Pizza Uncommon

  4.3 – 127 reviews   • Pizza restaurant

Social Profile:

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Pizza Uncommon 46074

Hours

Monday11:30 AM–9 PM
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM
Friday11:30 AM–10 PM
Saturday11:30 AM–10 PM
Sunday12–8 PM

Address and Contact Information

Address: 3400 Nancy St Suite C, Westfield, IN 46074

Phone: (317) 804-3544

Website: https://www.pizzauncommon.com/location/pizza-uncommon-westfield/

Menu Photos

Order and Reservations

Order: Order online

pizzauncommon.com

Related Web Results

Westfield, IN | Hours + Location – Pizza Uncommon

Hours & Location. 3400 Nancy St,, Westfield, IN 46074 · (317) 804-3544. Monday – Thursday 11:30am – 9pm. Friday – Saturday 11:30am – 10pm. Sunday 12pm – 8pm …

Pizza Uncommon | Pizza Restaurant in West Lafayette and Westfield …

Pizza Uncommon serves a variety of pizzas and an over-the-top experience from the moment you walk in. Located in West Lafayette and Westfield, IN.

Online Ordering | Pizza Uncommon in IN

Pizza Uncommon serves a variety of pizzas and an over-the-top experience from the moment you walk in. Located in West Lafayette and Westfield, IN.

Reviews

Bryndon Preston
The Problem We All Know Too Well

For over a decade, my wife has navigated life with Celiac disease. If you’ve ever watched someone you love search desperately for truly great gluten-free pizza or even decent breadsticks. You know the disappointment that usually follows. Most places offer a cardboard-like substitute that makes you miss the real thing even more.

Then We Found Pizza Uncommon

The name says it all: Pizza Uncommon. Once you taste it, you’ll wish it was more common. I’m serious, it’s the kind of place you’d want in every town.

When my wife took her first bite, here’s what she said: “Gluten-free pizza AND cheesy bread!!!! My first GF cheesy bread in over a decade of being GF.”

Let that sink in. A decade without cheesy bread.

What Makes It Different?

Pizza Uncommon isn’t your typical pizza joint. Their menu is a perfect blend of traditional favorites and wildly creative options. Crab rangoon pizza, anyone? Yes, they have it. And yes, it’s delicious.

When I walked in for the first time, Shianne greeted me with genuine warmth. She patiently answered all my questions and effortlessly accommodated my wife’s gluten-free needs. The pizza arrived exactly when promised, and we both loved it. They also offer a great selection of ice cream, including gluten-free options.

Let’s Talk About the Elephant in the Room

The food is truly delicious, but I need to be honest with you: the prices are significantly higher than your average pizza place. This isn’t Domino’s or Papa John’s. It’s unique, boutique, and crafted with care.
A ten-inch pizza, any variety, costs $17. The gluten-free breadsticks are $8 for a half order of four sticks.

So, Is It Worth It?

Absolutely yes.

My wife declared it one of the best gluten-free options she’s ever had. Pizza Uncommon now sits alongside her longtime favorites: Jets and Monical’s. That’s not a small accomplishment.

If you want something different and delicious, served with exceptional customer service by people who genuinely care, check out Pizza Uncommon. You might just find yourself wishing, like we do, that they were more common in every city.
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James Murdock
My
Wife and I stopped in at Pizza Uncommon around 4:30 on a Saturday afternoon. Friends had recommended that we check it out.

It wasn’t that busy, so we could take our time at the ordering counter and look over our options of specialty pizzas and ask questions.

We decided to buy a 16” 1/2 vodka sausage and 1/2 hot honey pepperoni pizza, along with garlic cheesy sticks with nacho cheese. My wife got a Diet Coke and I had water.

They started getting busier after we placed our order, but it didn’t take too long to get our food.

They first brought out our breadsticks and cheese. They were hot, cooked well, well-seasoned, and delicious.

Our pizza came out a few minutes later. The crust was thin with a light flavor that let the cheese, sauce and toppings shine through.

This restaurant is new and clean. The staff were friendly and happily answered our first-timer questions. This seems like a good place for families with kids or a casual date, as they also offer ice cream.

It was a little on the pricey side in my
estimation. With tax and a small tip it was $47. If I lived nearby I would probably come back regularly. If you like multiple topping specialty pizzas, you might want to try them out.
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Mike D (Mike D)
We walked in and were immediately greeted by the staff. The cashier was helpful and knowledgeable of their menu. We ordered a half meat monster and half honey apple sausage. We also got the cheesy garlic breadsticks. The breadsticks were crispy on the bottom and had great flavor. The pizza was also good with a slightly crispy bottom and an airy light crust that was still crispy on the outside. I’m excited to come back to try the ice cream and other pizza flavors.
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Jayven Ninete
Came here with friends to try for the first time! Damn the pizza was soooo good. I got the pepperoni hot honey. And plus they got an ice creamery in the same place too. Who knew pizza and ice cream? The best of both worlds! Love this place. Definitely gonna come back sometime again. Staff were great and the food was hot and fresh! Seriously try this place. It’s amazing!
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Megan Sanchez
I was so excited to finally try the new pizza place with gluten free pizza and breadsticks. It’s a bit pricey, so I waited to get it for my birthday dinner. We opened the breadsticks and they looked great. Then, we opened the pizza. $34 for the 16” gluten free Bianca pizza and this is what we got. We ended up having to add our own cheese on it.
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jody grimsley
Tried the Sausage and Margherita pizzas recently—both were solid—but the real standout was the Elote pizza. Incredible flavor: bold, unique, and perfectly balanced. We added breadsticks, which were tasty too. When we arrived for pickup, there was a slight delay—understandable for a new spot on a busy Friday night. The team was friendly and even offered us a sample of their ice cream, which was fantastic. Five stars—we’ll definitely be back!
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Kandace Swanson
I was excited for gluten free cheesy bread sticks but they had no flavor. My daughter got a gluten free pizza with vegan cheese. We paid $3 or $4 for the vegan cheese and they barely put any on. $40 down the drain. We won’t be back.
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Kailly Fisher
Edited my review because unfortunately this is not the 4th time we’ve ordered pizza here and it was at least 30-40 minutes past the time we ordered. When we finally got our pizzas, both gluten free pizzas were very undercooked. It’s hard to pay $30/pizza when it’s never ready on time and undercooked. Something has got to change.

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This pizza was by far the best pizza I’ve ever had. The gluten free pizza was the biggest one I’ve seen and it was also amazing. We placed an order at 4:30 to be ready at 6:30 and didn’t get our pizza until around 7pm but I know they’re still working out the kinks. We will definitely ordering again and again. I can’t wait to try their ice cream.
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J
Love the pizza and ice cream here. I really like how they have unique options for both. I just wish it didn’t take so long to get your order. The first time I came and dined in, it took about an hour to get 2 pizzas and cheese bread. The second time was carry out, and the estimated wait time was already an hour and a half. It ended up taking just over 2 hours. (I didn’t complain, but they said they would refund my order since it took so long. I appreciated the acknowledgement on their end. However, i never received the refund I was promised, but I also didnt push for it either). I work close by and find myself looking at their site to pick up a pizza on my way home, and the wait time is always a crazy amount of time, which stops me from ordering altogether. I love that they are staying busy, but I would like to see them implement measures to reduce wait time.

Only other complaint is that it can be tough to find seating for even a small group of 3 due to the layout of their shop. It looks like they have what is intended to be a bar area but is just being used as box storage instead. It’s taking up a lot of valuable space that could be used for more tables.
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Bradley Marlin
On a whim we decided to look elsewhere from our normal pizza places and found the best pizza we have ever had. This will be our go to pizza place from now on. We had the garlic bread, the all meat and the fig prosciutto pizzas and they were just amazing from the crust to the toppings and flavor. Look forward to dining in soon and ordering again.
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