Nathaniel Kauffman
Friendly mom & pop pizza shop. They are extremely consistent with the food they put out. I’ve ordered from here countless times. They’ve never screwed up my order and it’s always prepared the same.
They make a quality New York style pizza. Chicken Bacon Ranch Pizza is excellent and it holds up extremely well as a next day reheat or cold pizza. They have a nice touch with their sausage topping. Seems to be fresh sausage that is ribboned on the slicer. They make an awesome Stromboli. I’ve found it tough finding places that make a good Stromboli. Their Stromboli has a nice balance of not too doughy, cooked just right, and adequate filling.
I’ve honestly never been unsatisfied with anything ive ordered from here, especially considering the price point. I’m sure the Cheesteak would better if it was $12, but it’s an $8 cheesesteak and I’m hard pressed to find one just as good at that price.
… moreMatt gibbon
Thin, crispy, very New York style slice and good prices! Cash only but they do have an atm with just a 1 dollar fee.
… moreJohn Boni
Great pizza and subs and you can’t beat the price
… moreJason Yanchik
I heard about this place by seeing the commercial on TV so I wanted to check it out. It’s a nice little place offering a basic but decent menu. Scoping the menu I ordered their pizza steak which is a steak hoagie with sauce and mozzarella cheese. This was around a 6 inch sub for around 9 bucks. It was packed with steak. I also ordered 2 cuts of their regular plain pizza, $2.50 per slice. The pizza had a nice crisp taste. It was a nice tasting cut of pizza. Do recommend if you are out in the area. Until next review. Be blessed and stay safe.
… moreMitchellLynn McElwee
We knew this business way back when he was in Clarks Summit. It was always my husband’s favorite pizza, particularly the hot wing pizza. When he left Clarks Summit, my husband was devastated and left craving his favorite pizza again. We found out through the grapevine that Pizza Avenue was now the new location for this same great pizza man. Since we are about 20 minutes or so from Scranton, we don’t frequent quite as often as we did Clarks Summit, but we do stop in often when we are in the area or sometimes will make the travel just to get our cravings met. Sincerely wonderful food, and the owner is genuinely the nicest guy around!
… moreChristine Lucas
Pizza, fries, stromboli, hoagies, or wings you just can’t go wrong! Affordable prices and quality, delicious food.
… moreRobert Hopkins
New pizza place to try in town! Interior of restaurant is simple and appealing. Owner was friendly and commendating. The fries are amazing, fried in peanut oil is the way to GO! Pizza is great as well, a tad doughy but the sauce is great, similar to NY style but not as thin and crisp.
… moreCaitlin Burke
My husband and I have been ordering here at least once a week now the last 3 weeks since trying it. Their pizza is one of the best in the area. Im very picky with pizza. And their fries are my favorite. I will not get fries anywhere else. Perfect crunch on the outside ans soft inside. For the comment below that says their fries are “hard” that’s wrong. Every time I order here I get the fries and never once were they too hard . Perfection! Recommended!
… moreRichlocal worker
I meme on places lightly here and there but this place genuinely is awesome. The service is impeccable and the staff are blessed people.
… moreLiss
Ample parking, very easy to get too. Follow keyser and its on ur right. NO debit NO credit cards, ATM inside and only 1$ fee. Steak and cheese looks small with fresh rolls, but looks are deceiving. Only wish they was something gluten-free. Why arent you guys on the pizza trail!!
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