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✔️Brunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Quaint, casually elegant restaurant offering Italian dishes, wood-fired flatbreads & patio seating.
Address and Contact Information
Address: 4066 Erie St, Willoughby, OH 44094
Phone: (440) 946-7827
Website: http://pranzowilloughby.com/
Menu Photos
Order and Reservations
Reservations: resos.com
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Reviews
Angel Rojas
A crackling fireplace glowing just beyond the glass was the first invitation to step inside — a subtle promise of warmth, comfort, and something delicious waiting within. The dining room, modest in size, makes up for every square foot with abundant charm. On this night, a full moon shone over the cold streets outside, while the fire before us cast its amber light, a perfect prelude to the meal ahead.
Dinner arrived in carefully timed waves. steaming bowl of soup, rich and satisfying, set the tone. House made bread followed, still warm, its aroma alone enough to make you smile. The salad was crisp, fresh, and smartly dressed, and then, the headliner: a Berkshire pork chop, seasoned and cooked with a chef’s confidence. Each bite seemed to melt, delivering deep, savory flavor that left me wishing the night not to end.
The Chicken a la Crema was gently decadent, comforting in all the right ways, and the pizza offered simple, and well executed pleasure. But that pork chop? It was nothing short of exceptional!
Small in footprint yet resounding in flavor, this restaurant proves that the best meals often come from the most unexpected places.
… moreDinner arrived in carefully timed waves. steaming bowl of soup, rich and satisfying, set the tone. House made bread followed, still warm, its aroma alone enough to make you smile. The salad was crisp, fresh, and smartly dressed, and then, the headliner: a Berkshire pork chop, seasoned and cooked with a chef’s confidence. Each bite seemed to melt, delivering deep, savory flavor that left me wishing the night not to end.
The Chicken a la Crema was gently decadent, comforting in all the right ways, and the pizza offered simple, and well executed pleasure. But that pork chop? It was nothing short of exceptional!
Small in footprint yet resounding in flavor, this restaurant proves that the best meals often come from the most unexpected places.
Gerime Blankenship
Tried Pranzo! in downtown Willoughby for Italian food, but it was disappointing.
Super loud inside. Brick walls make everything echo and hard to talk.
Service was slow and messy. Had to flag the waiter to order, he tried memorizing everything instead of writing it down, and drinks took 20 minutes.
Food was decent. I liked mine, but others complained about way too much sauce. Not worth the high prices.
… moreSuper loud inside. Brick walls make everything echo and hard to talk.
Service was slow and messy. Had to flag the waiter to order, he tried memorizing everything instead of writing it down, and drinks took 20 minutes.
Food was decent. I liked mine, but others complained about way too much sauce. Not worth the high prices.
Alex Petriella
We had a truly perfect and romantic dinner at Pranzo. The stuffed peppers and polpettes were the best we’ve ever had. And I can honestly say the same for our sever, Dominic, he was bright, knowledgeable, and able to read our Hygge style. Ribeye and Walleye were cool and seasoned just right. Couldn’t eat anymore, but the food had been superb, so we had to take tiramisu to go! Thank you Panzo!
… moreWayne
Everything is always delicious! This restaurant is exquisite. A talented kitchen puts out dishes that wow your taste buds, the service is professional, friendly and accommodating. The atmosphere is delicate and comfortable. They’re is a great wine selection and their cocktails are well prepared. If you see something on the menu that simply sounds good to you, get it because it will be good. Hands down, my favorite local spot for Italian
… moreHilary Cavotta
One of our favorites places to eat. Chef Frank is amazing and goes above and beyond, pouring his soul and love into each bite. We just love everyone who works there. The atmosphere is wonderful and it is literally our go to spot with so many of our friends. What a delicious gem!
… moreMichelle Brady
Wonderful experience on Saturday night. 9/ 21/24. Even though it was homecoming night for the local high schools and they were pretty packed in the dining room, they fit us in on the patio and that was actually a better experience. Their backyard patio is lovely and faces a huge Wood-Fired grill effort that is going on that actually supports a large part of the menu.
Thoroughly enjoyed watching their Wood-Fired grill professional manage the grill. I think his name was Nick. Great job. So several of the foods that we had all came from the grill.
Very much enjoyed the appetizer of Wood fired baked mozzarella and asparagus. Then I had their Gorgonzola Gnocchi and my friend had a pasta with sausage. Both were delicious
The wine list was pretty good too. In fact, seeing something that we have actually been to personally at Owen Roe in Washington. Knowing it’s a great property, we ordered it and we were not disappointed by the Syrah, and it was a wonderful price since it was pretty near retail.
We’ll definitely go back and enjoyed the meal. Great job team, especially the Wood fired grill manager. He’s having fun with his samurai sword to cut the pizza… unique!
… moreThoroughly enjoyed watching their Wood-Fired grill professional manage the grill. I think his name was Nick. Great job. So several of the foods that we had all came from the grill.
Very much enjoyed the appetizer of Wood fired baked mozzarella and asparagus. Then I had their Gorgonzola Gnocchi and my friend had a pasta with sausage. Both were delicious
The wine list was pretty good too. In fact, seeing something that we have actually been to personally at Owen Roe in Washington. Knowing it’s a great property, we ordered it and we were not disappointed by the Syrah, and it was a wonderful price since it was pretty near retail.
We’ll definitely go back and enjoyed the meal. Great job team, especially the Wood fired grill manager. He’s having fun with his samurai sword to cut the pizza… unique!
Guillermo Tabraue
Exceptional classic Italian cuisine, friendly service, in a warm and inviting atmosphere, on a nice and bustling “main street.”
They were also kind and thoughtful enough to quickly contact me, after I mistakenly left my credit card at the restaurant, to make arrangements.
… moreThey were also kind and thoughtful enough to quickly contact me, after I mistakenly left my credit card at the restaurant, to make arrangements.
Keith Miller
Food was delicious! Whole staff including the owner was exceptional in making us feel welcome and comfortable.Domenic and Melissa were very friendly, knowledgeable, and professional providing us with a pleasant dining experience. Definitely will be back.
… moreShelly Birdwell
Amazing service! Food was absolutely delicious. Can’t wait to come back and try a new dish. Thank you!
… moreChrissy Gambatese
Great way to spend a Friday night with good friends and good food
… more