
Plumeria Vegetarian Food: Your Oasis of Thai Flavor in University Heights Nestled in the heart of University Heights, Plumeria is your haven for high-quality vegan and vegetarian Thai cuisine. For over a decade, our mission has been to craft mouthwatering, cruelty-free meals using only the finest, freshest ingredients. Our skilled chefs work tirelessly to ignite your passion for wholesome, plant-based food. We are deeply grateful to our neighbors and cherished customers who have made us a community cornerstone for more than 10 years. We invite you to join the Plumeria family and experience the best in meat-free dining. With gratitude and a commitment to flavor.
Vegetarian renditions of Thai dishes, offered with wine & Asian beer in polished, modern environs.
Hours
| Friday | 11:30 AM–3 PM, 4:30–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 11:30 AM–3 PM, 4:30–9 PM |
| Tuesday | 11:30 AM–3 PM, 4:30–9 PM |
| Wednesday | 11:30 AM–3 PM, 4:30–9 PM |
| Thursday | 11:30 AM–3 PM, 4:30–9 PM |
Address and Contact Information
Address: 4661 Park Blvd, San Diego, CA 92116
Phone: (619) 269-9989
Website: https://myplumeria.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Plumeria Vegetarian Restaurant – My Plumeria
Plumeria Vegetarian (@plumeriavegetarian) – Instagram
Plumeria Vegetarian Restaurant | San Diego CA – Facebook
Reviews
The yellow curry was so flavorful. My wife ordered it with the white rice and steamed tofu. Perfect amount of food.
The Spicy Noodles were delicious. Love the chili oil. Very oily but I like it that way. LOVED the Mock Duck. Nice and crispy.
We both got a level 6 spicy and it was not unbearable for two people who enjoy spice but it definitely was there with the hot temperature of the food too.
Really enjoyed the Crispy Tofu as a starter too! They also had some nice pillows in the booth we sat at which added some extra comfort.
Quiet part of town which is also nice for enjoying your food. Probably ny favorite Thai food in SD.
We always split the food and we both dug (slang), both.
Pros: Taste, Waitresses, Ambiance
Cons: Fried Tofu was not fresh
The duck noodle soup was excellent. The mock duck was crispy with a pleasant texture. The herb soup base was tasty (great for a cooler evening) and complemented by fresh vegetables, soft noodles, and a lime sauce.
The brown rice and steamed tofu were great options with Plumeria’s Mixed Fiber Plate. This was a moderate and healthy option – not too light or heavy.
The fried rice noodles were wide and soft. The sauce was flavorful and not overwhelming.
The yellow curry had a thinner sauce (almost a buttery component on first taste) with crisp carrots and potatoes. In comparison, the pumpkin curry had a robust flavor and body, which was a popular dish (recommended!).
Overall, the steamed tofu and mock duck were good options for our group. The mock beef was not as popular due to the texture.
A spice level of 2-3 out of 10 was true to the scale and worked for the kids in the group.
Foood was fantastic, area is cute and charming
Do yourself a favor and get the mango sticky rice for dessert, it’s fantastic here.