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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Prospect restaurant and bar serves a playful twist on local cuisine inspired by the rich and diverse offerings of the Catskills. Our dining room has floor-to-ceiling windows, mountain views, cast-iron stoves, and a large circular bar. Just off the bar is a large cedar deck featuring Westport chairs and a fire pit.
Address and Contact Information
Address: 13 Scribner Hollow Rd, Hunter, NY 12442
Phone: (518) 628-5150
Website: https://scribnerslodge.com/prospect/
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Order and Reservations
Reservations: resy.com
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Related Web Results
Prospect – Scribner’s Catskill Lodge
Prospect Restaurant and Bar has set the standard for dining in The Catskills … 13 Scribner Hollow Rd | Hunter, NY 12442. 518-628-5130 | hello@scribnerslodge …
Book Your Prospect at Scribners Catskill Lodge Reservation … – Resy
Since 2016, Prospect Restaurant and Bar has set the standard for dining in The Catskills … 13 Scribner Hollow Rd. 13 Scribner Hollow Road. Hunter, NY 12442. Get …
Prospect at Scribner’s | Great Northern Catskills of Greene County
… Scribner Hollow Road Hunter, NY 12442. Hours. Contact Restaurant for Hours. Visit Website · 518-628-5150 · Send Email. food; drinks …
Reviews
Christine Farnell
Stayed at Scribner’s so naturally we had to check out the restaurant. Everything on the menu sounded amazing and a bunch of the options were gluten free.
There are a lot of fancy cocktails too and even mocktails.
We ordered the beet salad with creamy goat cheese. My husband ordered the tile fish and I ordered the butternut squash risotto, which was out of this world. I was so full I had to force myself to stop eating it it was that good.
Service was great, there was a 21 person party there but our food came out relatively quickly. All wait staff were friendly!
Definitely a place to stop by even if for just a fun cocktail.
… moreThere are a lot of fancy cocktails too and even mocktails.
We ordered the beet salad with creamy goat cheese. My husband ordered the tile fish and I ordered the butternut squash risotto, which was out of this world. I was so full I had to force myself to stop eating it it was that good.
Service was great, there was a 21 person party there but our food came out relatively quickly. All wait staff were friendly!
Definitely a place to stop by even if for just a fun cocktail.
Andrew Dabydeen
While staying at Scribner’s, we wanted to give Prospect a try since it was so close and very cold out. Was very surprised with the quality of everything. Flavors are good but everything is fresh. My only gripe is that the fries with the burger are a bit too oily. The cocktails were delicious and were made perfectly. This is a great option if you’re staying nearby and don’t want to travel too far, would definitely recommend and I’d definitely come back again if I was staying here in the future.
… moreAndrew Blaiklock
We visited in late October for a meal at 6pm so we had a good 30 mins of sunset to catch the beautiful sweeping views of the mountain backdrop. The decor is simple and elegant, mostly charcoal grey with natural wood and green accents- perfect for an Upstate getaway experience. The booth we sat in was spacious and cute, the only downside was the seat not having any padding (the wood bench was rough on our tailbones). Food was outstanding and generously portioned. We ate the bread and butter (delicious seasonal butter options – pumpkin spice, white truffle, & mocha) to share, plus the seasonal autumn salad. The salad was delightful with seasonal fruits: pear, plum, blackberry and some others. Individually for entree we ate the Tile Fish, Magret Duck Breast, and 16oz Rib Eye.
The Tile Fish had a beautifully crispy skin and firm, but tender, flaky meat on a bed of beurre blanc, shaved asparagus and shaved almonds with trout roe and caviar on top. The flavor was incredible and fresh. It paired well with the sour beer on draft with notes of fruit and berries.
The duck was delightful and a generous portion. Seasoning on the duck was great- savory with a touch of sweetness. Lastly, the ribeye was perfectly cooked medium rare with a crispy sear and creamy mashed potatoes and peas on the side. Our server was very knowledgeable when explaining the dishes and ingredients for some who are food sensitive in our party, and very friendly when checking on us without us feeling like they were hovering. They were also really sweet in bringing out delicious vanilla bean ice cream for two of us celebrating birthdays!
… moreThe Tile Fish had a beautifully crispy skin and firm, but tender, flaky meat on a bed of beurre blanc, shaved asparagus and shaved almonds with trout roe and caviar on top. The flavor was incredible and fresh. It paired well with the sour beer on draft with notes of fruit and berries.
The duck was delightful and a generous portion. Seasoning on the duck was great- savory with a touch of sweetness. Lastly, the ribeye was perfectly cooked medium rare with a crispy sear and creamy mashed potatoes and peas on the side. Our server was very knowledgeable when explaining the dishes and ingredients for some who are food sensitive in our party, and very friendly when checking on us without us feeling like they were hovering. They were also really sweet in bringing out delicious vanilla bean ice cream for two of us celebrating birthdays!
Diego Torres
All the food at the restaurant was absolutely delicious. The meats are highly recommended, and the burger is also a must-try. The bar shares the space with the restaurant, creating a very cozy and warm atmosphere. It’s a perfect place for any occasion.
… morePaul
We ate dinner here.
The waitress and waiter were perfect. The bread with the mix of butters was a great way to start the meal. The Sauvignon blanc went down really well.
If I could find any faults it was the fries could have been a bit hotter and the duck could have been served with a bit more carbs.
On the whole this was a really good meal that far exceeded expectations for a 4.2 rating.
… moreThe waitress and waiter were perfect. The bread with the mix of butters was a great way to start the meal. The Sauvignon blanc went down really well.
If I could find any faults it was the fries could have been a bit hotter and the duck could have been served with a bit more carbs.
On the whole this was a really good meal that far exceeded expectations for a 4.2 rating.
Lavee Yacoby
The atmosphere was great, the food looked great and tasted amazing, the service was the best I ever had, would 100% recommend.
Great place with great food
… moreGreat place with great food
Michelle Feller
From the moment we arrived, everything about this restaurant exceeded expectations. The setting is absolutely stunning — panoramic mountain views that create a peaceful atmosphere.
The service was impeccable: warm, attentive, friendly and knowledgeable. The specialty cocktail was smooth, refreshing and full of flavor. Each dish was thoughtfully crafted, beautifully presented, and bursting with flavor. You can tell that fresh, high-quality ingredients are a priority. It was truly a memorable experience.
… moreThe service was impeccable: warm, attentive, friendly and knowledgeable. The specialty cocktail was smooth, refreshing and full of flavor. Each dish was thoughtfully crafted, beautifully presented, and bursting with flavor. You can tell that fresh, high-quality ingredients are a priority. It was truly a memorable experience.
C Reid
I really enjoyed the food and views here – 5 stars. I had the steak for dinner and the smash burger and fries for lunch. Best burger I’ve ever had – so simple but so so good. The only concern was cleanliness of the staff (which is why I didn’t give it 5 stars). Thankfully, these weren’t my servers, but if you’re petting a dog, I would think you should wash your hands before going back to handling food/drink. Another waiter cleaning a table wiped the contents off onto the floor and just left it there. Overall, very friendly and helpful service, but I’d love to see them tighten up on sanitation.
… moreJenny Hottle
I loved this restaurant so much, I ended up going three times during my recent stay at Scribner’s Catskill Lodge. Our brunch and two dinners were excellent, and the servers were so friendly. The backdrop of the mountains at sunset also enhanced the setting.
I knew we were in for a real treat when we started with just bread and butter trio. I think I’ll be dreaming of the al pastor butter and the tomato one. Ridiculously tasty.
Our dinner entrees made for some of the best meals we’ve ever had — no joke. I had the fish of the day — sea bass — and was impressed by the presentation and the fresh flavor of each bite. I also sampled the citrus brine chicken my husband ordered and liked it so much, I ordered it the next night when we returned for dinner. For the second night, my husband ordered the burger, and he said it really hit the spot. We also loved the cocktails (the maple old fashioned rocked) and the beer selection.
Brunch was great too when I stopped in for a quick bite one afternoon. The breakfast sandwich (bacon, egg and cheese on brioche) and fruit bowl was everything I could have asked for. I can’t wait to come back to try one of the toasts or the french toast soon.
… moreI knew we were in for a real treat when we started with just bread and butter trio. I think I’ll be dreaming of the al pastor butter and the tomato one. Ridiculously tasty.
Our dinner entrees made for some of the best meals we’ve ever had — no joke. I had the fish of the day — sea bass — and was impressed by the presentation and the fresh flavor of each bite. I also sampled the citrus brine chicken my husband ordered and liked it so much, I ordered it the next night when we returned for dinner. For the second night, my husband ordered the burger, and he said it really hit the spot. We also loved the cocktails (the maple old fashioned rocked) and the beer selection.
Brunch was great too when I stopped in for a quick bite one afternoon. The breakfast sandwich (bacon, egg and cheese on brioche) and fruit bowl was everything I could have asked for. I can’t wait to come back to try one of the toasts or the french toast soon.
Abigailclaire
Beautiful views in the restaurant. Dinner waitress was rude and not friendly. Ribeye was extremely fatty and not worth $80. Bread and trio of butters was yummy. Breakfast waitress was helpful and friendly, but the food wasn’t very good. Pancakes weren’t good. My husband got over easy eggs and they weren’t over easy. Food is not worth the very high cost.
… more