Upscale restaurant serving New American fare in a brick-walled space in an old newspaper building.
Hours
| Monday (Labor Day) | 5–8 PM Hours might differ |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–8 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–8 PM |
Address and Contact Information
Address: 129 W German St, Shepherdstown, WV 25443
Phone: (304) 876-8777
Website: https://pressroomwv.com/
Menu
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Press Room
THE PRESS ROOM 129 W GERMAN STREET SHEPHERDSTOWN, WV 304.876.8777 · kitchen employment available call or stop in for an application · MENU AVAILABILITY IS SUBJECT …
The Press Room | Shepherdstown WV – Facebook
The Press Room, Shepherdstown, West Virginia. 3276 likes · 59 talking about this · 5961 were here. The restaurant has a comfortable 50 seats with full…
Online Menu of Press Room, Shepherdstown, WV – MenuPix
Additional Dining Info ; Attire Business casual, no hats or jeans ; Alcohol Yes – Full Bar ; Reservations Yes.
Reviews
Angelo Serra
A last stop on a “progressive dinner” through downtown Shepherdstown. The restaurant was full at 8p so we grabbed the last four seats at the bar to eat. The bartended politely introduced herself (Susan) and was spot on with service and recommendations. We started with the grilled peach appetizer and then the wife had their Bolognese and I had the Shrimp Pasta. Both dishes were excellent, with the past a perfect starchy al dente holding the sauce and the flavors.
… moreSean Rowland
We sat at the bar and I wish I could remember her name but our bartender took great care of us. Definitely a little pricey but you always get what you pay for and the food was outstanding and the cocktails were perfect
… moreTyler Keyek
My parents and I chose to dine at Press Room for my mothers birthday. We started off with oysters, which were beautifully shucked and prepared perfectly. My mother had a beet and goat cheese salad while i had a caesar, and then for our entrees she had scallops and i had an artichoke heart and italian sausage pasta. My father had a mushroom pasta which he said was amazing, and the scallop entree and artichoke pasta were to-die-for. We ended our night with lemon cheesecake and a cannoli, both which were amazing. My mom also had a lemon drop cocktail which she said was the best she’s ever had. Sarah was our server and she provided excellent service and made our dining experience 10 times better. We will for sure be visiting again and requesting her as our server.
… moreMolly Vlach
This place is GREAT! Everything was fresh and prices were low/fair. The Berry Pasta is a perfect summer dish, the beet salad was generously portioned as was the lamb, and the cozy setting made for a nice night. Sherry was our server and she was kind and chatty. We were lucky to get a same-day reservation. Go and enjoy.
… morechris rouse
Excellent food and service, comfortable seating. When we entered I knew we were in for a treat because of the smell of great cooking. The server even offered me a spaghetti spoon, being Italian I appreciated that. This the best restaurant that I have encountered in years.
… moreChristen McClintock
We made reservations for our anniversary and they called us back a few days before to let us know about streetfest so we could have time to park. So awesome of them to do that! Our table was ready a bit early… service was absolutely outstanding and the food – WOW. This is the best dinner we’ve had close to Hagerstown. They even put a little candle in our dessert. So sweet!! We will definitely be coming back.
… moreStacy Banks
My husband an I have been here 4 times now and every time the food is AMAZING! We’ve never had any complaints at all. Until tonight. He surprised me with dinner here this Valentine’s Day. He called ahead of time…..twice and was told we didn’t need a reservation. When we got there, guess what? We needed a reservation. We were able to sit at the bar and eat after waiting for seats. Wasn’t a bad experience. As a matter of fact, I had a wonderful evening talking to the other couples at the bar. We seemed to be the entertainment of the evening with my husband’s account of how we met and got married. All I’m saying is please be sure you get the right information when calling ahead!! We got the pork Milenese with French beans and house salad. Again, the food was AMAZING! Dessert is wonderful too. I’ve had the lavender creme Brule and tiramisu. Both delectable!! They don’t short the liquor when making drinks either. You get your money’s worth in everything!
… moreWilliam Shanklin
This was a dining experience me, not my partner will NEVER forget. It was definitely one of the most exquisite, delicious, most perfect dining experiences we’ve had for sure! I keep referring to our dinner as a “dining experience” because that’s exactly what it was! From being greeted at the door and walked to our table, from the server’s kindness and knowledge of the menu/specials AND allergen information, all the way to the presentation of each course and Birthday wishes at the end, everything was AMAZING!
… moremontecarss86
First time here, and I ordered the ribeye, lentil soup and seafood pasta. All were delicious. Easily in the top 3 steaks I’ve had in my life. Server Bela was great, head chef was very friendly. I had to tell him personally how good the food was. I will definitely be back.
… moreJose Fortun
The Hanger Steak was excellent. A perfect medium rare and delicious sides to match. The server and entire experience was fantastic. We were in from out of town and so pleasantly surprised by the world class experience we had.
… more