Chris Yanke
I just came home and I have to admit. I really love this pizza but I didn’t hesitate to order the meat lovers when I came in, but there was another piece of pizza that everyone should try. It looks like they took meat sauce with marinara and put it over the top, which is like all the best parts of spaghetti and all the best parts of pizza and I have to agree. It is really good.
I love the indoor seating and I love the parking because it was really easy to get to for a place like this I can see that I’m gonna be coming back a lot more. My two slices of meat lovers in the meat marinara sliced were the best. If I had more room in my stomach, I would order more.
… moreEric Rodgers
Came from Texas to visit our son in Malibu. Picked up a couple of the Too Good to Go boxes for $5.99. There are 3 random pieces of pizza in each box. We have experienced a bit of sticker shock while in sunny CA, but this was an excellent deal. The pizza was freaking perfect. Our favorite was the whipped ricotta. Oh lord it melted in your mouth and made our taste buds high-five one another! Wonderful pizza guys. We SHALL be back!
… moreNatalia V.
Extremely disappointed. Came to the Malibu location to have early Sunday dinner, bought four pizzas and they had run out of plates. The pizza was not tasty, not worth the money. They were also not selling beer.
… moreAlyssa Nakahara
This is an iconic NY city pizza spot that attracts crowds in NYC.
They are famous for their square cut pizza by the slice loaded with pepperoni.
There are several locations that have opened up recently in LA and I finally got to try our La version of the famous pie to see how it compares to the one in NY.
Honestly I couldn’t tell the difference! Same great taste!
They offer pizza by the slice or by the whole pie. It’s a quick and easy spot since everything is made and they heat up the slices in the over for you.
They offer 3 different style pizzas…the OG square cut, a thin crust and a thinner square style pizza. My all time favorite one is the “Naugtht Pie” which has spicy vodka sauce, loads of pepperoni, fresh mozzarella, ricotta and a hot honey drizzle. DELISH! It’s the perfect balance of sweet and savory.
Definitely a great addition to the LA pizza scene!
… moreDL East
Been to multiple locations and this one now surpasses San Diego spot for worst comparison to the NYC original. I got there right at opening, so no excuse for this poor review should’ve been given. Unfortunately, Noting about either slice stood out – as a matter of fact, both were luke warm, unusually thin crust, bland. The new Las Vegas location has been the closest to a similar flavor and experience. Girl working the counter (dark hair), very professional.
… moreKasian Wick
Me and my girlfriend went out to the beach to take cute photos for her birthday and we became hungry. we talked about food and what we should get (she’s vegan) and I’m not, so sometimes it limits things for us eat. She saw a tiktok about this place with the vegn deep dish, so we decided to try it. when we got to the restaurant, they were out of the vegan deep dish. they told us we could order a full one or a personal one, but my girlfriend and I don’t eat alot so it would just go to waste, and the personal wasn’t deep dish. we took a minute and talked about it and went back to the counter and told them our issue. instead of telling us that sucks or thats your options, they decided to help us out by making making a vegan deep dish and charging us by the slice like all the other foods. thank you so much prince street pizza
… moreOliver Gallaher
Best pizza in Malibu! Absolutely delicious! You can’t go wrong with anything here! Couldn’t tell the difference between the NYC location and this one. Really cool that they have a bar at this location! I will be back!
… moreGavin “GJM_reviews” Meichelbock
Very surprised by Prince Street Pizza. I got the Naughty Pie and it was great. Crust was doughy, undercarriage was crispy, I love the twang from the ricotta and the subtle sweetness from the honey and vodka sauce. I also tried The Fancy Prince and while it was simple, it was done very well. It’s very light and has a good bite. If you happen to be in Malibu, it’s a great place to grab a slice and enjoy the weather.
… moreRandal Nelson
We were here before the fires and the pizza was better then than now, big pile of greasy mess , floppy wet crust! The cheese pizza we got was tasteless. Don’t know what happened but think we’re over this place.
… morez z
The first time I had this pizza, I was completely blown away by the flavor! And the crust was just right — thick, but not doughy, crisp and light. The second time it wasn’t so great, and I thought maybe it was a one-off. I tried again and it was same as the last time. I think it has to do with warming it up, the length of time or the temperature or the oven, etc. Because the first time it was warmed and it was perfect. The cheese was still creamy. The last few times warming it up made the toppings dry. The cheese wasn’t so creamy and the pepperoni got dry. And I had chosen a slice from a tray that just came out of the oven, so it looked perfect. The next time I’ll try a slice that just came out of the oven and not have it warmed. I’m giving it a 3 for consistency. I hope next time is better, and I’ll bump it up.
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