Po Le Cucina

  4.7 – 250 reviews  $$ • Italian restaurant

Social Profile:

BYOB eatery turning out housemade pastas & other Italian faves in homey, charming digs.

✔️ Dine-in ✔️ Takeout ✔️ No delivery Po Le Cucina 19002

Hours

Friday5–8 PM
Saturday5–8 PM
SundayClosed
Monday
(Labor Day)
Closed
Tuesday5–8 PM
Wednesday5–8 PM
Thursday5–8 PM

Address and Contact Information

Address: 805 N Bethlehem Pike, Lower Gwynedd Township, PA 19002

Phone: (267) 663-7204

Website:

Order and Reservations

Reservations: resy.com

places.singleplatform.com

Photo Gallery

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Reviews

Lily E W
We were visiting from out of town and were fortunate that a table for 8 was available on a busy Friday evening. Reservations was needed. From the time we sat down to the last morsel of delectable dessert, we were treated like royalty. The service was impeccable and the food was absolutely delicious. I had artichoke appetizer and seafood linguini and we shared 5 desserts. The portions were generous. After the meal, the chef stopped by and had a nice chat with us. Everyone was warm, friendly and attentive. We will certainly be back the next time we’re in town. I highly recommend this fine Italian restaurant.
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Sanjiv K. Jain
This was our first time here. What a wonderful experience with the servers being so professional and kind. Even had someone come and say Thank You for dining with us. It was more than just a casual gesture. Felt very authentic.
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T Chang
Perfect date night evening – wonderful flavors and a great time of year for fresh seafood – lobster claws, soft shell crabs, fluke. And a perfect espresso to go with tiramisu!
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Andrew Pitcairn
Family business, father, wife and daughter. So friendly and accommodating, and the food is a step above. Every time I go I’m consistently impressed. Must haves are the calamari, octopus…..well, everything. BYOB. Highly recommended.
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Caryl Berlin
The wait staff was knowledgeable, helpful and friendly. The food wad excellent and a good bang for the buck. Really enjoyed the meal .
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Lisa Armellino
Brought my Mother and Daughter here for a special experience, and it was really the best food and the best service that we have ever, ever had when dining out…Every single detail was cared for by the amazing family that owns the restaurant, and so refreshing that they were each personable and very polite. All of us agreed that we were looking forward to returning next time. Thanks to everyone here that gave us such a lovely time together!
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Reid Smith
Small enough that the owner/chef and his son make everything served themselves…. And the the rest of the family serves it immediately, hot and wonderful. Fried oysters and clams casino to start, then I had the seafood linguini in red sauce. Best I’ve had anywhere. Way too much for one sitting. Took home enough for lunch next day. Wife had one of the daily specials…. Scallops, shrimp pasta in a light olive oil sauce. Ridiculously good. And then dessert…. Some light flakey thing with apples and cinnamon… Excellent all around.
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Nicole Graham
I have known the owner before he open this location, I follow him because of his style of cooking. This is a quiet and comfortable place. BYOB, and I live that . All the dishes at this place are well thought out. The Angle Hair pasta with Crabmeat and shrimp is my favorite.
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Ellen Levin
Our dinner was amazing. It was our first time going and now can’t believe we waited so long. Portions were larger than I expected and I loved every bite. I had the lamb chops for dinner and can’t wait to eat the leftovers. Staff was lovely and they even bring you home baked cookies at the end of your meal. Can’t wait to return.
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Jillian G
Food was very plentiful, and delicious as well as reasonably priced for what you receive. The Dining Room is small, so it was somewhat noisy. Doggie Bags we’re a must for all 4 of us.
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