Prince Dumpling

  4.5 – 218 reviews   • Restaurant

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Prince Dumpling is a new concept restaurant designed for young people. We have a glass open kitchen, comfortable restaurant layout, and a high-end professional R&D team. Our meals combine the production techniques and cultural elements of Chinese and Western food, and have launched a series of products with flavors that are popular among young people, such as lobster and abalone noodles in golden soup, lobster xiao long bao, Spanish ham xiao long bao, glutinous rice cakes, etc.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Prince Dumpling 91770

Hours

Friday11 AM–9 PM
Saturday10:30 AM–9 PM
Sunday10:30 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 8801 Valley Blvd, Rosemead, CA 91770

Phone: (626) 777-3399

Website:

Menu Photos

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Related Web Results

Prince Dumpling (@princedumplingusa) · Rosemead, CA – Instagram

1.6K+ followers · 166 posts · ️ Enjoy lobster and abalone noodles in golden soup, lobster xiao long bao, crab xiao long bao,etc. 8801 valley blvd, Rosemead …

Prince Dumpling Delivery Menu | 8801 Valley Boulevard Rosemead

Order delivery or pickup from Prince Dumpling in Rosemead! View Prince Dumpling’s March 2026 deals and menus. Support your local restaurants with Grubhub!

Prince’s Dumplings in Rosemead : r/FoodLosAngeles – Reddit

Prince’s Dumplings in Rosemead … Been going here for the last few months ever since my pops took my wife and I to lunch one fine day. I’ve …

Reviews

Alex Xander
Overall, I really enjoyed the food here but the service is what made me knock down my review from 4 to a solid 3 stars.

Up until now my only “dim sum” experience has been Din Tai Fung which genuinely is a fantastic establishment where both service and food is exceptional albeit the food being a tad over priced here and there.

Our first waitress was super sweet but when she left (either in break or end of shift) the next 2-3 wait staff weren’t the best. Where at other restaurants of any type of cuisine, when a new dish is brought to the table, the waiter would make an attempt to rearrange the plates to make the new one fit. Of course, myself and my party always offer our help. But here? 2 of the waiters made absolutely no effort to move any plates or even ask us for help and just stood by our table until we did something.

Later a waiter wouldn’t acknowledge us when we asked for to-go containers, napkins, etc.

Anyway now for the food.

Cucumber salad – decent. Cucumbers were crunchy but the sauce was more oily and less flavorful than DTF.

Scallop and egg fried rice – this was fantastic. Well cooked rice and great flavor with plenty of filling

Rice cakes with shrimp – oh I loved these so much more than DTF. The sauce was rich and flavorful, the shrimp was soft and bouncy and the rice cakes were toasted well

Scallion pancake – so thin and crispy but full of flavor

Pan fried dumplings – the dumplings were so soft and juicy while the crispy layer had SO much flavor

Spicy wontons – I love the DTF version so much and th sauce is way better there BUT the filling here at Prince was the star.

Xiao Long Bao – delicious, full of soup, and the filling meat was a good portion and so juicy

Siu Mai – a tad undercooked but packed with filling that tasted so good

So overall, the food was amazing but the service really took a hit. Nothing bad enough to make me stay away and I will definitely return
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CC
Din Tai Feng dupe.

The menu is so similar to that of DTF, the popular spot for soup dumplings (xiao long bao). After trying 4 dishes, I think the only thing worth getting here is the xiao long bao XLB.

The shrimp and pork spicy wontons were the most disappointing! The wontons were soggy; the spicy sauce was not it. This dish at DTF tastes so much better. I do NOT recommend the spicy wontons.

The spicy beef noodle soup was not spicy at all. The noodles were ok. The beef was ok. If you want good beef noodle soup, go to Dai Ho.

The Dan Dan noodles tasted more like zhajiang mian (the minced pork noodles). The cucumber was so sad. The carrot was cute but who puts flower carrots in Dan Dan noodles.?!

Finally the service was on the side of bad. They seemed busy and rushed from the time of seating us, to taking our order, and getting the check.

Credit card/tap accepted
Bathroom available
Indoor seating only
No WiFi

You can watch them make the dumplings when you enter the restaurant.
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M. WL
My husband and I have been here quite a few times now. We try to introduce a different couple to this restaurant each time we dine here. It has become one of our favorite places! The previous manager Sam, as well as the current manager Jimmy, have always been so accommodating to us! Each dish we order is always so delicious! Take a look at my recent photos and see for yourself. You won’t be disappointed!
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Rebecca Chan
I’ve been wanting to try out this place in such a long time and finally bit the bullet last week. Upon reading their extensive menu, we noticed a lot of similarities with DTF but at a slightly cheaper price point , plus short wait. Everything we ended up trying was solid! The xiao long bao had thin wrappers with a rich, flavorful broth inside — definitely some of the better ones I’ve had in the SGV. The beef rolls were flaky and crispy. The lobster abalone soup stole the show — it’s visually stunning and actually packed with deep seafood flavor. The sides rounded out the meal perfectly. Garlic string beans and honey walnut shrimp were delicious. Always a hit with our family. We left SO full and happy

This place does get crowded, so highly recommend visiting earlier (closer to opening time).
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Amanda Cadena
If I could give Prince Dumpling six stars, I absolutely would. This isn’t just a restaurant; it’s a culinary destination that sets the gold standard for innovative Chinese cuisine in Rosemead. The quality, the flavor, and the execution of every single dish are phenomenal. You have to start with the classics. Their Kurobuta Pork Xiao Long Bao are arguably the best in the San Gabriel Valley—the wrapper is thin yet sturdy, holding a burst of savory broth and the rich, tender Kurobuta pork filling. Following that up, the Pan Fried Pork Bun offers an incredible contrast with its crispy, golden bottom and fluffy top. And don’t skip the Sticky Rice Siu Mai; it’s a hearty, flavorful take on a dim sum staple that is absolutely addictive. The Shrimp Fried Noodles are cooked perfectly, non-greasy, and loaded with fresh shrimp. The Sweet & Sour Pork Baby Back Ribs are fall-off-the-bone tender, with a perfect balance of tang and sweetness in the sauce. For a refreshing counterpoint, the Cucumber Salad is crisp and lightly dressed—a necessary palate cleanser. And for my vegetarian friends, the Vegetarian Steamed Dumplings are packed with savory flavor, proving they don’t skimp on deliciousness. Finally, we need to talk about the newest addition that completely blew me away: the crispy, golden to perfection Chicken Cutlet with their house-made lemon sauce. Seriously, this dish is to die for. The chicken is unbelievably juicy inside with a shatteringly crisp crust, and that lemon sauce? It elevates the whole experience. The Grand Finale: Dessert – just when you think you’ve reached peak deliciousness, you discover their dessert dumplings. You must save room for the sweet Xiao Long Bao. The Red Bean Xiao Long Bao is an unexpected delight, offering a warm, slightly sweet, and earthy filling encased in that delicate wrapper. But the true masterpiece is the Chocolate Xiao Long Bao—it’s like a perfectly steamed, molten lava cake you can eat with chopsticks! These are the innovative sweet endings you didn’t know you needed. Wash it all down with their creamy, perfectly spiced Thai Tea, and you have the makings of the perfect meal. Prince Dumpling truly offers a five-star dining adventure from start to finish. Run, don’t walk, to try these dishes!
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Ethan Stone
Some of the best xiaolongbao I’ve ever had, hands down. I consider myself somewhat of a xiaolongbao connoisseur, and these soup dumplings were top notch. From flavor to texture to appearance, everything was 10/10. Can’t wait to go back.
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Tina Chen
I had a great experience at Prince Dumpling! The dumplings were good and juicy, with a nice crispy bottom and tender wrapper. You can really taste the freshness and quality in each bite. I especially loved the pork and chive — super flavorful and satisfying.

The portions were generous, the prices were reasonable, and service was quick and friendly. It’s a cozy spot that’s perfect for a casual meal with friends or family. If you’re a dumpling lover, this place is definitely worth checking out. I’d come back to try more!
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Tam Ly
Not your usual Dim Sum decor and services. A pleasant surprise. The foods, on the other hand, are mostly miss. Fried rice is good with a little Soy Sauce. The Chive/pork dumplings are flavorful but doughy. The Salt and Peppers pork chops are bland and the salt/peppers are rubbery.
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Elizabeth Wong
If you don’t know it’s there, you’d miss it. No signage from East Valley Blvd. However, find it…and order up the scallion pancakes, the panfried pork buns…love their pork dumplings.. ..I accidentally ordered the beef steak cubes, wish I hadn’t sent it back to the kitchen…it looked soooo yum. They corrected my order, didn’t charge me for my misteak…and we got the popular beef upon noodles. I brought my very discerning foodie mom, and she loved the dumplings especially. Yay!!
Now she wants to try more items the next time she wants to order. You order off a paper menu, service is friendly, a combating, and forgiving. Glad the staff got to eat my mistaken order, ans thank you for not charging me for my mistake. Mom approved place…we will return.
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Ed Tom
Another xlb ! We have been trying it all out .. surprising inside is quite nice ambiance because outside doesn’t look appealing.. you get 10 xlb and it is not sweet .. it is more savory which I like… pan fried bun is very juicy as well.. seems like there is wine in the filling..
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