Hours
| Friday | 12–8 PM |
| Saturday | 12–8 PM |
| Sunday | 12–8 PM |
| Monday | Closed |
| Tuesday | 12–8 PM |
| Wednesday | 12–8 PM |
| Thursday | 12–8 PM |
Address and Contact Information
Address: 1950 W Willow St, Long Beach, CA 90810
Phone: (562) 612-0271
Website: https://www.plantitaskitchenca.com/
Menu Photos
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Plantita’s Kitchen: Home
Vegan Mexican (@plantitaskitchen) • Instagram photos and videos
Long Beach, CA 90810 (Menu & Order Online) – Plantita’s Kitchen
Reviews
Start w the chips and guac and you will INSTANTLY become a regular. Yes I’m serious, they are an amazing way to ease your way into the incredible and unique food experience your about to have.
My son is Vegan, so we’re always on the lookout for new vegan spots to try. Almost all are pretty good, some are actually good-good, and a few are even Really Good. But the good here at Plantitas is legit NEXT LEVEL. For Real.
Case in Hand:
My CEO was a total skeptic and was NOT a fan of vegan food AT ALL. After trying the mushroom tacos he now goes in twice once or twice a week usually twice, usually twice or sometimes more for the last five weeks straight… No Lie. They’ are THAT GOOD. *Mushroom Al Ajillio tacos! They’re for sure Fire FIRE!
Abd Now to Wrap Up This Super Long Review… Here’s my reco for the perfect meal:
Beverage:
If you’re a beer drinker, try one of the LOCAL Vegan Beers! (Better yet, try them all as long as you’re not driving! )
if not…
Get the Homemade Horchata! Sweet, light, smooth and refreshing! Or even better, get the Horchata Latte w Some GO Juice!
Starter(s):
If you want a simple dish that has been maticuloisly made to absolute perfection for what it is, go with the Chips and Guac (I always get salsa too also because it’s excellent too.)
and/or
You can go with Queso Loaded Nachos (or the Loaded Fries, which iare equally as Bomb . You literally can’t go wrong here).
Entrees:
Mushroom Al Ajillio (I recommend it in tacos… Really fantastic. I’m fact, I just smashed on a leftover half warm one from yesterday and it still hit lol
X the Carne Asada Burritos are legit, really tasty and really good portion size for guys like me that can eat
Al Pastor in ANY form. The texture, flavor, looks and smells all put most real Pastor spots on notice. Straight UP.
Another true story that just happened… Took my Supervisor here yesterday and he really told Chef that her Vegan Al Pastor at Plantitas put ALL other Al Pastor on notice because it was actually better than the ‘Real’ thing!
Dessert:
Get the Dang Churro! The only time I remembered to order it and wanted dessert, they were sold out. So the Kikos Churro is my Eleanor lol. (10 +’s if you get the joke)
The Decor, Vibe, and Levels of Service are definitely fine dinning, but with like a cozy, comfortable, friendlier , and warmer vibe. It is almost overwhelming if you come when your busy bc the chef literally knows and comes out to talk to (or tells through the big open kitchen window. Aileen has something truly special here with Plantitas…
It’s not just the AMAZING and DELISH really unique and unmistakably Chef Aileen’s take on things. Which has proved to be better in just about every case for me so far. It’s EVERYTHING. It’s all just right, and everything just works and blends perfectly, each detail/chair/picture/spice/pairing etc EVERY single one, they complement one another.
Literally, I would give 10 Stars if I could. I cannot recommend any place more than Plantitas. (Yes, you should immediately get up and Go Now !)
Seriously, go ASAP. You will not regret I, you have my word!!!
Fresh, authentic, and made the traditional way—just without the meat. Every bite is packed with flavor, love, and culture. I promise you won’t miss the meat, and I promise you’ve never had vegan food like this before. So good, so fresh and so proud of where this Chica has taken Mexican fare! Highly Recommend this spot to anyone!! Adelante!! Ps..The Churros y Nieve de coco does NOT disappoint!! Hope to see you there, Vamonos!!!
When we arrived, the place was quite busy, but since it was a Sunday, we weren’t in a rush. The service was excellent—the server and chef were friendly and checked on us throughout our meal. We started with horchata, chips and salsa, and then ordered a variety of dishes: an Al Pastor burrito, two taco plates (asada and carnitas), and another two taco plate with mushroom and asada. All plates came with rice and beans.
Although we waited a bit longer than usual, I have to say the food was outstanding and absolutely worth the wait. I’m already looking forward to returning. I highly recommend this spot for both meat-eaters and non-meat eaters alike! Plus, it’s LGBTQ-friendly, making it a welcoming environment for everyone.
EVERYTHING I had was tasty. I recommend the corn ribs and carnitas tacos. The service was great, they were welcoming and warm without being overbearing. The ambience is artistic, casual, and eclectic! I will 100% visit again. Highly recommend.