PublicHouse

  4.5 – 1,398 reviews   • Restaurant

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PublicHouse is conveniently located just minutes from the UO Campus and downtown Eugene— a couple of blocks off of Main Street in Springfield. It is the home to 6 Food Vendors, a BeerHall, a Whiskey Lab and Co-Working / Meeting Space– all within a beautiful, old church. Weekly entertainment includes Monday Trivia, Tuesday Bingo, Watch Party Wednesdays, Live Music on Fridays and Open Mic on Sundays. Events are all-ages and most are free to join. PublicHouse is an excellent spot for private parties and meetings- with 5 unique spaces available for rent. Find out more on their website.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out PublicHouse 97477

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Taphouse in an old Church building. Monday -Thursday: 11:30am-10pm Friday- Saturday: 11:30am-11pm Sunday: 11:30am-9pm 418 A St , Springfield, OR 97477

Reviews

Amy Gibson
Hubby and I went to public house today expecting some good food. We love the atmosphere and the space, but the food vendor we got food from was very disappointing. Food vendor is nave. They have burgers and sandwiches. Hubby got a sandwich which he asked for meat & cheese only. They got that wrong. I ordered a club sandwich and the bread was burnt. When it was sent back to get remade. They said “that’s how it comes” That’s complete BS!!! I didn’t eat much of the sandwich. Picked at it. Wasted $16 dollars. What happened to “the customer is always right.” Won’t be going back.
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barb hoefener
Venue is great. Food is average, as others say. Drink station has a good variety. A drink is $8-10. A burger with practically no meat is $17, not worth it, the onion on it was thicker! I mean Costco retail price for 3lbs is $15. This is beyond chintzy. I Will continue to support the musicians and try different food options. But never burger again.
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Megan Maier
A must stop if you’re going through the area. So many great options (have had the Mediterranean restaurants there and always top tier) and a fun environment. Loved the amount of patrons reading and also was cool having the game on in the back. Awesome place
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Cara Ratkovich
Moi Poki is part of the 1st annual Vegan Chef Challenge. So excited they joined!! And the eggplant pesto grilled cheese with potato leek soup was fantastically delicious!!
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Lex Roden
Very cool place.
My partner and I stopped by after googling “dog friendly places in Springfield” on a road trip.
Did not disappoint. You can order from multiple places from your table via QR code or walk up and order.
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Pamela
Sadly, we believe the food has gone downhill. My pot stickers were so crunchy they were hard to eat and lacked freshness and flavor. The orange chicken was good. My husband had brisket. It was very dry with very little sauce. Someone near us also ordered it and it appeared freshly made. There was even a mistake made on our drinks. The Friday night music was great and helped make up for the questionably expensive food. Hope we don’t get sick.
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Jody Bleisch
This place is sort of unique because it feels kind of like a mini mall food court, but much better options of food and drinks all without the shopping center. We don’t go often enough, so I’m not sure how often the food vendor options change, but we’ve always found something excellent to eat.

Having lots of option makes it easy for a big group that’s going out and each has their own interest in food options. Great place to meet up and hang out.

The building is a renovated church which adds to the character offering that sense of a gathering place to hang out.
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Nileshni Narayan
I had a wonderful experience at this place! The atmosphere was warm and inviting, with a relaxed and pleasant vibe. The outdoor seating was a highlight—spacious, comfortable, and beautifully set up. Whether you’re looking to enjoy a quiet meal or have a great time with friends, the ambiance makes it perfect. The fresh air, scenic surroundings, and well-maintained seating add to the charm. Highly recommend for anyone who appreciates good food in a great outdoor setting!
And not forget whiskey Lab has its own charm. Love the vibe inside
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Jessica Jackson
Good food
American Chinese cuisine
I’d recommend the;
orange chicken
Kung poa chicken
Fried rice
The noodles are sometimes inconsistent
a hit or miss
The crew is always engaged & efficient even during very busy times.
All level headed & understanding of their job
Never had a bad experience or unpleasant interaction
Two thumbs up
They don’t allow tips to be given which in my opinion is something they should change
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Heather F-H
It was cold in the back area this time. The heat is usually on, though. It’s a great atmosphere with events on a stage in the fully tented, and heated, back area. We enjoy all of the eateries but are particularly fond of Black Market BBQ. The drinks are fantastic.
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