
Presley’s Kitchen + Bar is an upscale American Brasserie serving Breakfast, Lunch & Dinner. Our menu offers elegant, yet approachable American cuisine. Our chefs source the finest quality ingredients from local and regional purveyors in order to bring you seasonal and sustainable dishes made in our scratch kitchen. Join us at the bar to enjoy our extensive beer and wine list or one of our handcrafted cocktails.
Hours
| Tuesday | 7 AM–10 PM |
| Wednesday | 7 AM–10 PM |
| Thursday | 7 AM–10 PM |
| Friday | 7 AM–11 PM |
| Saturday | 8 AM–11 PM |
| Sunday | 8 AM–9 PM |
| Monday | 7 AM–10 PM |
Address and Contact Information
Address: 1 Park Ave STE 101, Detroit, MI 48226
Phone: (313) 887-4044
Website: https://presleyskitchen.com/
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Reviews
The Brussels sprouts had good flavor, although they could have been crispier and a little saltier. Cornbread was decent, slightly on the dry side. The corn dip stood out and was actually pretty tasty. The Caesar salad needed more dressing. The chicken tortilla soup felt like it was missing some key touches like sour cream, spice, and seasoning.
Cocktails are the real star here. Truly a 10 out of 10 and the reason I would come back. Service and ambiance were great. With some improvements to the food, this place could easily be five stars. Overall, a solid experience and worth checking out for drinks in a beautiful space.
The restaurant itself was cute and inviting, and we loved that it was situated within a nice hotel that boasted lovely holiday decor, which really added a festive touch to our evening!
We started with the shared Street Corn Dip, and it was a great choice! It was tasty, and the accompanying tortilla chips tasted noticeably fresh, which we appreciated.
For my main course, I ordered the Lobster Roll, and it was the star of the evening—truly very, very good. The lobster was the best thing I ate, and the presentation was excellent (it even had a nice piece of lobster meat on top!). The fries served alongside it were decent.
For drinks, I enjoyed a split of La Marca Prosecco, which was delightful. My friends who ordered cocktails found them to be a little on the sweet side, but I certainly enjoyed my Prosecco selection.
Finally, the service was speedy and efficient, which is exactly what you need when you have concert timelines to meet.
Presley’s Kitchen and Bar offers a great downtown dining option, especially if you’re looking for a quick, convenient, and well-decorated spot before an event at LCA.
Highly recommend the Lobster Roll!
The avocado toast here is one of the best in the city it comes as three slices, perfectly toasted with creamy avocado and a drizzle of chili crisp oil on top that gives just the right amount of heat and crunch. Each bite has layers of texture and flavor, and the presentation is beautiful.
The salmon bowl was another highlight a generous portion of salmon, cooked perfectly with a soft, buttery center. Everything in the bowl complements it well, from the rice to the fresh veggies and sauce. It’s satisfying but still feels light and healthy.
Even the fries stood out crispy, salty, and golden, almost like an elevated version of McDonald’s fries (and that’s a compliment!). They’re addictive and pair great with anything on the menu.
Overall, Presley is a fantastic addition to downtown Detroit great food, beautiful atmosphere, and an ideal location whether you’re staying at the hotel or just looking for a nice brunch or lunch spot. Highly recommend grabbing a table outside on a sunny day or relaxing inside if you want a more cozy experience.
And I mean the food is also top notch. We did pop tarts, huevos rancheros and a few orders of steak and eggs. Delicious, well priced, will be back and I tell everyone I know to come here.
The waitress herself was polite and fine, and this is not a criticism of her personally. However, she mentioned that it would take an additional 10 minutes just to make the foam, which was surprising and unreasonable for such a basic drink.
On top of that, the dishes were dirty, which was very disappointing. Overall, the long wait, poor drink quality, and lack of basic cleanliness made the experience feel careless and unprofessional.