Provenance is a 50-seat contemporary restaurant and lounge located inside The Cleveland Museum of Art that features locally-sourced and globally-inspired cuisine by celebrated chef/partner Doug Katz. Inspired by art, Provenance features a rotating prix-fixe menu that complements current museum exhibitions. For the latest and greatest follow us @ProvenaceatCMA.For parties larger than six, please contact the restaurant directly at 216.707.2600. Thank you!
Elevated eatery inside the Cleveland Museum of Art featuring steak, seafood & fixed-price menus.
Theodore Jones
Didn’t really know what to expect from a fine dining restaurant inside of a museum, but this hit well for brunch. Everything was excellent and the staff was friendly.
… moreLeighanne Young
Went for the first dinner seating of a Friday night for my teen daughters birthdays. Service was attentive and food was delightful. The birthday was acknowledged gracefully with a chocolate bar on her dessert saying happy birthday.
As we were wrapping up a musical duet was warming up to perform for the evening patrons. They were great! We had walked the museum for the day and went to dinner in jeans & blouses. I felt we were underdressed for dinner compared to other patrons .
… moreCyndi Q
Upon entering you are met with a wall of windows overlooking a park and architectural gems in the background. The crisp white table linens lend an air of sophistication. The service was top notch. I ordered the Benedict which was on delicious SWEET POTATO biscuits, topped with tasty shaved ham, 2 of the most perfectly poached eggs, and creamy brown butter Hollandaise. I opted to swap the salad for breakfast potatoes which were crispy and the outside and fluffy inside. Accompanied by a crisp fresh mimosa with a candied orange wheel this outstanding brunch gets a 10 out of 10. Can’t wait to return!
… moreCobweb Carol
This is an updated review
Obviously I’ve been back.
We had a good brunch my brother had the French onion omelette and I had c r o q u e madame.
They were both good, the ham was a bit salty.
I will tell you the chairs are uncomfortable. I think they’re newer. they’re not comfortable for a tall person.
The staff was accommodating.
The atmosphere is I believe what you would expect. 7/27/25
The review of three years ago:
Sometimes it’s really good, sometime s not
Last outing Crab sandwich excellent
Chick Waffle came with chick part not as ordered, then tried breakfast it was “ok”
Tried waffle, too cakey and dry
… moreKeith Rushing
Chicken Pea and Cauliflower Masala w/ rice and greens. Crab Crumby Sushi. Philadelphia Roll w/ salmon. Tart.
We ate on a Tuesday afternoon at 1:45pm in March of 2024. I had the Masala. It was very good for a cafeteria style meal. Unfortunately, it was not as warm as I would have liked, yet it tasted great. The sushi was freshly made as we watched it being prepared. The Crab Crumby comes highly recommended. The Philadelphia Roll was standard as would be found most places.
The prices were not as high as I expected. The meal and rolls were around $12 each.
… moreC. C.
Had brunch on Sunday morning. A small restaurant with a wonderful view of the museum grounds. The shrimp and grits were ok, but not legendary. There was a fishy taste to the shrimp that was a bit off-putting. The frittata lacked seasoning. It would have been nice if the dishes were complimented with a fruit garnish or served with breakfast breads. Overall, the experience was ok. If they close the gap between price and food quality it would make a difference. Serve fruit and/or breakfast breads with dishes. For the price I want memorable food, service, and atmosphere. Too little for too much $$. Now that I have had the experience I don’t need another one.
… moreLindsay K.
New menu is an absolute a disappointment for meat eaters. Ordered the “steak” they brought out a thin deep fried hamburger patty. I heard the table behind me ask for sauce. Flavorless and expensive! The salmon was better, but my goodness how basic is salmon. Don’t let the old menu/photos fool you! They got me this time but never again Provenance. New menu coming Tuesday, please do better.
… morePeggy Tyrode
Had a wonderful grits and shrimp. Delicious cocktail with proseco and pear, ginger and cinnamon. The chocolate mousse with pear compote was a delight, and I liked the pumpkin cake.
… moreVincent Thomas
This is located inside the Cleveland Art Museum. It’s small and off the radar. I’m so glad we found it! The atmosphere is quiet and romantic, the staff is highly professional, and the food is exceptional! The drinks have an interesting twist on them that I enjoyed. It’s just another reason for Cleveland to be celebrated as a great food city.
… moreBen H
We visited the newly reopened restaurant and had two wonderful experiences! First, at the bar, they made us a great blackberry mocktail. After the exhibit, we sat and had a lamb burger, which was delicious
… more