.
Punj-Abi Indian Restaurant | Saint George’s – Facebook
Contact us on 420-0202. Point Saline, Maurice Bishop #punjabigrenada #drinks #cocktails.
FOOD MENU | Punj-Abi Restaurant
Please specify if you are allergic to any type of food and the spice level you want in your food: Mild/Moderate/Hot. All prices are quoted in East Caribbean …
Reviews
Donna Andrucyk
We love coming to Pun-Jabi every time we are in Grenada. The food is so fresh and tasty. The menu has a wide selection of vegetarian and non-vegetarian dishes. We prefer mild spice level and that is exactly what we received. I ordered the bhindi with a side of rice and my husband had the vegetarian thali. We enjoyed all of the dishes, but the paneer and potatoes were amazing! The fruit juice mocktail was also delicious. We found the price quite reasonable. We were there for an early dinner and it was not busy. We sat upstairs and had the area to ourselves which was wonderful. Easy parking. Service was great. We will definitely be back again!
… moreCaribe Charlie
Food was absolutely amazing, and priced very decently. Rather authentic for the middle of the carribean. Service was only slightly better than most other places
… moreTea
Straight to the point. The food lacked flavor. I’ve eaten at many Indian restaurants in NYC and Punjabi wasn’t as tasty. Vegan black cake, (4/5) the presentation was poor. Pina Colada(5/5). I also ordered Masala onions and they were just white onions with 1 sprinkled seasoning. I’m used to the red onions that’s pickled. They also don’t have certain dishes life Seafood Biyrani and Rice Kheer. I’m sorry, it didn’t taste like authentic Indian cuisine. It was like a watered down version. I’ve been seeing international restaurants opening in Grenada but, they’re lacking authentic flavor.
… moreJAHAVAMARTIN
I used the KariBites app to order food, and the delivery experience itself was smooth and on time. I ordered a Chocolate Cake, Garlic Naan, Palak Paneer (moderate spice), Samosa, and Dal da Shorba (moderate spice).
Overall, the food had good flavor, but there were some disappointing aspects:
• Dal da Shorba: Extremely watery with no detectable spice at all.
• Samosa: Good flavor overall.
• Palak Paneer: Tasty with a bit of spice, but no rice was included with the dish. For the price of $60 XCD, rice or naan should have been part of the entrée. Instead, I was charged $14 XCD for rice, and $7 XCD making the total cost of Palak Paneer with rice and naan $81 XCD—which feels like poor value for money.
• Garlic Naan: Generous garlic flavor but noticeably thinner than expected.
• Chocolate Cake: Vegan and surprisingly delicious.
While the flavors were decent, the pricing and portion value were disappointing. For the cost, I expected more substance (especially rice included with the entrée).
… moreOverall, the food had good flavor, but there were some disappointing aspects:
• Dal da Shorba: Extremely watery with no detectable spice at all.
• Samosa: Good flavor overall.
• Palak Paneer: Tasty with a bit of spice, but no rice was included with the dish. For the price of $60 XCD, rice or naan should have been part of the entrée. Instead, I was charged $14 XCD for rice, and $7 XCD making the total cost of Palak Paneer with rice and naan $81 XCD—which feels like poor value for money.
• Garlic Naan: Generous garlic flavor but noticeably thinner than expected.
• Chocolate Cake: Vegan and surprisingly delicious.
While the flavors were decent, the pricing and portion value were disappointing. For the cost, I expected more substance (especially rice included with the entrée).
Henry Wai
Tasty, but we did insist on extra spices and fresh green chilli to make our meals hotter. Just don’t eat them.
We have experienced meals made for local or tourist taste. A sweet and buttery concoction that is not to our taste.
Just our table and another couple so it lacked ambiance but if the food is tasty, who cares. The restuarant is on the first floor and is open air, so there are mosquitoes and flies. Our server provided us with insect repellent.
Overall, I would return as the food was tasty and we over ordered. We asked for, and were given a takeaway tub and foil for our nan bread.
… moreWe have experienced meals made for local or tourist taste. A sweet and buttery concoction that is not to our taste.
Just our table and another couple so it lacked ambiance but if the food is tasty, who cares. The restuarant is on the first floor and is open air, so there are mosquitoes and flies. Our server provided us with insect repellent.
Overall, I would return as the food was tasty and we over ordered. We asked for, and were given a takeaway tub and foil for our nan bread.
Kelli M
visited this restaurant in January for my birthday, and even though we were late, our server was incredibly attentive and took the time to explain the menu. I will definitely return back on my next trip to Grenada because of the excellent service and food.
… moreThe Housekeeper
Okay, so I’ll be honest—Indian food isn’t usually my go-to. But Punj-Abi might’ve changed my mind. We ended up going twice in one week, which should tell you everything you need to know.
Both visits were solid. The food was flavorful without being overwhelming, and everything felt fresh and thoughtfully prepared. I never felt like I was just eating a pile of spices (which is usually my fear with Indian cuisine). Instead, each dish had a nice balance and depth that I actually enjoyed.
The staff was friendly, the service was quick, and the whole place had a welcoming vibe. Even as someone who isn’t typically into this type of food, I left happy—and full—both times. Definitely worth a visit whether you’re a die-hard fan of Indian food or, like me, still warming up to it.
… moreBoth visits were solid. The food was flavorful without being overwhelming, and everything felt fresh and thoughtfully prepared. I never felt like I was just eating a pile of spices (which is usually my fear with Indian cuisine). Instead, each dish had a nice balance and depth that I actually enjoyed.
The staff was friendly, the service was quick, and the whole place had a welcoming vibe. Even as someone who isn’t typically into this type of food, I left happy—and full—both times. Definitely worth a visit whether you’re a die-hard fan of Indian food or, like me, still warming up to it.
judy armstrong
I was traveling with a vegan group and the restaurant staff made us a lovy all vegan buffet. The food was really great and the service was good. They hadn’t of variety and the atmosphere was very nice. I recommend it!
… moreHolly
The service was great and the flavor was good. It’s not the best Indian food I’ve had, but it was decent.
The only reason I won’t return is because the value for the money spent is just not there. We were told that one entree was enough to share between two people. There were seven adults there that night, so we ordered four entrees and four appetizers.
The entrées honestly can comfortably feed one adult (two if you both eat small portions and spend extra filling up on appetizers and drinks).
It was disappointing that the curries did not come with rice or naan for the price. For instance, if you order palak paneer for $60, you then have to order rice or naan on the side, which costs either $12 or $17 depending on the size of rice, or $6 each for naan. Even the size of the $12 rice was disappointing.
At the end of the night, our bill was around $560, and we left absolutely disappointed.
I could understand if this were a five-star, fine dining experience. However, this felt like a basic restaurant experience to me. There were many other places we could have gone in Grenada and absolutely had a feast for $560.
The least they can do is include at least a small portion of rice with the curries, considering the price. I have been to Indian restaurants in the U.S., Asian countries, and European countries. A choice of rice or naan is usually included with entrées, and they don’t skimp on portion sizes.
The 2 stars is just for the servers. They were great and made the experience pleasant. Everything else was a disappointment.
… moreThe only reason I won’t return is because the value for the money spent is just not there. We were told that one entree was enough to share between two people. There were seven adults there that night, so we ordered four entrees and four appetizers.
The entrées honestly can comfortably feed one adult (two if you both eat small portions and spend extra filling up on appetizers and drinks).
It was disappointing that the curries did not come with rice or naan for the price. For instance, if you order palak paneer for $60, you then have to order rice or naan on the side, which costs either $12 or $17 depending on the size of rice, or $6 each for naan. Even the size of the $12 rice was disappointing.
At the end of the night, our bill was around $560, and we left absolutely disappointed.
I could understand if this were a five-star, fine dining experience. However, this felt like a basic restaurant experience to me. There were many other places we could have gone in Grenada and absolutely had a feast for $560.
The least they can do is include at least a small portion of rice with the curries, considering the price. I have been to Indian restaurants in the U.S., Asian countries, and European countries. A choice of rice or naan is usually included with entrées, and they don’t skimp on portion sizes.
The 2 stars is just for the servers. They were great and made the experience pleasant. Everything else was a disappointment.
Olga Kovalenko
Delicious Indian food. If you love Indian food and need to spend time before your flight – go for it! You won’t regret
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