Marco Diaz
I can’t say enough great things about this place. The ambience is perfect for dinner or lunch. The food was fantastic! I got the churrasco (medium well) with shrimps Al ajillo, a side of tostones and it comes with rice and beans. The meat was perfectly cooked! The flavor was amazing. Everything came out hot! They even surprised my girl with a flan cake for her bday and she loved it! The prices were just right. Definitely will come again!
… moreRene Hernandez
Sangria was great. Steak was authentic. Onions perfect. Tostones fantastic. Not a big fan of yellow rice but it was good ( dont know if they providedwhite rice). Beans were savory.
Side of avocado with olive oil and Vinegar and a sprinkle of salt. Music playing in the background.
Yes, it was a delicious meal fit for a king
… moredayana gonzalez
We visited Pio Pio and were delighted. We ordered the rotisserie chicken and the chicken soup, both with a delicious homemade flavor. The food was fresh, plentiful, and full of taste. On top of that, the customer service was excellent—very attentive and friendly. Definitely recommended! Our waitress was Matteo
… moreTCG Salon
My family and I Love everything they serve here. Especially their guacamole with fries plantains. Always a Hit! Don’t think every Pio & Pio is just as good because it’s NOT! This is the place to come for consistency!
… moreAlex Domashenko
The restaurant is simply amazing. The food is incredible. My family has an unforgettable dinner after a very long day in Universal. I highly recommend the place especially to those who love meat.
… morekeitleen chica
while we always love coming here, we did not have a good experience last time. As soon as we came in the host was very weeded as she was the only one so it took us a second to get a seated. Once we were seated we did not get greeted 15 minutes past. While the language barrier was a little issue with my parents’ drinks (weird bc it’s columbian/peruvian) our server was nice. what bothered my parents was the food timing, my dad had to wait 5 minutes after his bandeja paisa for us to receive our food. You always try to bring all food out together. What put the cherry on top was (i’m assuming the manager) talking to the couple next to us for like 15 min while this was happening, offering them free wine and all the goods. Not only that but a server dropped a lot of plates behind him causing such a commotion and the manager didn’t do anything just laughed. I’ve worked alongside chefs and in hospitality and this was disappointing. Leading by example is important. Giving every guest that is leaving money in your business the time of day is important. The food was amazing as usual but I’m making this review not to get at your employees but to get at management. Do better
… moreJune
Came here for lunch with a group of 4. Quick service. Our server Kenyer was very polite and friendly. All the food and drinks were great. Order the tostones w/ avocado and the Peruvian ceviche. Would recommend to a friend.
… moreAshlee Smith
I was in Orlando and suffered trying to find a decent meal in Sandy’s Springs. I stumbled upon Pio Pio and let’s say that has improved my visit to FL significantly. The beef patty, the roasted chicken, etc. I was impressed not only with the food but the decor inside.
I did a pickup order but wish I had come to dine in instead. The owners & staff should be very proud of this establishment as they have a flavor that cant be beat in the area. I will recommend 10/10.
… moreErika Canet
I first came in 2019 and came back this year. The food is just as delicious—maybe even better! I love this place
… moreChenxiao Yu
We visited this restaurant twice during our trip to Orlando—once for lunch and once for dinner—and both experiences were fantastic in terms of food quality. The dishes were flavorful, well-prepared, and truly exceeded our expectations.
However, during our second visit, we noticed that an 18% tip was automatically added to the bill without any prior notice. While we usually tip generously, we would have appreciated being informed about this beforehand. I recommend that future diners carefully review their checks to avoid any surprises.
Overall, the food and ambiance were excellent, and we would still recommend this place—just be mindful of the automatic gratuity!
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