Proper Pizza and Pasta

  4.6 – 68 reviews  $$ • Pizza restaurant

Your days of endlessly searching for a great New York style pizza in LA are over. Welcome to Proper Pizza and Pasta! We offer a variety of ways to dine with us, whether you are looking for delivery, dine-in, or just trying to grab a quick slice to go. Conveniently located on 3rd Street, our delivery zone covers Beverly Hills, West Hollywood, and the surrounding areas. We hope to see you soon!

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery Proper Pizza and Pasta 90048

Hours

Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–9 PM
Monday
(Labor Day)
11 AM–10 PM
Hours might differ
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM

Address and Contact Information

Address: 8570 W 3rd St, Los Angeles, CA 90048

Phone: (424) 279-9078

Website:

Menu

places.singleplatform.com

Photo Gallery

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Reviews

Marc Spenziero
Stopped by after seeing reviews online and I am so glad I did. Their slice options are amazing. I got one slice of white pizza and one slice of plain cheese and they were both crazy good. The crust is out of this world. Thin and crispy but still super light. Not gonna lie I’m sort of mad I’ve been in LA for so long and just found this place. Also customer service was 10/10.
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Rosay Mooney
Tonight was my Husbands turn to pick our dinner on Uber Eats. I went with his idea & got the Chicken Parmesan & Truffle Fries. AND IM GLAD I DID . It’s a must that a date night be designated to go see the atmosphere inside. We also got garlic knots (A MUST TRY) our stomachs couldn’t wait on a picture lol. The Fafalle Marsala is so moist it melts in your mouth.
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Erns Valdez
I really did this spot. It’s small but perfect. A few outdoor seats but behind a small wall so it’s nice. Staff is really nice and they have some good pizza. They have a really big menu filled with different pizzas you can get by the slice , sandwiches, pastas and get a cannoli!! There’s street parking and it’s a great place to catch a quick slice
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C. E.
I’ve heard a lot of good things about this place so I had to go find out for myself. The penne vodka pizza was amazing I will be back for sure!
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Drew Hernandez
I’m in town from Chicago and this was honestly the best food I had here in California. The pizza was really good and made fresh. I also ordered the Cajun Pasta and it was surprisingly the best pasta I’ve ever had. Definitely would come back to California just for this food.
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Ilya Starstseva
Crust holds it’s own in the land of limp Di— crust pizza. Definitely one of the better pizza places in la. Price is on point/ slightly better than the rest (so quit your whining). So far the white pie’s garlicky goodness is my jam, buffalo is solid too.
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Luis B
The best slice on the go. They have an excellent slice with a wonderful selection of drinks. The people there are always smiling and quick. I suggest the pepperoni double baked. Excellent crust.
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Saul Garcia
Came here today with my mom, got 2 slices of pizza and chicken Alfredo. The pizza is crispy yet soft if that makes sense? It’s so good but the chicken alfredo, i can honestly say it’s one of the best chicken Alfredos I’ve ever had. It’s really flavorful, creamy and really soft. Will definitely come back here, if I could give it more stars, i would
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Thiago Oliveira
Charred thin slice floppy pizza with strong cheese flavor and tasty crust. Sauce is very tomato paste flavored, missing herbs and spices flavor, which prevents it from being a 5/5, sauce needs spices. I had margarita slice and cheese slice. Overall very good.
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Mieke Taylor
My first job was making NY style pizza… so when it comes to pizza consumption, I tend to be quite critical. Proper Pizza and Pasta did not disappoint. We began sitting outside while we waited for our pie to be cooked to perfection, but then my daughter saw UFC on the tv. When we moved inside the establishment, we chatted with one of the Owners (Mark) and another team member in the kitchen. We talked jiu jitsu and all that jazz and it really helped to personalize the experience. When the pizza was ready, my daughter and I devoured it… leaving only two slices to take back to our hotel. We ordered a simple NY style cheese … which is a standard in our “NY judging” …
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