Elle Foster
First time trying this place. Got the gluten free crust on Sweet Chick pizza. Fella got Meat Monster. Flavors were great. Service was friendly. It’s a bit pricey but yummy.
… moreBeth Beck
We had an everything pizza minus green peppers on a Saturday afternoon before Mother’s Day. You place your order at the counter, then they bring the pizza to your table. The drinks are by the can or bottle and they have an interesting selection. I had my first Pellegrino. The dining area is not too large at this location, but it looked like everyone who wanted a table got one. We both loved the crust, super delicious! We like our pizza with more sauce, but this was still delicious overall. Easy, free parking in the lot outside this strip mall.
… moreAniket Jangam
Amazing family Pizza business! The owner of the restaurant has designed these recipes and they have unique combinations of the toppings and really great taste! I ordered some spicy vegan bacon topping, but that was extra spicy for me! My eyes were watery but I was loving the taste! The classic Margarita pizza was there to rescue!! And finally we had some sweet cinnamon thing, which was cherry on cake! The restaurant owner is quite friendly and makes the place lively with her smile! Give it a visit and also try out the Boiler Black and Gold beers! Go Boilers!!
… moreS C
Hey, if you’re thinking of checking out Pizza Uncommon, totally go for it! It’s not just another pizza place—it’s like a whole vibe. Every pizza you grab helps out kids, so it’s good eats for a good cause.
Alright, here’s the lowdown:
1. Vodka Sausage Pizza: This one’s legit! It’s got this creamy vodka sauce that’s so rich, and they throw in some homemade sausage with a mix of cheeses that’s just bomb. Definitely start here!
2. Shiitake Mushroom Pizza: If you’re into healthier stuff, this is your go. Shiitake mushrooms, kale, and goat cheese—it’s tasty and kinda feels good for you too.
3. Dutch Apple Pie Pizza: It’s like dessert crashed into dinner. Apples, cinnamon, and an amazing crust. It’s a wild ride but so worth it.
Don’t skip their Chocolate Chip Sea Salt Cookies and that Ginger Brew to finish off—it’s a killer combo.
Just a tip, though: their pizzas are awesome, but if they let you toss on a few more toppings of your choice when ordering online, it’d be even cooler. You could really make each pizza your own.
So, yeah, grab a slice, enjoy the unique tastes, and feel awesome about helping out. It’s more than just pizza; it’s a whole experience. Enjoy, dude!
… moreK. B.
Unique and inspired pizza. The pizza was delicious. It’s a bit pricey, but truly fab. My son has celiac’s and was excited to try the gluten free version. It’s difficult to find good quality GF breads/crusts. He said that his gluten free pesto burrata pizza was ‘soggy’ but flavor was good.
… moreNatanya Jones
The honey apple sausage pizza was delicious. The crust was perfect, and the honey really made the flavors pop. It was a little pricey, but it was worth it for the gourmet flavor. We split a 14″ between two people and had plenty. There are a few tables to dine in, but it wasn’t very crowded; most people were ordering to go. I would love to try some other flavors next!
… moreKatie Novak
Best gluten-free pizza crust I’ve ever had, hands down. I was beyond excited to try their GF vegan breadsticks because I’m not able to find those elsewhere. The cinnamon ones were so yummy that even my mom couldn’t resist having some even though she doesn’t have my diet.
We had a bit of trouble finding a spot to sit because it was so busy, but a table finally opened up. My only other complaint is the price, there’s a $4 up charge for making something gluten free. But honestly, totally worth it! I wish I lived closer, although probably better for my pocketbook that I don’t.
… moreMichael McShurley
WOW! The name says it all. My Son and I just discovered this most unusual and very delicious pizza restaurant. We each got a full order of bread sticks, bacon jalapeno, and hot honey pepperoni. The bacon jalapeno lit my mouth on fire! The hot honey pepperoni was both our favorite. It’s amazing! There’s only one “standard” pizza on the menu. All others are “craft,” and we can’t wait to try more of them! A little off the beaten path, but so worth the drive!
2/9/23 The first time we ate here was last weekend. Today, we had the Crab Rangoon pizza. Again… WOW! This is one of the most amazing pizzas I’ve ever had!! Will definitely be having this one, again!
… morePritesh Patel
Was skeptical when my wife showed me the menu, I generally like to stick to my traditional margherita pizza I make at home with double fermented dough. We decided to try their margherita as a baseline and also their elote along with vegetarian wings and cheese sticks. That elote pizza was so surpassingly good I definitely loved it. Ghost pepper sauce had a nice kick on the wings. The cheese sticks weren’t my favorite but the pizzas came out pretty good.
… moreT
Fantastic pizza. You can tell they make it with care.
Short wait times. My pizza was ready within 30 minutes from the time I ordered it online.
I hope they don’t get jaded from entitled, excessively negative reviewers, and continue producing quality pizza.
… more