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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out ✔️Delivery
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Poached Neighborhood Kitchen serves up Breakfast, Brunch, and Lunch seven days a week. Our belief is sourcing great ingredients make for even better-tasting food! Jump start your day with our hand selected Drip Coffee and Lattes from our Espresso Bar, Fresh Squeezed Orange Juice. Poached Breakfast Restaurant menu takes on all your favorite rise and shine brunch food such as brioche french toast, chili verde benedict, breakfast burrito, chilaquiles, churro waffle, apple baked pancakes, avocado toast, omelet a la grecque, organic rolled oats and granola, and much more! For lunch we don’t want to brag but. our fried chicken sandwich, burger, beef & hog melt and chicken cobb salad are pretty tasty! Irvine’s newest spot for Breakfast
Hours
| Friday | 7 AM–2 PM |
| Saturday | 7 AM–2 PM |
| Sunday | 7 AM–2 PM |
| Monday | 7 AM–2 PM |
| Tuesday | 7 AM–2 PM |
| Wednesday | 7 AM–2 PM |
| Thursday | 7 AM–2 PM |
Address and Contact Information
Address: 17595 Harvard Ave Unit A, Irvine, CA 92614
Phone: (949) 860-1573
Website: http://poachedkitchen.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
David K
The system here is a little unconventional. You have to order before you sit down. Since it was my first visit and I hadn’t seen the menu yet, I felt a bit rushed.
That said, the food definitely beats the competition. We got the Birria Benedict and the breakfast burrito, and both were great. The Birria was a little on the salty side, but that didn’t stop me. Also, the latte was fantastic.
It’s worth the stop, just do yourself a favor and look at the menu before they let you in the building!
… moreThat said, the food definitely beats the competition. We got the Birria Benedict and the breakfast burrito, and both were great. The Birria was a little on the salty side, but that didn’t stop me. Also, the latte was fantastic.
It’s worth the stop, just do yourself a favor and look at the menu before they let you in the building!
JC Visuals
Great breakfast spot. We ordered the NY Steak & Eggs, Chilaquiles Verdes, Chicken & Waffles, Pancakes with eggs, and the Blueberry Lemon Ricotta Pancakes. Everything was delicious and well prepared. The steak was cooked perfectly, the chilaquiles had great flavor, and the pancakes were fluffy and not overly sweet. Solid portions and a very enjoyable brunch overall.
… moreKHAIE
Even though the line was long when we got there, the wait actually wasn’t bad at all! The staff has a super-efficient way of handling the crowd, you order and pay first, then get seated once your table is ready. We ended up sitting at the bar, which turned out to be perfect because you can see the kitchen line working non-stop and the servers hustling around getting food out.
I ordered the Chilaquiles with a Matcha Latte, and both were really good! My boyfriend went for the Birria Benedict with a Vanilla Latte, and everything came out fresh and flavorful. We also ordered the fresh-squeezed orange juice, and OMG probably the best OJ I’ve ever had! So bright, sweet, and refreshing.
My only minor complaint — I asked one of the staff behind the bar for a serrano pepper on the side, and she said it would be $4 extra. I’ve never been charged for a pepper anywhere, so that threw me off a bit. But aside from that, everything else about our experience was positive. Great food, great energy, and an impressively well-run brunch restaurant despite how busy it gets.
Would definitely come back again, maybe just skip the extra pepper next time.
… moreI ordered the Chilaquiles with a Matcha Latte, and both were really good! My boyfriend went for the Birria Benedict with a Vanilla Latte, and everything came out fresh and flavorful. We also ordered the fresh-squeezed orange juice, and OMG probably the best OJ I’ve ever had! So bright, sweet, and refreshing.
My only minor complaint — I asked one of the staff behind the bar for a serrano pepper on the side, and she said it would be $4 extra. I’ve never been charged for a pepper anywhere, so that threw me off a bit. But aside from that, everything else about our experience was positive. Great food, great energy, and an impressively well-run brunch restaurant despite how busy it gets.
Would definitely come back again, maybe just skip the extra pepper next time.
Eddie Hernandez
Had brunch today @poachedkitchen in Irvine, busy busy place but great hospitality and good food. Green chilaquiles are nice and crunchy and the breakfast sandwich was really good. Had to get some mimosas to enjoy this delight brunch. Great job
… moreGarry Kepes
Good location with easy parking. The food was good with great presentation. The outdoor patio was warm and not too sunny. The huevos ranchero was taste. I was marveled by the presentation look of the waffle a la fique. The latest resturant prices in CA are way up, so it’s hard say something is high priced, compared to what?
… moreMitchell Neller
Poached Kitchen has become one of our go to breakfast spots and for good reason. We have been here a few times now and honestly have never had a bad meal. This time I got the Morning Scramble with bacon which is always my favorite and it was perfect once again. The eggs are creamy and airy, never dry or overcooked, and they hold together nicely. The cream sauce with the bacon on top adds just the right flavor, crispy and tangy. Their sourdough is great too and makes the best little egg and scramble sandwich. The hash browns are usually the highlight for me. Perfectly crispy and crunchy on the outside with a soft inside, not soggy or greasy, just the right balance. My wife and I usually split a salad on the side and it is always fresh and a nice touch. We have also tried a few of their other dishes in the past and everything has been excellent. The salmon lox Benedict was amazing and their short rib omelette is another standout. The portions are generous and satisfying.
The owner is super sweet and you can tell he really cares about the details when it comes to both food and drinks. The line is always long every time we come but that only shows how popular and consistent this place is. It has definitely become our regular Sunday after church spot and a place we will keep coming back to.
… moreThe owner is super sweet and you can tell he really cares about the details when it comes to both food and drinks. The line is always long every time we come but that only shows how popular and consistent this place is. It has definitely become our regular Sunday after church spot and a place we will keep coming back to.
JON PATTERSON
The wife ordered Pumpkin and Pear creme French Toast. Wonderful.
I ordered Machaca Scramble with fresh fruit. Amazing! Fresh squeezed orange juice was a great touch
… moreI ordered Machaca Scramble with fresh fruit. Amazing! Fresh squeezed orange juice was a great touch
Park Sarah
This is the only breakfast place in town where I don’t get sick. I don’t know why but I always get sick whenever I go to other breakfast places. And their food is good!!!!! I wish I had taken more photos. Their service is great! This place has become too popular, my family goes here right at 7 AM so that we don’t have to wait in line. Their coffee is also good. My picky kids and mom-in-law also approved this place. Highly recommend!
… moreDawn Hall
Went to Poached on a random weekday and the atmosphere was very chill. We ordered the NY Steaks and Eggs, Short Rib Omelette, Blueberry Lemon Ricotta Pancakes, and the Dolce de Leche Latte.
Was my first time trying and the service was great with the staff offering suggestion and potential modifications (less sweet on the latte, etc.) Food arrived rather quick and was hot. The NY Steak and Eggs and Blueberry Lemon Ricotta Pancakes were delicious, however the Short Rib Omelette left a bit to be desired. I understand eggs are expensive right now, but the taste of carton eggs was not what I was expecting.
Additionally, I decided to have a bit of ketchup with my hashbrowns and was surprised, yet thankful, when I opened the bottle away from the table and soapy water spilled out. The bottle must’ve fallen in a sink, but clearly wasn’t checked. Overall, not the best first impression, but I’d like to give it another try sometime in the future.
… moreWas my first time trying and the service was great with the staff offering suggestion and potential modifications (less sweet on the latte, etc.) Food arrived rather quick and was hot. The NY Steak and Eggs and Blueberry Lemon Ricotta Pancakes were delicious, however the Short Rib Omelette left a bit to be desired. I understand eggs are expensive right now, but the taste of carton eggs was not what I was expecting.
Additionally, I decided to have a bit of ketchup with my hashbrowns and was surprised, yet thankful, when I opened the bottle away from the table and soapy water spilled out. The bottle must’ve fallen in a sink, but clearly wasn’t checked. Overall, not the best first impression, but I’d like to give it another try sometime in the future.
Hieu Bui
Great food. Fresh and good. I love the breakfast burrito, waffle, and pancake.
Service: great service and attentive.
Ambiance: modern and clean.
… moreService: great service and attentive.
Ambiance: modern and clean.