Porto-Fino Pizza & Restaurant

  4.3 – 970 reviews  $$ • Restaurant

Social Profile:

Porto-Fino Pizza & Restaurant in New Castle, Delaware, is a family-owned and operated Italian restaurant that opened in 1984. Since establishment, we have provided great service and food to ensure you have an enjoyable dining experience. Contact us today in New Castle, Delaware, to learn more about our restaurant and lounge.

Casual eatery & sports bar offering deep-dish pies, pasta & Greek salads in comfy retro surrounds.

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery Porto-Fino Pizza & Restaurant 19720

Hours

Saturday11 AM–11 PM
Sunday12 AM–10 PM
Monday
(Labor Day)
11 AM–10 PM
Hours might differ
Tuesday11 AM–11 PM
Wednesday11 AM–11 PM
Thursday11 AM–11 PM
Friday11 AM–11 PM

Address and Contact Information

Address: 730 Ferry Cut Off St, New Castle, DE 19720

Phone: (302) 322-3330

Website: https://porto-finopizza.com/

wp1.foodtecsolutions.com

Photo Gallery

Related Web Results

Porto-Fino Pizza – Newcastle, DE

Porto-Fino Pizza & Restaurant in New Castle, Delaware, is a family-owned-and-operated restaurant that opened in 1984. Since establishment, we have provided …

Our Menu – Porto-Fino Pizza

Porto-Fino Pizza & Restaurant in New Castle, Delaware, is a family-owned-and-operated restaurant that opened in 1984. Since establishment, we have provided …

Porto-Fino Pizza & Restaurant | New Castle DE – Facebook

Porto-Fino Pizza & Restaurant, New Castle, Delaware. 2232 likes · 19 talking about this · 6550 were here. Porto Fino Pizza & Restaurant SuperMedia…

Reviews

Adam Kennedy
I eat here every time I visit. It’s never a bad choice. Staff are friendly and food is divine.
… more
Photo LuvN
Absolutely fabulous tasty food. Lovely dine in experience, and your take out orders are on point too! Delicious, fresh and great size portions, giving you leftovers for the next day and tasting as good as first made and served. Great small town restaurant, fresh foods wonderful table service and good daily soups too. Yummy!! Recommend
… more
Jeff R.
This was the first time I visit this restaurant.
… more
Sade Tatman
Amazing!!! The chef snapped , we were very satisfied.
… more
William Finley
Was in town meeting with a couple of buddies for lunch… This place has been here forever… Still has the same ‘locals” vibe that it had when it opened in 1984… Great food .. A fun place to hang out .. I live in Rehoboth Beach and my meal was less then 1/2 the price… Definitely a place to visit !!!
… more
Lucy Uke
The atmosphere is like a dive. The food is good. Big salads, Great cheesesteaks and wedding soup. Tiramisu was delicious-light and fluffy! Fast delivery.
… more
Henry Farkas
Porto-Fino is a very good restaurant. The prices are reasonable, the potions are generous and the food is delicious. The venue is nicely decorated, neat and clean. The service was excellent. They even had free popcorn for people waiting for the rest of their party to arrive.
… more
Alexis Gray
This was my first time ordering from here and the customer service was great over the phone and the delivery wasn’t too bad of a wait. I really enjoyed this pizza it tasted homemade and the wings were really good. Will definitely recommend and order again!
… more
Jim “The Cheesesteak Guy” Pappas
The Chipotle cheesesteak. I really like the chipotle sauce. I really really really liked the grilled mushrooms and fried onions. It was obvious they spent quality time on the grill together. The meat was good. I liked the meat. I don’t know if I would go as far to say that the meat got lost in everything else but it definitely needed a better presence. The roll was standard. I really like the extras but the meat and roll kept me from getting this to a 90. $9.95 wasn’t horrible. Overall good experience.
… more
Kyra Hill
The chicken Stromboli was good. However, I was thinking real chicken cut up in chunks, not the chicken meat used for chicken cheese steaks. I’m willing to give them another try. The rice pudding a little overcooked but edible, and the fries were ok, would’ve been great if they were hot.
… more
… View more

Leave a Comment