Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Steaks, seafood & more American fare in a semi-formal space with low-lit ambiance & some live music.
Hours
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 2009 E Thompson Blvd, Ventura, CA 93001
Phone: (805) 652-1055
Website: https://www.primesteakhouseventura.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Prime Steakhouse
2009 East Thompson Blvd. Ventura, CA — 93001 (805) 652-1055. Sunday — Thursday 5:00 pm — 9:00 pm
Prime Steakhouse | Ventura CA – Facebook
Prime Steakhouse, Ventura. 4327 likes · 17 talking about this · 9976 were here. Upscale yet casual steakhouse in the heart of Ventura. We know you can…
Prime Steakhouse & Wine Bar in Ventura CA
Prime Steakhouse and Wine Bar is an upscale steakhouse specializing in Prime Rib. We also have an array of other steaks, seafood, chops and more!
Reviews
karen jimenez
Recently visited this steakhouse for my boyfriend’s birthday. It wasn’t our first time here—we actually came before for a date and the food was amazing. This time we had a party of 10, which I know can be a little challenging for any restaurant.
The service was still great. Everyone was super friendly and kept checking in to make sure we had everything we needed. I also love that they offer 3-course meal options—it makes ordering easy and quick.
For starters, I ordered the stuffed mushrooms with shrimp and the sweet corn chowder. The stuffed mushrooms were incredible, packed with flavor in every bite. The soup didn’t disappoint either, and the bread they serve with melted cheese on top was so good.
For my main course, I had the filet mignon with truffle pasta. It was good, but a little dry—I wish it had been more juicy. My boyfriend got the ribeye with lobster, and unfortunately that one wasn’t our favorite. Everything tasted a bit overcooked. I’m thinking it may have been because of the large party, since our previous visit was much better.
Overall, I’d definitely come back—but probably for a date night instead of a big group. The inside is beautiful, quiet, and dimly lit, which makes it perfect for a cute romantic dinner.
… moreThe service was still great. Everyone was super friendly and kept checking in to make sure we had everything we needed. I also love that they offer 3-course meal options—it makes ordering easy and quick.
For starters, I ordered the stuffed mushrooms with shrimp and the sweet corn chowder. The stuffed mushrooms were incredible, packed with flavor in every bite. The soup didn’t disappoint either, and the bread they serve with melted cheese on top was so good.
For my main course, I had the filet mignon with truffle pasta. It was good, but a little dry—I wish it had been more juicy. My boyfriend got the ribeye with lobster, and unfortunately that one wasn’t our favorite. Everything tasted a bit overcooked. I’m thinking it may have been because of the large party, since our previous visit was much better.
Overall, I’d definitely come back—but probably for a date night instead of a big group. The inside is beautiful, quiet, and dimly lit, which makes it perfect for a cute romantic dinner.
S. Rubio
Tuesday nights has a Frank Sinatra singer. They offer a four course meal for $35 if you don’t choose premium options. Wonderful ambiance and service was great. Our server was Michael. Highly recommend this if you’re looking for a 60s vibe. Restaurant is elegant and exquisite.
… moreTracy Knueven
We came here for valentines dinner and it was fantastic. We had a little snafu getting our server to help, but then another one jumped in and she did great. For a busy evening they kept the courses coming right on time. The fillet was fantastically prepared, and the Seabass was particularly good as well. There were four of us in our party so it ended up being the most expensive meal I’ve ever had. But I have to say it was damn good! Oh yeah, and the mixed drinks were spot on as well.
… moreVerky
Pretty good experience here for happy hour. Make sure you are seated at the bar or high table for happy hour. I would double check with the waiter if happy hour is what you went for. Luckily, I asked right away before we sat at the booth.
Food was great and drinks during happy hour were an amazing price compared to everything nearby. We will definitely come back again. They were also playing MLB playoffs. We got the ribeye and burger. Both were great!
… moreFood was great and drinks during happy hour were an amazing price compared to everything nearby. We will definitely come back again. They were also playing MLB playoffs. We got the ribeye and burger. Both were great!
E B
Great place to spend New Year’s Eve. Great atmosphere, live music, but not too loud. The food was amazing. Everything was very tasty and nice presentation. Courtney our server was very friendly and attentive. She made our special night a great experience. Thank you. Highly recommendable.
… moreR C J
We were told we had to try this place, so we decided to stop on the way back from Santa Barbara. After we were done and paid. We both started comparing notes.
There was absolutely nothing outstanding about this place. Not the service, food or atmosphere. The people who frequent this establishment and recommend it to others must live in a Ventura bubble, which explains how Aloha Steakhouse gets any 5 star reviews.
… moreThere was absolutely nothing outstanding about this place. Not the service, food or atmosphere. The people who frequent this establishment and recommend it to others must live in a Ventura bubble, which explains how Aloha Steakhouse gets any 5 star reviews.
Alyssa Ebell
I ate here a while ago and remembered I needed to leave an honest review. My husband and I had a 6 PM Friday reservation, but they sat us outside in the cold even though we had booked ahead. When we asked about sitting inside, we were told they needed to save the inside for when they get busy. I’m sorry, but we had a reservation for your restaurant, not to sit outside in the cold parking lot.
It took over 30 minutes just to place our order. I ordered a Shirley Temple, and it was made with club soda, which was completely wrong and undrinkable. The food was overpriced, and it took nearly an hour and a half for our meals to come out. We clearly weren’t a priority.
To make things worse, they lost my husband’s card, and when they finally found it, they charged it twice. He noticed both charges when we got home.
Overall, the experience was disappointing from start to finish. Poor seating choice, slow service, mediocre food, and careless handling of payment. Definitely not worth the money or the frustration.
… moreIt took over 30 minutes just to place our order. I ordered a Shirley Temple, and it was made with club soda, which was completely wrong and undrinkable. The food was overpriced, and it took nearly an hour and a half for our meals to come out. We clearly weren’t a priority.
To make things worse, they lost my husband’s card, and when they finally found it, they charged it twice. He noticed both charges when we got home.
Overall, the experience was disappointing from start to finish. Poor seating choice, slow service, mediocre food, and careless handling of payment. Definitely not worth the money or the frustration.
Michael Weyant
My recommendation: Berry mule, Bacon wrapped shrimp, caesar salad, filet mignon with mashed potatoes. If you have time and room a glass of Cabernet Sauvignon, and rock slide, brownie for dessert.
… morechristopher cantora
This is a nice spot for a steak dinner. They menu is arranged as 4 course meal (appetizer, salad or soup, entree +1 side)
We came here for my wife’s birthday. The whole back area seated were celebrating birthdays. The came out to each table with bread pudding and a candle which was a nice touch. If you are close, you don’t need to drive to a Ruth Chris, Flemings or a God awful Mortons.
… moreWe came here for my wife’s birthday. The whole back area seated were celebrating birthdays. The came out to each table with bread pudding and a candle which was a nice touch. If you are close, you don’t need to drive to a Ruth Chris, Flemings or a God awful Mortons.
Steven Reyes (Mattress by Appointment)
My wife and I had a wonderful dinner at Prime Steakhouse in Ventura. The staff greeted us warmly as we entered, and the outdoor seating was beautifully set up, making us feel right at home.
The menu was impressive, and every dish was a hit. The pretzel bread was a standout, and the bacon-wrapped shrimp was cooked to perfection. It was clear that they know how to cook their proteins right, as the shrimp in every dish was just perfect.
The ribeye steaks were the star of the show, cooked exactly how we like them, and the peppercorn sauce added a great touch. The surf and turf with the lobster tail was the best I’ve ever had, hands down.
We also tried the Roy Rogers drink on their recommendation—delicious! Thanks to everyone at Prime Steakhouse for a memorable evening of excellent food and top-notch service. We can’t wait to come back!
… moreThe menu was impressive, and every dish was a hit. The pretzel bread was a standout, and the bacon-wrapped shrimp was cooked to perfection. It was clear that they know how to cook their proteins right, as the shrimp in every dish was just perfect.
The ribeye steaks were the star of the show, cooked exactly how we like them, and the peppercorn sauce added a great touch. The surf and turf with the lobster tail was the best I’ve ever had, hands down.
We also tried the Roy Rogers drink on their recommendation—delicious! Thanks to everyone at Prime Steakhouse for a memorable evening of excellent food and top-notch service. We can’t wait to come back!