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We’re pizza’s future. We’re a mission-driven, culture-carrying community. We’re that better flavor, quality ingredients, kinda pie. We’re not ‘Big Pizza,’ and proud to be so. Because we’re doing more – a more livable wage, a more socially conscious vision, and more real actions. And we’re being more; so, expect more.
Modern pizzeria chain serving gourmet pies with diverse sauces, plus dessert pizzas & house sodas.
Hours
| Friday | 6 AM–10 PM |
| Saturday | 6 AM–10 PM |
| Sunday | 6 AM–10 PM |
| Monday | 6 AM–10 PM |
| Tuesday | 6 AM–10 PM |
| Wednesday | 6 AM–10 PM |
| Thursday | 6 AM–10 PM |
Address and Contact Information
Address: Concourse C, Gate C28, Sterling, VA 20166
Phone: (202) 335-5991
Website: http://andpizza.com/
Menu Photos
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Reviews
André Hellström
I enjoy these pizzas, but the two women working there on the evening of February 28 should be dismissed. They were very rude. When I asked about ingredients, instead of responding, she told me to read the sign. I couldn’t see well without my glasses. She then rolled her eyes and responded. I asked if she had shrimp, and she sharply said ‘No!’, instead of politely saying they were out of it. At checkout, the woman with the net over her head told me to follow the prompts to pay. It asked about a tip but didn’t explain how to decline, so I said there were no prompts. She rudely insisted ‘There are’. I said there weren’t, and when she told me to press the green button, there was no such prompt, so I didn’t know how to exit. Again, very rude. Those two staff members seem to feed off each other’s negative energy. I understand working in a pizzeria at their age with a fishnet on their head can feel degrading, but that’s not my fault.
… moreShivani Patel
horrible customer service
We were the first people there when we arrived, no one came to assist us for more than 5 min so we assumed you order at the register. When eventually we got seen at the register, there was already a line of more than 10 individuals behind us and all of those people began getting their order taken AS we were talking to the cashier. I guess the worker was in the back somewhere doing something? We were directed to the BACK of the line after just waiting there longer than anyone else??? That is VERY ridiculous, especially since I hadn’t eaten the entire day up until 7 pm (when we got there). An apology would have been nice, but apparently that’s too much.
The pizza tasted ok, but there was a hair in my pizza as a topping and my stomach burned after.
… moreWe were the first people there when we arrived, no one came to assist us for more than 5 min so we assumed you order at the register. When eventually we got seen at the register, there was already a line of more than 10 individuals behind us and all of those people began getting their order taken AS we were talking to the cashier. I guess the worker was in the back somewhere doing something? We were directed to the BACK of the line after just waiting there longer than anyone else??? That is VERY ridiculous, especially since I hadn’t eaten the entire day up until 7 pm (when we got there). An apology would have been nice, but apparently that’s too much.
The pizza tasted ok, but there was a hair in my pizza as a topping and my stomach burned after.
Chris P
Love &Pizza.
Pizzas are freshly made, customizable, and affordable compared to many other airport eateries. There is a seating area and also a bar.
… morePizzas are freshly made, customizable, and affordable compared to many other airport eateries. There is a seating area and also a bar.
Nathaniel T (Nrt1993)
My fiancé and I enjoyed great pizza and a friendly service from Ms. Nadia. She made sure that our drinks were strong and pizza was hot. It was a good place to sit while waiting to get on the plane. The bar has chargers under the tabletop. I would come back here between flights at IAD.
… moreAmber Hasan
We were not hungry and just looking for our gate at Washington Dulles airport, Washington. Then I saw someone with a box of this and instantly wanted to try. Was worth every penny. It’s a flatbread pizza; some flavors ready, but you can pick your own ingredients and get yours per your choice, no additional cost. We ordered the Gnarlic and requested for fresh jalapeños to be added. Bursting with flavors, spice, just the perfect blend of garlic and truffle, plus the crunch of fresh bread. Airport food has never tasted this good.
… moreAbhishek Shete
Superb place on Concourse B. It’s one of those line pizzas (or flat bread) where you pick the sauce and toppings. Very friendly and accommodating front desk guy (from France). We had 2 of them one with regular tomato sauce and one with spicy one (and with jalapeño topping). My favorite was spicy base sauce. Quick and very reasonably priced (13.99 each).
… moreMike Lewis
Very decent pizza place. It’s a chain that I’ve never heard of but there seem to be a number of them. Think MOD or Blaze pizza but almost double the price. In fairness they are in an airport where everything is expensive. All their pizzas are $11.83 pre-tax.
I got the OG pizza which every other pizza place calls a margarita pizza. It was more than enough food.
The only thing that was a negative was there were only two people working and the was a very long line. However, I would definitely go there again.
… moreI got the OG pizza which every other pizza place calls a margarita pizza. It was more than enough food.
The only thing that was a negative was there were only two people working and the was a very long line. However, I would definitely go there again.
The K Green Show
Second time stopping in this lovely airport restaurant in IAD. The pizza is made right in front of you and they have kinds that are already paired together or you can make your own. Crust is world class and ingredients are super fresh. Line can get a bit long depending on the time of day. Great craft soda selection as well. Definitely one of the best airport meals I’ve ever had, especially for 12 bucks a pizza! Alcohol also served on premises.
… moreTracy Foreman
As we were running through the airport to catch our next flight, the girl running with me says she really wanted &pizza and that it was almost worth missing her flight for it. So if course I’ve been looking forward to my 3 1/2 hour lay over so I can get pizza!
It’s a build your own pizza place. I decided on The Maverick with spicy tomato sauce. It’s a meat lovers pizza and they sure puke it on. I did both fresh & shredded cheese, added mushrooms and grilled onions. At the end I added Parmesan cheese, crushed red pepper, arugula and fig balsamic sauce. It was delicious!
They have several mason jar teas. I’m not a fan of sweet tea so I grabbed a lemongrass peach unsweetened tea. It was just ok
Hubby got a create your own pizza and loaded up the meats, jalapeños and cheese.
Highly recommend this place if time allows. C concourse gate C28. Enjoy!
… moreIt’s a build your own pizza place. I decided on The Maverick with spicy tomato sauce. It’s a meat lovers pizza and they sure puke it on. I did both fresh & shredded cheese, added mushrooms and grilled onions. At the end I added Parmesan cheese, crushed red pepper, arugula and fig balsamic sauce. It was delicious!
They have several mason jar teas. I’m not a fan of sweet tea so I grabbed a lemongrass peach unsweetened tea. It was just ok
Hubby got a create your own pizza and loaded up the meats, jalapeños and cheese.
Highly recommend this place if time allows. C concourse gate C28. Enjoy!