Robin Centers
Swing and a miss. The burger was overly greasy, underseasoned, and inconsistently cooked—pretty disappointing for a $16 cheeseburger. On the bright side, the bun was absolutely delicious and easily the best part of the meal. With a few tweaks, though, I think it could easily hit the mark.
… moreKen Ross
A beautiful facility. Great clubhouse and good food. Super scenic ! The only downside was the greens we’re rough and slow making putting near impossible. They had aerated them not long ago so hopefully they will be better in the near future.
… morePaul-Elie Nauleau
I really like the atmosphere here especially outside enjoying the patio. Great place for drinks or food with family or friends. The pizza was delicious! And Brett provided great service and was very friendly.
… moreT
This restaurant is in my neighborhood. I very much want to write a good review, but I cannot. It’s a nice setting (indoor and out). It is clean and the staff is very friendly. On our last visit it was very noisy (I assume kitchen repairs) the entire time. Our group was there for 90 minutes and it was difficult to hold a conversation. We had 8 in our party and every person said their meal was at best, mediocre. I had a burger. The bun was burnt on the edges. The toppings were fresh and good. The burger seemed like an over-pressed frozen patty that was dry and flavorless. Others said the panini meat was cold, and the turkey BLT was just OK. There are too many better options out there, so I doubt we’ll go back.
… moreBarry Bratt
Nice outdoor venue. Great pizza. Should be open every day, but it’s not.
… morekaren parry
Joined our son and his family, who live in Stoneridge, for lunch. Loved it! Good food, great atmosphere, and service. Asked for a special martini and bartender Brett gleefully obliged. He was awesome through the entire experience. We’ll be back often.
… moreSheila Anderson
The good: The venue is very nice. Very well decorated with a nice view of the golf course from the patio which is enclosed on 2 sides so you don’t have to worry too much about wind. Our server was very nice and checked on us often. The food was good for the most part. The bloody Mary / mimosa bar with different juices was great.
The bad: Even though we had reservations for Easter Sunday we waited in line for 15 min to be seated. They seemed to be very understaffed and some were frazzled. The brunch is from 10am to 3pm and they were already out of waffles at our 1pm reservation which was disappointing.
If they get enough staff and don’t run out of items on the menu it would be a 4 or 5 star experience! Hopefully next time will be better!
… moreLaurie jordano
Love this place, Atmosphere is great. Beautiful Views if you eat on the patio and the food is always so good. Brett is the Best waiter and Sara the manager is Awesome. Brett is friendly, accommodating, and fast. He brings us whatever we need , sometimes before we ask. You won’t be dissapointed.
… morejolene lahage
Thought our family would try again for Easter Brunch only to be let down again! The menu sounded great but the food prime rib pre cut dry and extra well done same with what I believe was the lamb. Food not hot. Haven’t eaten off there daily menu but Definitely wont waste our money on Mother’s Day! Our server was nice and nothing she could have done could fix the food that was put out. They should be ashamed putting that food out.
… moreDonna Gage
Best fried chicken dinner for two I have ever had. Served 8 pieces with fabulous pecan pie. The price was very reasonable and had plenty to take home. Of course Brett, Sara, and Shay were the best with always excellent service. Hats off to chef Harley. I hope you offer this meal again or have it on your menu. Many thanks and we will be back again.
… more