Pizza Cassette

  4.7 – 238 reviews   • Pizza restaurant

Social Profile:

Wood Fired Pizza & Sandwiches. We are an outdoor beer garden and pizzeria concept with a full food menu including appetizers, salads , sandwiches, pizzas and desserts . Being a Chef owned and operated restaurant we focus on using the freshest local ingredients possible . With Free Live Music every Friday, Saturday & Sunday it’s the perfect place to have a meal and enjoy a free show before a night out . With a large patio that is both family and pet friendly there is something for everyone. Our beverage partners include Deft Brewing (award winning Belgian style beers) , Lost Cause Meads (internationally recognized mulled wines) and Oddish Wines (low-intervention style local wines .

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Pizza Cassette 92110

Hours

Friday12–9 PM
Saturday12–9 PM
Sunday12–8 PM
MondayClosed
Tuesday3–8 PM
Wednesday3–8 PM
Thursday3–8 PM

Address and Contact Information

Address: 5322 Banks St, San Diego, CA 92110

Phone: (619) 930-1339

Website: http://www.pizzacassette.com/

Menu Photos

Order and Reservations

Order: Order online

pizzacassette.com

Photo Gallery

Related Web Results

Pizza Cassette: Home

Established in 2022 by Chef Jimmy, Pizza Cassette is a realized dream that started in 2014. … Visit Us. 5322 Banks St San Diego, CA 92110, US When You Can Find …

Pizza Cassette (@pizzacassette) • Instagram photos and videos

San Diego’s #1 Woodfired Pizzeria & Music Venue. Open Tuesday-Sunday, Open Mic Wednesday, Trivia Thursday, Live Music Friday-Sunday.

Order Pizza Cassette – Menu & Prices – San Diego Delivery | Uber Eats

Use your Uber account to order delivery from Pizza Cassette in San Diego. Browse the menu, view popular items, and track your order.

Reviews

Heather Willens
I feel really late to the party on experiencing this place – great vibe, good food, live music. Love the courtyard with multiple complimentary businesses, seat yourself with counter ordering. Its a great place to meet up with friends. I actually discovered them on my Instagram when they were featured by a local food influencer account and started following. When I saw a reel on their special of the week (Notorious F.I.G.) I was finally prompted to check it out.

Pie prices are steep but on par with most good pizza places these days. Their special hovered close to $30. I would say the pizzas are larger than a personal size, a modest shared pizza for two (esp. if you are ordering other things). Sadly, they ran out of burrata for the evening so my pizza wasnt really as intended. I inquired about some fresh mozz instead which they brought over but that was cold slices. Still not quite the same but they tried to be accommodating. My pizza was an “eh” opinion (its honestly more flatbread), esp for the high price tag of ingredients I didnt get to experience fully.

Thank goodness we also got the Fungadelic (salami, mushroom, mozzarella,parmesan, garlic, shallot) because that pizza is BOMB. Wow delicious. I would come back every time for that one.

The evening we came (sunday) they also had live jazz music and it was a great vibe. Given you seat yourself, order at the counter and provide your table #, and its quick fired pizzas, it is a very efficient place for a meal. Great for a large group to not have to worry about bill splitting, and great for when you are super hungry as they are very efficient. We’ll definitely be coming back and bringing friends next time!

Parking is definitely challenging but we managed on the street. Plan for a bit of time there.
… more
Chris Tatalovich
Pizza and caprese and tirimisu were all outstanding!!!
Get there early fills up quickly even though there is a ton of space. We even joined Oddish wine’s wine club while we were there. Also have a Meadery & brewery. Highly recommend
… more
Doug Kelchner
Pizza Cassette – Now that’s a delicious pizza pie! The results are in and we both agree, Pizza Cassette is highly recommended. The crust is superb, authentic, hand-stretched and wood-fired to perfection. Just like I used to get in Sicily. My wife had the “Elvis” con prosciutto, mozzarella, parmesan, and arugula. I had the “Fungadelic” con salami, mushroom, mozzarella, parmesan, garlic, and shallot. It is in The Garden where you’ll find a local brewery and a winery. Everything you need for a great dinner date. It is an outdoor venue with limited canopy shade, but probably best to go as the sun is setting or later. The heat of the day can be brutal and take away from the delight of a delicious meal. Check them out, but only if you enjoy a delicious pizza! You’ll find Pizza Cassette right off Morena where the I-8 meets I-5. Or you can plug “5322 Banks St San Diego” into your phone.
… more
Sonia Jaykell
Cool pizza place with live music and outdoor sitting. Brewery and wine tasting on site too.

Parliament pizza….our family favorite. Kale with chicken salad also a must (all gone before we took a picture).
Thanks Jack and rest of the pizza team.
… more
Sea
Excellent pizza, soda, sandwiches.
Location is industrial, squeezed in between warehouses and decaying pavement, but once you’re in the garten it is really nice. Pretty pricey for what you get (but what isn’t today), I still think it’s worth it and the bread/crust is great.
… more
Christopher Taylor
Wonderful Sunday lunch at Pizza Cassette. Pizzas were delicious – the bread/crust is fantastic – but we couldn’t stop talking about the kale/chicken/tomato caesar salad. It’s a must-get.
… more
Mikey Diggs
Visited on a Saturday night—it’s situated in a co-op space with a winery, a brewery and a meadery, and there’s live music! The band was awesome. It gets VERY busy and you’ll wait *quite* a long time for your pizza at peak hours, but the food is worth the wait and you’ll have a great time while you’re waiting. One of the best pies in the area! Pizza Cassette needs another oven, they’d make even more money. Five stars despite the wait.
… more
Rebecca Hourihan
Don’t sleep on this pizza place. Tucked away in a charming beer garden, hides one of the San Diego’s best kept pizza secrets. Artistically crafted in every way and curated with the finest ingredients, the most water mouthing slice, you’re had this side of Italy. Mwah!
… more
Jeff Diller
Incredible pizza experience as a first timer on Sunday. Came out fast and piping hot, and was probably the best pizza i’ve had in years. BUT the pastrami sandwich……bro…….made me proud to be an American because at least i know I’m free to come buy that sandwich again. Satires aside, it was hands down the best hot sandwich I’ve ever had, best pastrami for sure… sorry Katz but don’t worry its called a korned beef , not a pastrami 😉 and its all about that bread. Jimmy – god bless you and your guys/gals in the kitchen. I love you. I dont know what else to say.
… more
Lily JR
Location is not so great, but beer was delicious, meatballs are not worth it, and the pizza (Elvis) was good: perfectly cooked dough with fresh arugula
… more
… View more

Leave a Comment