Olivia Abucot
We had a great date! It was our first time and boy it did make an impression! Food was perfect! Service was fantastic. The two ladies serving us were the best! They made our gastro experience even more special! Music adds to the warmth of the place! We will definitely go back and will let our friends know it’s the best place to get authentic Mediterranean cuisines. Amazing!
… moreJoanne Doyle
My mother and I had dinner at Plates opening day, it was a great experience. The drinks were good, the decor was very stylish, the food was fresh and filling, the service was great too!
Thank you again, for the meal, see you soon!
… moreb g
Enjoyed this precious Med. cuisine gem of Berkshire County in Wmstwn , this past Friday ,noon time ,celebrating a dear friends , Birthday , 2/27 / 26 .
The atmosphere / service rocked ! Kindness and prompt attention , dually noted !! And food , was both yummy / generously portioned to us ! !
Please try this place out !
You will enjoy all there !
… moreFinding Jeffrey
Plates Mediterranean Bistro, was an incredible find in Williamstown, MA! Every bite was bursting with freshness and flavor. We started with the Summer Vegetable Flatbread—piled high with vibrant, seasonal veggies and a rich, house-made hummus that was absolutely divine. The Zatar Cacio e Pepe was a delightful twist on a classic, featuring tender peas and hearty beans that made it truly one-of-a-kind. Both dishes were delicious, memorable, and I can’t recommend this spot highly enough!
… moreWalda Chesnut
A relaxing place to have lunch after visiting the Clark Art Institute. Delicious Mediterranean food with a nice wine list. Also, gluten free options for those who need it.
… moreJonesy Bones
Had a LOVELY experience here for my birthday dinner. My first time and my husband’s first since it changed from Pera to Plates. All of the food was complex and flavorful and there was a wide alcoholic beverage selection. (Get the mushroom ravioli!!!) Nice decor and atmosphere but most of all the service was very attentive, thank you so much to our server Dmitri, I’d love to come back!
… moreAna Peck
We had a really great time here. It is probably the best Turkish/Mediterranean food in the area. Really fabulous kebab, hummus, falafel and baklava.
Lots of good options on the menu without being overwhelming. The staff is happy to answer any questions.
The atmosphere is cozy and comfortable with many well cushioned seating areas.
… moreSandy Miller
We enjoyed the authentic menu and fresh food. Care was given to the preparation of each dish. We left full and happy
… moreRon Weekes
We arrived sans reservation on a Saturday night. Place was a’hoppin. Offered us seats at the bar. Lucky us. We were served by none other than the maitre d’hotel. Mr. Fahri Karakaya. The vodka espresso martini fortold of great things to come. The cacio e’pepi was inventive and tasty. My partner had a delicious vegetable beef soup (from scratch). Our meal ended with coffee and a snifter of cointreau. Monsieur Fahri was a whirlwind…like Bernstein conducting Shostakovich. Nevertheless he made time for us. I would suggest that he is the Stanley Tucchi of Williamstown, but Mr. Karakaya is in a whole other class. We will return. Blessings and thanks.
… moreVinnieVidiVici
Set in the quaint town of Williamstown at the base of Mt. Greylock is this Mediterranean delight. We started with the creamy hummus and perfectly spiced muhammara with a side of freshly baked (and warm) baguette. My wife had the Mediterranean baked cod and I was well-fed with one each of a chicken kebab and a lamb kebab.
The staff is what really made the difference for our experience. The hostess was so pleasant and could be seen doing multiple tasks all around the restaurant. Our waiter, Tyler was kind and attentive making sure we had what we needed.
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