Adam Lesniak
Had a work party event here and the experience was incredible! Food was on point, service was amazing, and the overall ambiance- great! Butternut squash soup had a sweeter profile but was very good. The short rib was also very good as were the appetizers we got. I definitely recommend this place for smaller parties/gatherings!
… moreRenee Lake
Great service, good food and great atmosphere. However it is very expensive and has a limited menu. When we went they were out of two of the 5/6 entrees and the salad on the menu wasn’t correct. Not sure If go back. But the drinks were fantastic.
… moreRobert Migliore
This was our second year in a row we ate at Provisions for our Thanksgiving dinner.
They offer you several options to choose from for Thanksgiving and we had chosen the traditional complete Thanksgiving dinner that tastes like home.
The desserts were amazing. My wife had the pumpkin pie and I had the apple pie and both were delicious.
The staff was awesome with lots of smiles, considering it was their Thanksgiving as well.
I would definitely recommend this place for Thanksgiving dinner and of course any other time you want to enjoy an amazing dinner.
… moredaniela nokes
We had one of the best meals we’ve had in Salt Lake City at Provisions. Even though we weren’t super hungry, we shared two appetizers and two entrees between four people, and every single dish blew us away.
We ordered the fresh crispy duck rolls, roasted cauliflower, branzino fillet, and fried chicken. Each bite was an explosion of flavor, perfectly balanced, thoughtfully composed, and executed with such skill. Whoever is behind these dishes is an absolute culinary genius.
The food was incredibly fresh, flavorful, and surprisingly light. Nothing felt heavy or overdone, just pure, vibrant, creative cooking. We kept saying how excited we are to come back and try more. Provisions is truly a gem and easily one of the best dining experiences in the city.
… moreRyan Christensen
The service was attentive and prompt.
The mimosa was fresh and not super overpriced.
The chicken and waffles were standard (but not a fan of the butter that comes with the dish).
Some of the seating is in need of repair, specifically the bench near the windows.
I would probably return.
… moreDr. Daniel H Chappell
Cool vibe. Great food with a lot of flavor. The pasta dishes were great. The lavender honey ice was amazing. We’d go back
… moreCherry Alley
We rented their private space for a corporate learning event and I just wanted to reach out to Morgan to say that 1. The food was delicious and 2. Joe did an amazing job! I rent a lot of space and Joe’s service was one of the BEST I have experienced. How one guy got all of that done while being so quiet…I had to find some way to reach you to tell you what a positive experience it was with him! We will be back!
… moreMegan Z
Provisions is one of my most favorite restaurants in SLC! When it’s available order the fennel braised pork. It is simply perfection. I also enjoyed the pork dumplings and the hamachi crudo. Be sure to make a reservation. They get busy, and for good reason. When the weather is right, sit on the back porch. It is away from the busy 2300 east road, and it’s quiet and cozy!
Sadly in ever tried a dessert at Provisions. We are always way too full from wonderful food and wine when we leave!!
… moreJennifer
My husband and I had such a fabulous dinner here! It was our first date night out in months post-baby, and they made it so special- we highly recommend their Guava mocktail! They also hosted my baby shower brunch- the room was the perfect size, and the food and drinks were phenomenal!
… moreDan Dapper
The experience was a little odd, we got to the table and waters were already served, my wife tried and it tasted really bad, we had them switch the waters for something safe, sparkling water. I ordered the steak and eggs, my wife got the avocado toast, when I got it, it was the right temperature but the chef was a bit too creative with the steak, it feels that it has been marinated overnight in some sweet seasoning, in my opinion it should have been just a savory dish, no sugars added, no extra pesto sauce to hide the taste of the meat. It needs to be embraced for what it is. It wasn’t that great and I wouldn’t come back for it. The potato’s were good, the diced bacon was excessive. Their cappuccinos were really good. The place is definitely loud, people are loud, tables are very close to each other and roof is low, so it is loud and obnoxious for anyone who doesn’t like to be too close to people and hear their conversations and loud laughs.
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