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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Mexican cuisine & margaritas served in a festive, cozy space with a vintage vibe & outdoor seating.
Address and Contact Information
Address: 4134 W River Ln, Brown Deer, WI 53209
Phone: (414) 355-9550
Website: http://pocolococantina.com/
Menu Photos
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Welcome to Poco Loco Cantina > Brown Deer, WI > Fine …
We Have Wi-Fi & Satellite Radio! About Poco Loco Cantina, Poco Loco Cantina Menu … River Lane in Brown Deer. Our daily specials: Monday/Tuesday ~FAJITAS …
Poco Loco Cantina | Brown Deer WI – Facebook
Our sizzling specials and warm company are the perfect combination. To enhance your experience, we offer margaritas to go. Simply call 414-355-9550. #StayWarm # …
Poco Loco Cantina (@pocolocomke) · Brown Deer, WI – Instagram
253 followers · 237 posts · Now open for indoor & patio seating. Call (414)355-9550 to place a curbside order or for more info about our specials!
Reviews
R&A Gifford
Stopped in for the first time, during winter. I think they have a patio also, but the dining area inside is small but a very cool atmosphere. It is all counter seating like a diner. Food was great, had the tacos. Wait staff was excellent as well and service is fast due to the way it’s set up. Prices were fair also. I’d recommend you check it out for a fun dinner.
… moreClaire Lake
Always great each time we go! In the summer it’s lovely sitting outside and drinking a margarita. In the colder months, we try to get there between lunch and dinner so we make sure to get a spot as seating is limited. The food is always delicious and very fresh. The house margaritas are deliciously dangerous and you can get them to go! Would definitely recommend going.
… moreJesse Egan
Decent food, but overpriced. I’ve been going here for years. The street corn is not off the cobb, definitely just canned corn with mayo, not good. Anytime you order a burrito or enchilada with melted cheese on top, you can taste the butane from the torches they use to melt it. Neat trick to get the cheese crispy, but ruins any meal. The guacamole is pretty flavorless, and the homemade salsa doesnt have a kick. The back patio is really nice. The indoor space is great in cold weather. Staff is pretty nice and service is fast.
… moreChristine Droukas
Love our little neighborhood Mexican restaurant with yummy margaritas on the rocks This last visit I had the steak fajitas. They were okay and liked all the extra garnishes but My favorite dish is the steak tacos with corn tortillas with black beans. Hubby got lamb tacos he said they were delicious. His first choice is usually the steak or lamb burrito smothered with both sauces and cheese. Definitely recommend.
… moreMegan Lecher
What a fun find! Had a great lunch and our server was such a gem!
… moreMichael Waite
Quaint little restaurant tucked away in Brown Deer. Outstanding Mexican fare leaning towards fine dining. Seating is limited inside as the place is small. The outdoor patio is available in the summer. Nice selection of tequilas.
… moreJustin Rogers-Cooper
One of the gems in the area. Fresh, creative menu with unique flavor profiles. Luscious dishes and strong drinks. Comfortable, zany, fun interior. Locals abound. Worth a special trip.
… moreMary Goodman
One of my fav places to eat. Just love their tostadas and streetcorn side. Their tamales are to die for if you are lucky enough to be there when they are specialed as they are not a regular menu item.
… moreLuis Equila
Outside seating had a good atmosphere with plants and outdoor heaters. Staff was efficient but not overly friendly. I ran out of pop and was not offered a refill. Menu had limited options (maybe due to COVID-19, I’m not sure). Horchata was horrible. Chips and Salsa are not free. The $1 charge was not the issue but since most mexican restaurants offer free chips and salsa it should have been disclosed before accepting them. In comparison to other places, servings were small for the price.
… moreJennifer Joy
This restaurant has a very intimate setting inside (has outdoor seating as well, but since it’s fall, it’s not open). Service insideis at a bar which seats perhaps 20+ persons. Its really like eating at the chefs table as the kitchen is right behind the bar. I found it to be a unique experience with incredible food. My salmon dish was superb and perhaps one of the best I’ve had. Served fresh and hot from the kitchen. My husband and the couple we were with had other dishes with pork, beef brisket and salmon. And we all agreed that the meats were tender and juicy and the flavors incredible. Absolutely loved this place.
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